Gochugaru Chili | ground

Our ground Gochugaru chili comes from the sun-drenched growing regions of China and offers you an authentic taste experience. These carefully ground chili flakes are characterized by their mild spiciness and deep aroma. The ground Gochugaru chili is an indispensable spice in Korean cuisine and gives kimchi, bibimbap and many other dishes their characteristic spice. You can also use it in soups, stews and marinades to add a spicy touch to your dishes. Enjoy the premium quality of our ground Gochugaru chili from China, which will not only liven up your dishes, but also bring the culinary diversity of Asia into your kitchen. A must-have for all who are looking for exotic taste experiences!