In the aroma it differs from other spices due to its extraordinarily fine chocolate note, which is probably unique. The smaller variation of the Long Pepper has a pleasantly mild pungency, which only becomes noticeable after a few seconds and is slightly anaesthetic. Mortarized, ground or cooked whole, the small Long Pepper harmonizes perfectly with game dishes, vegetables, desserts or in dishes with fruits. Special features: 1-2 cm high dark brown fruits reminiscent of kittens. Flavour: scented with cocoa and chocolate, slightly spicy. Dishes: dark meat and game, vegetables, compotes, desserts, fruit dishes Characteristic: smells of cocoa and chocolate Taste: pleasant, discreet pungency with a hint of dark chocolate, slightly numbing, Dishes: Dark meat and game dishes, vegetables, seasoning mixes, sweets & chocolate, fruits

Mac Khen pepper from Indonesia gives your dishes a uniquely refined flavor. With its spicy and slightly sweet nuances, this pepper is particularly suitable for refining exquisite dishes. Whether in delicate sauces, refined meat dishes or exotic vegetable preparations - Mac Khen pepper adds a flavorful accent that will take your culinary creations to a new level. Discover the many uses of this exquisite Indonesian pepper and enrich your kitchen with a touch of luxury.

Organic basil ground is a versatile spice that elegantly enriches your culinary creations. Add a fresh and invigorating note to soups, sauces and pasta, reminiscent of sun-drenched Mediterranean gardens. Sprinkle a pinch of basil over salads or fresh vegetables to add a delicious flavor nuance. This spice is also a must for caprese salads and pesto recipes. However, the use of organic ground basil is by no means limited to savory delicacies. Experiment with this spice in baking recipes to add a subtle herbal note to your pastries. Or create your own aromatic basil tea for a soothing time-out.

Organic ground green paprika is an aromatic spice variety made from organically grown green peppers. Here is some information about organic ground green paprika: Organic: The term ¨organic¨ indicates that the green bell pepper has been grown according to the principles of organic farming. This excludes the use of synthetic pesticides, herbicides and chemical fertilizers. Taste and aroma: Ground green peppers give dishes a mild, slightly sweet taste and a fresh aroma. Compared to hot bell pepper varieties, green bell pepper is generally less spicy. Use in the kitchen: Organic ground green paprika can be used in a variety of ways in the kitchen. It is ideal for soups, stews, sauces, meat dishes, vegetables and much more. The ground paprika adds a pleasant color and flavor to dishes. Spice blends: Ground green paprika is often used in spice blends to add a mild heat and depth of color to various dishes. It can also be combined with other spices to create individual flavor profiles. Culinary versatility: Ground green peppers go well with a variety of dishes, including meat, poultry, fish, vegetables, stews, and sauces.

Long pepper is a climbing plant with roots emerging from its shoot knots. The distribution area extends from northern India to Indonesia. The fruits, reminiscent of willow, hazelnut or birch kittens, are harvested and dried at various ripening stages, then mainly used as a spice in India but also as a remedy. Long pepper is considered to be the first type of pepper to reach Europe since ancient times and was known long before black pepper was used today. It is much more multifaceted and in the longer version sharper than black pepper, but can be used in the same way. The longer version of Long Pepper is hot and warm, with sweet and earthy overtones. It exudes an aroma of cinnamon, reminiscent of the Christmas season. Long pepper is very good for mortars or it is broken and chopped into pieces and put in a spice grinder. In sauces, broths or marinades, even when used whole, it can develop its slightly sweet flower scent. But be careful, because with increasing cooking time the sharpness increases.

Ashwagandha may cause adverse reactions in sensitive individuals. Not suitable for pregnant or breastfeeding women, children, or individuals with liver diseases. Please refer to Notification 39/2024 from the Federal Institute for Risk Assessment (BfR).

While cinnamon, one of the oldest known spices, was already used as a spice and healing plant before more than 4,000 years mainly in China and India and has been very popular with Greeks and Romans since ancient times, cinnamon blossoms have only been known as spices in Europe for a few decades. Actually, it is not the cinnamon blossom but the cinnamon bud of the Cassia cinnamon tree. Because of its similarity to the clove, it is often referred to as a cinnamon carnation. Aromatically, the cinnamon blossoms are very similar to the classic cinnamon, but less pronounced and more delicate in taste. Cinnamon blossoms are mainly used in desserts, especially during the Christmas season in biscuits, desserts and hot drinks. In addition to compote or rice pudding, cinnamon flowers are also used in oriental spice mixtures and curries, in stews, minced meat and dark sauces. The cinnamon blossoms can be used as a whole, but can also be ground or pestled. Cinnamon lovers chew the blossoms in all.

Experience the refreshing intensity of organic ground peppermint! Our organic peppermint is carefully sourced from certified organic cultivation and offers you an aromatic experience that invigorates your senses. Finely ground, this refreshing herb exudes an invigorating scent and a natural freshness that will take your culinary creations to the next level. Organic peppermint is perfect for flavoring teas, drinks, desserts, salads and much more. You can also use it in the kitchen to prepare homemade spice blends or as a refreshing topping for ice cream. Enjoy the quality and purity of our organic peppermint, which not only pampers your palate but also contributes to a healthy and sustainable lifestyle. Immerse yourself in the world of natural flavors and add a touch of refreshing sophistication to your creations. An essential herb for anyone who values quality and authenticity!

Discover the delicious world of organic parsnips in ground form! Our organic parsnip powder gives your dishes a unique, earthy flavor with a subtle sweetness. Use it as a seasoning for soups, stews, sauces or as an addition to smoothies and vegetable juices. The possibilities are endless when it comes to adding a flavorful touch to your dishes with organic ground parsnip. Our organic parsnips are grown and processed to the highest organic standards to ensure you receive a high quality product. Dive into the world of natural flavor with our organic parsnip powder - an enrichment for every lover of good food.

Scotch Bonnet Chili Flakes 3-5 mm Experience the distinctive aroma of our Scotch Bonnet Chili, crushed to 3-5 mm. This high-quality chili impresses with its fruity heat and intense flavor, adding a special touch to your dishes. Perfect for creating spicy sauces, stews, and grill marinades, our Scotch Bonnet Chili offers an excellent way to infuse your meals with exotic and robust heat. Enjoy the intense and complex taste of this unique spice, elevating your culinary creations to a new level.

The nutmeg tree reaches heights of up to 20 metres. The tree only begins to bear its first flowers after eight years. The resulting fruits have a diameter of about 4-5 cm and resemble ripe peaches. Similar to a walnut, there is a thick shell on the outside and the seed inside, which we know as a nutmeg. The inner seed kernel is covered by a reddish seed coat known as mace. The equally common name ¨mace¨ dates back to the Middle Ages, when mace was believed to be the flower of the nutmeg tree. Mace has a similar aroma to nutmeg, but is finer and more elegant. In addition to the typical nutmeg aroma, mace reminds one a little of cloves, a hint of caramel and a very subtle bitter note. Mace is mainly used in potato dishes, soups, white sausages and cabbage vegetables. Mace also combines well with chocolate or pastries and adds an exotic touch to mulled wine and punch.

Ingredients: salt, organic Syrah red wine salt ( salt, organic red wine), Organic wild garlic (12%)

Ingredients: Salt (Fleur de Sel), Organic paprika, organic garlic, organic onion, organic pumpkin, organic chili, organic cumin, organic parsley, organic oregano, organic chives, organic Rosemary, Organic Thyme, Organic Chervil, Organic Lemon Myrtle, Organic Lovage

The West African spice with the melodious name was a very popular pepper substitute in Europe from the 13th century. The spice probably owes its name to the medieval idea of an earthly paradise in which the then sinfully expensive spices were to create paradisiacal conditions. After the discovery of the sea route around Africa to India and the new transport routes, the grains of paradise lost more and more importance in Europe from the middle of the 16th century. The grains of paradise, also called Melegueta pepper, are the seeds of a ginger plant that thrive almost exclusively in the tropically humid climate of Africa´s west coast. Grains of paradise are an almost odourless spice, so one is all the more surprised about the warm and intense pungency, subtle and elegant, with a slight hint of nuts. Paradise grains are suitable for all stews, African spice mixtures with lamb, fish, chutneys or ragouts. Even for pastries, as an ingredient of gingerbread spices or in jams, grains of paradise add a very special touch. It is best to use the grains coarsely crushed or freshly ground.

Discover the intense spice of nature with our organic lovage leaves, finely ground for your culinary pleasure. This high-quality spice gives your dishes a strong and aromatic note that will enchant your senses. Our lovage leaves are carefully harvested from organic cultivation and gently ground to preserve their fresh and natural quality. Their characteristic flavor is reminiscent of celery and adds a distinctive depth to soups, stews, sauces and many other dishes. The versatile use of ground organic lovage leaves offers countless ways to exercise your culinary creativity. Sprinkle them over pasta, potatoes or vegetables for a savory touch, or mix them into dips and dressings for a refreshing flavor twist. The leaves are also ideal for marinades and stocks to add a bold base to your dishes. With the highest quality organic lovage leaves, you´ll bring not only flavor, but also valuable nutrients to your table. The leaves are rich in vitamins and minerals that enrich a healthy diet. Dive into the world of flavors and discover the versatile use of ground organic lovage leaves. Order today and transform your kitchen into a place of culinary masterpieces that will delight your family and guests alike.

Our **organic banana powder** brings the pure, natural taste of ripe bananas directly into your kitchen. Made from carefully dried and ground organic bananas, it adds a pleasantly sweet, fruity note to smoothies, baked goods, and desserts. Gentle processing preserves the full aroma and natural sweetness, making it ideal for a mindful and varied diet. This banana powder impresses with its high quality and intense aroma, providing authentic flavor in every use. Discover the versatile ways to add delicious accents with this organic powder!

Ingredients: Organic red wine salt, organic black cumin, organic onion, organic garlic, organic pepper, organic orange peel, organic peppermint, organic parsley, organic chives, organic rosemary, organic lemon balm, organic lovage, organic nutmeg, organic thyme

Discover the intense flavor variety of organic juniper berries crushed! Our organic juniper berries are carefully harvested from controlled organic cultivation and gently ground to optimally preserve their unique aroma. These small, aromatic berries add a touch of the forest and seductive spice to your dishes. The ground organic juniper berries are perfect for refining sauces, marinades, meat dishes and stews. Their intense flavor adds a special touch to your food and makes for an unforgettable culinary experience. Enjoy the quality and purity of our organic juniper berries crushed, which not only spoil your palate, but also contribute to a healthy and sustainable diet. Immerse yourself in the world of fine flavor and organic quality - a must for every gourmet and hobby chef!