Organic cocoa nibs | crushed | 3-5 mm | raw

Organic Cocoa Nibs Criollo offer an exquisitely chocolaty flavor and are grown according to the strict standards of organic farming. Here are some of the characteristics and uses of these high-quality cocoa nibs: Taste and aroma: Criollo cocoa beans are considered one of the finest cocoa varieties and are characterized by a complex aroma with fruity and floral notes. The cocoa nibs give dishes an intense, chocolaty flavor. Culinary applications: Cacao nibs are ideal as a topping for muesli, yogurt, ice cream or smoothie bowls. They can also be used in baked goods, such as cookies or cereal bars, to add a strong cocoa flavor. Healthy snack option: Cacao nibs are a natural source of antioxidants, fiber and minerals. They are a healthy snack option that combines flavor and nutrients. Drinks: The nibs can be used in hot or cold drinks, such as coffee, smoothies or cocoa, for added flavor and texture.