- Order number: 4505-Bio
- Origin: Sri Lanka | Indonesia | Vietnam
- Org. container size: 25kg bag
- Content: 1 Kg
- Harvest time: Month 12 - 8
- Volume: 560 g/L
- Customs tariff no.: 09041100
organic | DE-ÖKO-003 | non-EU agriculture
*Please note that bulk content is equivalent to "minimum content". The bagged goods are provided according to the quantity ordered. For example: Order quantity: 10kg = bag size 10kg. If necessary, the delivery can be divided into several bags. However, in this example, the goods are not divided into 10 bags of 1kg each.
Sri Lanka is known for its great teas and spices, Ceylon tea and Ceylon cinnamon are world... more
Product information "Organic pepper | whole | black"
Sri Lanka is known for its great teas and spices, Ceylon tea and Ceylon cinnamon are world famous. The names point to a bygone era, because until 1972 the island state east of the southern tip of the Indian subcontinent still bore the name Ceylon. The pepper from Sri Lanka is also without doubt one of the best peppers of our time. The highlands of the central provinces have the best climatic conditions, and the fertile soils promise great qualities. So our organic black pepper from controlled organic cultivation can also compete with the famous peppers from the Indian Malabar coast, which is not far away. The black Sri Lankan pepper convinces with its distinct pungency as well as an intensive and full-bodied aroma. Our organic black pepper should always be freshly ground to preserve the full aroma for as long as possible. This pepper is an ideal allrounder for all occasions.
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