Murray river salt | flakes | 0.5-2.0 mm

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  • 8140
  • Australia
  • -
  • 250g
  • 1 Kg
  • Month 1 - 12
  • 491 g/L
  • 25010091
- | -
*Please note that bulk content is equivalent to "minimum content". The bagged goods are provided according to the quantity ordered. For example: Order quantity: 10kg = bag size 10kg. If necessary, the delivery can be divided into several bags. However, in this example, the goods are not divided into 10 bags of 1kg each.
Murray River Sea Salt is a high-quality salt variant that is extracted from the salt deposits of... more
Product information "Murray river salt | flakes | 0.5-2.0 mm"
Murray River Sea Salt is a high-quality salt variant that is extracted from the salt deposits of the Murray River in Australia. Here are some of the characteristics and uses of this special salt: Natural origin: the salt comes from the salt basins of the Murray River, one of Australia´s longest rivers. It is extracted through evaporation and solar radiation, resulting in pure salt crystals. Vibrant Pink Color: Murray River Sea Salt is distinguished by its striking pink color, which is due to the presence of minerals and salts in the Murray River. This natural coloring makes it a decorative element on dishes. Delicate taste: The salt has a mild, delicate taste that is well suited as a finish for various dishes. It emphasizes the natural taste of the food without being too dominant. Culinary applications: Murray River Sea Salt is excellent as a table salt and as a finishing sprinkle for salads, fish, seafood and vegetables. Its fine crystals dissolve easily and add a gentle salty note to dishes. Versatile in the kitchen: Whether in the gourmet kitchen or when barbecuing outdoors, Murray River Sea Salt is versatile and adds an elegant touch to your dishes. Locally produced: The salt is sourced locally on the Murray River, which emphasizes the freshness and quality of the product. It is often considered a proud product of Australian origin.
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