Product descriptionDiscover organic acai as a fine, freeze-dried powder that delivers the characteristic flavour of acai berries in a concentrated form. The dark purple powder is a versatile ingredient in modern, plant-forward kitchens.Gentle freeze-drying helps preserve the quality of the organic acai and makes the powder easy to dose. Biova relies on carefully selected raw material to ensure consistent product quality.Whether in smoothies, bowls or desserts, this convenient organic acai powder stirs in easily and supports creative recipe ideas. It’s an effortless way to bring this exotic berry into everyday menus.OriginAcai berries traditionally come from the tropical regions of South America, where they grow on the acai palm in warm, humid climates. These conditions promote the intense colour and typical aroma of the fruit, which is then processed into organic acai.Cultivation / production / harvestThe berries are processed quickly after harvest to retain their properties as far as possible. For the organic acai powder, the fruit is first made into a purée and then freeze-dried before being milled into a fine powder and packed for Biova.Special featuresFreeze-drying is an especially gentle process in which the water content of the acai berries is removed at low temperatures. The result is a storable organic acai powder with intense colour and a typical fruit character that is easy to dose and blend.Differences in origin and processingDepending on the region of origin, acai berries can vary slightly in flavour and colour intensity. The drying method also affects quality: freeze-dried organic acai powder, as offered by Biova, is characterised by a particularly fine texture and good solubility in liquid and semi-liquid preparations.Taste & aromaOrganic acai powder has a mildly fruity, slightly berry-like flavour with subtle earthy notes. Its aroma is pleasantly restrained, so the powder combines well with other ingredients without overpowering them.Suggested usesTo refine smoothies, shakes and plant-based drinksAs a colouring ingredient in smoothie bowls, porridge or plant-based yoghurt alternativesFor desserts, raw bars, muesli or creative baking recipesProduct specificationCountry of origin: not specifiedGranulation: fine freeze-dried powderColour: dark purple to purple-brownWeight per unit: 1.0 kgProduct type: food, fruit powderBrand: Biova

Product descriptionOrganic mango from certified organic farming is gently drum-dried to make these fine flakes. The fruity pieces offer natural sweetness and an intense mango flavour.Thanks to Biova’s careful processing, the mango’s colour, aroma and structure are largely preserved. The uniform flakes are easy to dose, contain no added sugar and are free from unnecessary additives.These organic mango flakes can be used quickly and easily in muesli, baked goods, desserts or smoothies. They are ideal both for professional kitchens and for creative recipes at home.OriginThe mangos come from selected organic growing regions in Colombia and India with warm climates and plenty of sunshine. These areas are known for aromatic, fully ripe fruit with pronounced sweetness.Cultivation / production / harvestThe fruit is grown according to organic standards, harvested by hand and processed at optimum ripeness. After peeling and cutting, the pulp is drum-dried and then broken into uniform flakes.Special featuresBiova relies on gentle drum-drying that preserves the typical mango bouquet and bright colour. The practical flake form dissolves well in liquids and allows precise dosing in recipes.Differences in origin and processingMangos from Colombia contribute a particularly rounded, fruity sweetness, while fruit from India delivers a more intense, exotic aroma. Uniform drum-drying ensures consistent quality and texture despite the different origins.Taste & aromaThe organic mango flakes have a pleasant tropical fragrance reminiscent of fully ripe mangos. On the palate they offer natural, fruity sweetness with a soft, slightly creamy fruit note.Suggested usesAs a fruity component in muesli, porridge, yoghurt or smoothie bowlsTo refine cakes, bars, desserts, ice cream and confectioneryAs an aromatic base for smoothies, fruit sauces, chutneys or curriesProduct specificationCountry of origin: Colombia, IndiaGranulation: drum-dried flakesColour: yellow to orange, depending on fruit ripeness

Product descriptionBiova Organic Lucuma is a finely milled fruit powder made from sun-ripened lucuma fruits from Peru, with a mild, caramel-like sweetness. The golden-yellow powder is ideal for creative plant-based cooking and natural desserts.Gentle drying and processing to certified organic standards help preserve the characteristic aroma of this Andean fruit. The fine, easily soluble texture of Biova Lucuma powder makes it simple to dose as a natural alternative to conventional sweeteners.You can stir the powder directly into smoothies, porridge, yoghurt, desserts or baking recipes to add a subtle sweetness and flavour. Organic lucuma combines well with other natural sweeteners and brings its exotic fruit notes effortlessly into everyday dishes.OriginThe lucuma fruits come from Peru, where they have been cultivated in the Andean regions for centuries. The subtropical climate with intense sunshine and cool nights supports slow ripening and a well-balanced flavour.Cultivation / Production / HarvestThe lucuma trees are grown according to organic guidelines and the fruits are hand-picked at full ripeness. They are then gently dried and milled into a fine powder so that colour, flavour and typical characteristics are retained.CharacteristicsLucuma powder is characterised by its mild, natural sweetness and a caramel-vanilla-like aroma. Unlike refined sugar, it contains the fruit’s own components, while the fine grind makes it especially easy to mix into liquids, batters and creams.Differences in origin and processingLucuma from Peru is considered the classic origin, as the plant is native there and finds optimal growing conditions. Local expertise in cultivation, drying and milling ensures a harmonious flavour profile, an even powder texture and consistently reliable Biova quality.Taste & aromaThe powder has a mildly sweet, slightly malty aroma with notes of caramel and vanilla. Its scent is reminiscent of maple syrup and sweet dried fruit, making Organic Lucuma particularly suitable for desserts, drinks and delicate baked goods.Suggested usesFor naturally sweetening and flavouring smoothies, shakes and plant-based drinksAs an ingredient in porridge, muesli, yoghurt or overnight oatsFor desserts, ice cream, cakes, creams and raw vegan sweetsProduct specificationCountry of origin: PeruTexture: fine powderColour: yellow to golden yellow

Product descriptionDiscover organic lemons as a finely ground black powder: fermentation transforms them into a standalone citrus seasoning with a complex lemon profile. Whole fruits from Spain are gently processed to create a deep black, easy-to-dose spice for creative cooking.Fermentation softens much of the lemon’s sharp acidity and brings out warm, savoury notes with a subtle umami depth. Careful processing at Biova ensures consistent organic quality and an aroma-stable powder that is ideal for professional use.In the kitchen, this black lemon powder is extremely versatile, from savoury dishes through to desserts. Refine marinades, dips, sauces or Middle Eastern-style dishes with an elegant, mild citrus component and use organic lemons as an exciting flavour accent.OriginThe lemons come from Spain, where the Mediterranean climate with plenty of sunshine and mild winters offers ideal conditions for aromatic citrus fruit. Tree-ripened fruit delivers an intense, well-balanced citrus aroma.Cultivation / production / harvestThe organic lemons are grown according to ecological standards and harvested at optimum ripeness. They are then fermented whole, gently dried and milled by Biova into a fine, free-flowing powder.CharacteristicsTypical are the deep black colour and the multi-layered aroma with notes of dried lemon, fermentation and light roasted tones. Compared to classic lemon powder, this Biova seasoning offers less acidity but more savouriness and aromatic complexity.Differences in origin and processingUnlike fresh lemon or pure lemon peel, fermentation, drying and fine milling create an independent flavour profile. This so-called black lemon or black lime is particularly valued in modern, Middle Eastern-inspired cuisine.Taste & aromaOn the palate, warm, gently smoky nuances combine with a deep, mild citrus character. The aroma recalls dried lemon peel, fermented citrus fruit and fine roasted notes, while the acidity stays discreetly in the background.Suggested usesSeasoning meat, fish and vegetable dishes, for example in marinades, rubs or barbecue blends.As an aromatic ingredient in hummus, dips, sauces and dressings for a complex citrus note.To refine rice dishes, couscous, stews as well as Middle Eastern-style desserts and baked goods.Product specificationCountry of origin: SpainGrind size: finely groundColour: black

Product descriptionThis finely milled organic banana powder made from sun-ripened organic bananas from Sri Lanka brings the authentic taste of ripe fruit straight into your kitchen. Biova’s light beige to light brown fruit powder is fine to slightly flaky and easy to dose.Gentle drying of whole organic bananas creates a concentrated fruit powder with no added sugar and good storage stability. The homogeneous particle size ensures even distribution in doughs, drinks and desserts and supports standardised processing in foodservice and food production.Whether in smoothies, shakes, bowls or baked goods – organic banana powder adds banana flavour quickly and easily to a wide range of applications. This way you can use the full aroma of ripe bananas in reliable Biova quality and dose the powder precisely as needed.OriginThe organic bananas used come from certified organic farming in Sri Lanka, where the tropical climate and fertile soils provide ideal growing conditions. Carefully selected raw material forms the basis for this aromatic Biova fruit powder.Cultivation / Production / HarvestThe organic bananas are harvested fully ripe, washed, sliced and gently dried at controlled temperatures. They are then milled into a fine to flaky, free-flowing powder and packed as bulk in pouches of approx. 1.05 kg.Key featuresTypical are the natural sweetness with no added sugar and the good solubility in liquids. Biova focuses on homogeneous particle size, long shelf life and a well-balanced aroma that develops reliably in drinks, baked goods and desserts.Origin and processing differencesBananas from Sri Lanka offer a well-balanced sweet and fruity aroma that is particularly well suited for fruit powders. Gentle drying without roasting preserves the characteristic light beige to light brown colour and avoids bitter notes, so the fine / flaky powder remains highly versatile.Taste & aromaOn the nose, the powder is reminiscent of ripe, sweet bananas with a slight caramel note. The taste is distinctly banana-like, pleasantly sweet and fruity and pairs especially well with milk, plant-based drinks, yoghurt and muesli.Suggested usesTo refine smoothies, shakes, protein drinks and bowls with natural banana flavour.As a fruity ingredient in cakes, muffins, pancakes, waffles and other baked goods.To enhance desserts, porridge, muesli, ice cream and yoghurt creations when fresh banana is not to be used.Product specificationCountry of origin: Sri LankaTexture: Fine / flakyColour: Light beige to brown

Product descriptionBiova Organic Strawberry Powder delivers the flavour of ripe strawberries in a concentrated form for your applications. This bright red, fine to flakey fruit powder is a practical alternative to fresh berries whenever you need a consistent strawberry note all year round.The strawberries come from certified organic farming and are processed without added sugar, flavourings or fillers. This gives you a natural fruit powder that is ideal for clean-label organic recipes in foodservice, artisan production and the food industry.Thanks to its easy dosing, Biova Organic Strawberry Powder can be effortlessly incorporated into beverages, dairy products, muesli, desserts or baked goods. You benefit from the typical strawberry flavour regardless of season, ripeness and the availability of fresh fruit.OriginThe strawberries for this fruit powder are grown in Turkey under certified organic conditions. The temperate climate supports a balanced sweet-acid profile, which is reflected in the powder’s aroma.Cultivation / production / harvestThe organic strawberries are harvested at optimum ripeness, carefully sorted and gently dried at moderate temperatures. They are then milled into a fine to flakey powder and packed in bulk in approx. 1.05 kg units.CharacteristicsKey features are the intense red colour, natural sweetness and fine / flakey texture of the strawberry fruit powder. As it consists exclusively of strawberries and is free from additives, it is particularly suitable for transparent organic product concepts.Differences in origin and processingDepending on the growing region, the sweetness, acidity and aroma profile of the strawberries may vary slightly. Drying conditions also influence colour, solubility and texture, which is why Biova relies on standardised processes and consistent quality.Taste & aromaThe strawberry powder has an intense aroma of ripe strawberries and evokes fruity summer notes. On the palate it offers a balanced combination of natural sweetness and gentle acidity, while the strong red colour creates visual impact.Suggested usesTo flavour smoothies, shakes and plant-based drinks with natural strawberry taste.As a fruity ingredient in yoghurt, quark, muesli, porridge or overnight oats.For desserts, ice cream, fillings, toppings and baked goods such as cakes, muffins, bars or confectionery.Product specificationCountry of origin: Turkey, certified organic cultivationGranulation: fine / flakey, fruit powder, bulkColour: bright red

Product descriptionBiova Organic Mango is a drum-dried mango powder made from sun-ripened fruit from Mexico. The yellow, fine to slightly flaky fruit powder delivers the intense, exotic, fruity taste of ripe mango in an easy-to-dose format.Gentle drum-drying preserves the characteristic aroma of organic mango to a large extent, with no added flavourings. Biova bulk quality ensures consistent texture, good flowability and reliable processing, especially in professional use.Whether in smoothies, yogurts, desserts or baked goods, the mango powder can be easily stirred into dry and liquid ingredients and gives foods and drinks a natural mango note. This allows you to use mango flavour independently of the season and the availability of fresh fruit.OriginThe mangos used come from Mexico, where the warm climate and abundant sunshine provide ideal conditions for aromatic fruit. Soil and weather promote a pronounced sweetness and an intense fruit aroma.Cultivation / production / harvestThe organic mangos are grown in accordance with organic standards and harvested at optimal ripeness. After peeling and pitting, the pulp is drum-dried and then milled into a fine, yellow powder with a fine / slightly flaky particle size.Special featuresDrum-drying enables even drying and a free-flowing fruit powder. As a bulk product with approx. 1.05 kg per unit, this Biova product is particularly interesting for high-volume users, artisan producers and the foodservice sector.Differences in origin and processingDepending on the country of origin, mango flavour ranges from mild-sweet to intensely fruity; Mexican fruit is characterised by a well-balanced sweetness. Compared to spray-dried versions, drum-dried mango powder comes across as more natural and has a slightly flakier structure.Taste & aromaThe powder has a pronounced scent of ripe mango with a tropical, fruity note. On the palate it shows natural sweetness with an intense mango fruit aroma; colour and aroma reflect the sun-yellow fruit.Suggested usesFor flavouring smoothies, shakes and plant-based drinksAs a fruity ingredient in yogurt, quark, porridge or muesliFor desserts, ice cream, confectionery, fillings and baked goods with mango flavourProduct specificationCountry of origin: MexicoParticle size: fine / slightly flakyColour: yellowProduct type: food, fruit powder, bulk productPack size: approx. 1.05 kg per unit

Product descriptionOrganic ground rosehip is a finely milled rosehip powder made from wild Bulgarian fruit, with a vibrant orange colour and a fruity, tangy character. The free-flowing fruit powder has a fine, flaky texture that allows for precise dosing.At Biova, the organic rosehips are gently dried and then finely ground so that their aroma, colour and natural quality are preserved as well as possible. This batch-consistent bulk product is suitable for home use as well as for artisan producers, foodservice and the food industry.In the kitchen, rosehip fruit powder is extremely versatile – from smoothies and muesli to yoghurt, baked goods and desserts. It’s an easy way to add organic rosehip to sweet and fruity recipes and give dishes a natural orange hue.OriginThe organic rosehips come from Bulgaria, where a temperate climate with sunny days and cool nights promotes a well-balanced aroma profile. Biova selects the harvesting areas carefully to ensure consistent quality of the wild fruit.Cultivation / production / harvestThe rosehips are harvested at optimum ripeness, when colour and flavour are fully developed. After picking, they are gently dried and finely, flakily milled into a free-flowing powder.Key featuresTypical are the almost powdery texture, the intense orange colour and the excellent dispersibility in both dry and liquid applications. As a Biova bulk product, this rosehip powder is ideal for larger processing volumes and reproducible recipes.Differences in origin and processingDepending on country of origin, rosehips differ in colour, acidity and flavour intensity; Bulgarian rosehips are known for their harmoniously fruity, tangy character. Thanks to gentle drying and fine milling, this powder clearly stands out from coarsely cut or only partially de-seeded products.Taste & aromaThe powder has a subtle fruity aroma with the typical rosehip note. On the palate it offers a pleasant, natural acidity that pairs particularly well with sweet components such as yoghurt, muesli, shakes or cake batters.Suggested usesTo refine smoothies, shakes, fruit juices and bowls with a fruity-tangy rosehip noteAs a fruity component in muesli, porridge, yoghurt and quark dishesFor baked goods, desserts, fruit sauces and spice or fruit blends in bulk recipesProduct specificationCountry of origin: BulgariaTexture: Fine / flakyColour: Orange

Product descriptionBiova organic date powder is made from fully ripe, pitted dates from Tunisia and milled into a fine, yellowish-white powder. This natural sweetener is made entirely from the fruit pulp and contains no additives.Gentle processing helps retain most of the fibre as well as portions of minerals and vitamins, creating a natural sugar alternative that is easy to dose. The fine, flaky particle size over 0.01 mm ensures good flowability and even distribution – ideal for kitchens, food producers and bulk use in Biova quality.You can use organic date powder wherever you would normally use sugar – for baking, cooking or finishing desserts. It works especially well in muesli, porridge, yoghurt or smoothie bowls, where its mild sweetness with a subtle caramel note really comes through.OriginThe dates used come from Tunisia, where the warm, dry desert climate and many hours of sunshine promote an intense natural sweetness and a well-balanced aroma.Cultivation / production / harvestThe dates are harvested at optimum ripeness, pitted, gently dried and milled by Biova without any additives into a fine, flaky powder with a particle size over 0.01 mm.Special featuresUnlike isolated sucrose, this organic sweetener is based on the whole fruit and naturally contains fibre as well as portions of minerals and vitamins. Its free-flowing, fine structure is ideal for bulk applications in bakeries, confectionery production and creative professional kitchens.Differences in origin and processingDepending on variety and country of origin, date sweeteners differ in colour, sweetness and flavour profile. Tunisian dates provide a well-balanced sweetness with a mild caramel aroma, while processing as a pure fruit powder without extraction preserves the typical, natural flavour of the variety.Taste & aromaOrganic date powder delivers an intense yet well-rounded sweetness with a subtle date note and fine caramel nuance. Its aroma is reminiscent of dried fruit, while the yellowish-white colour and fine, flaky texture sweeten dishes without significantly darkening them.Suggested usesTo sweeten cakes, cookies, cereal bars and other baked goods as a natural sugar alternative.As a fine date powder for muesli, porridge, yoghurt, quark and smoothie bowls.To refine desserts, fruit purées, creams and hot drinks such as cocoa or milk.Product specificationCountry of origin: TunisiaParticle size: fine, > 0.01 mm, fine / flakyColour: yellow, white

Product descriptionBiova organic orange peel is made in Spain from sun-ripened oranges, gently dried and processed into 0.3–2 mm flakes. The bright orange pieces add an intense, natural citrus aroma to a wide range of recipes.Thanks to certified organic cultivation and careful drying, the typical orange peel aroma and many natural components are largely preserved. The fine, flaky cut makes the product easy to dose and ensures consistent quality in processing.In use, Biova organic orange peel shows its versatility: it refines baked goods, desserts, hot drinks and spice blends with a clear orange and citrus note. Supplied in bulk by Biova, the orange peel flakes can be easily integrated into existing production processes.OriginThe orange peel comes from Spain, where the mild, sunny climate offers ideal conditions for aromatic citrus fruit. Selected groves supply peel with a well-balanced ratio of sweetness and acidity.Cultivation / production / harvestThe oranges are grown according to organic farming standards without synthetic pesticides. After harvesting, the peel is gently dried and cut into fine, flaky 0.3–2 mm pieces that are easy to dose.Key featuresThe fine flake structure disperses quickly and evenly in doughs, creams and liquids. Compared to fresh peel, dried orange peel has a longer shelf life and is ready to use at any time, which makes it particularly attractive for the food industry, foodservice and artisan producers.Origin and processing differencesSpanish oranges are known for their rounded, aromatic citrus profile with delicate acidity, which is reflected in the flavour of the peel. Controlled drying at Biova reduces aroma loss and minimises unwanted bitterness, resulting in a well-balanced orange flavour.Taste & aromaThe orange peel flakes have an intense scent of fresh orange with a clear, fruity citrus note. On the palate, light sweetness, subtle peel bitterness and a refreshing, natural orange aroma come together.Suggested usesAs a flavouring ingredient in cakes, cookies, muffins and sweet breadsTo refine muesli, yoghurt, desserts, fruit curd and creamsIn tea blends, mulled wine, punch or lemonades for a fresh citrus noteProduct specificationCountry of origin: SpainCut size: 0.3–2 mm, fine / flakyColour: Orange

Product descriptionBiova organic lemon peel is made from sun-ripened Spanish lemons and processed into fine flakes of around 0.5–1.5 mm. The yellow peel pieces bring an intense, natural lemon flavour with fresh citrus notes to your kitchen.Gentle drying largely preserves the essential oils in the lemon peel, resulting in a clean aroma and flavour profile. The homogeneous, fine / flaky particle size is ideal for professional use in baking mixes, seasoning blends and tea recipes.You can work the organic lemon peel flakes directly into doughs, creams, marinades, tea blends or drink powders to add natural, zesty freshness with ease. Compared with fresh zest, the flakes have a long shelf life, are easy to dose and ensure even flavour distribution.OriginThe lemons come predominantly from organic farming in Spain’s Mediterranean climate. Long hours of sunshine and mild temperatures promote a well-balanced citrus aroma in the peel and form the basis for Biova’s consistently high quality.Cultivation / Production / HarvestThe fruit is grown in line with organic standards and harvested at optimum ripeness. After washing, the peel is separated from the pulp, cut to 0.5–1.5 mm, gently dried and sieved to a defined, fine / flaky particle size for bulk supply.Special featuresA key characteristic is the homogeneous, fine / flaky structure, which incorporates very well into dry mixes. The bright yellow colour indicates a high proportion of aromatic peel components and supports an even distribution of lemon flavour.Differences in origin and processingSpanish lemon peel is known for its intense yet well-balanced citrus aroma. The drying and sieving methods used by Biova ensure stable quality, a clearly defined particle size and a longer shelf life compared with fresh lemon zest.Taste & aromaSensory-wise, the flakes offer a typical, fresh lemon taste with delicate acidity and a slightly bitter peel note. The aroma is dominated by clear citrus and peel notes, which develop fully when heated or infused with liquid and complement both sweet and savoury dishes.Suggested usesFor flavouring cakes, cookies, tarts, creams and desserts.As an ingredient in tea blends, lemonades, infused water, syrups and drink powders.For marinades, dressings, fish and vegetable dishes or delicate seasoning blends.Product specificationCountry of origin: SpainParticle size: Flakes, approx. 0.5–1.5 mm, fine / flakyColour: Yellow