Product descriptionOrganic Mango Curry combines fruity mango notes with a mild curry spice and adds a subtle touch of exotic flavour to your kitchen. The bright yellow-orange blend is ideal for creative everyday cooking as well as for professional kitchens.Biova’s carefully balanced recipe creates a harmonious ratio of sweetness, spice and gentle heat. The finely ground blend is easy to dose, distributes evenly and helps you maintain consistent quality in your dishes.Use Organic Mango Curry flexibly in curries, stir-fries, dips or marinades to season vegetable, meat, fish and rice dishes. This way you can create a rounded, fruity-spicy flavour with very little effort.OriginThe spices used come from certified organic farming in selected EU and non-EU regions. Biova works with long-standing partners to ensure consistently high raw material quality.Cultivation / production / harvestAfter harvesting, the raw spices are cleaned, gently dried and ground separately. They are then blended homogeneously according to Biova specifications to ensure a consistent result.CharacteristicsThis blend combines classic curry spices such as turmeric, coriander and cumin with fruity mango. The result is a mild, colour-giving seasoning that rounds off dishes aromatically without overpowering them.Differences in origin and processingDepending on the growing region, the individual spices may vary slightly in heat, colour and aroma. Standardised processing at Biova nevertheless ensures reliable, reproducible product quality.Taste & aromaOn the nose, Organic Mango Curry is warm, fruity and slightly sweet with typical curry notes. On the palate, gentle heat, subtle sweetness and balanced spice unfold, complementing a wide range of dishes.IngredientsThe following list reflects a typical organic mango curry spice blend:Mango, dried and groundTurmeric powderCoriander, groundCumin, groundGinger, groundMustard seed, groundFennel, groundFenugreek, groundSweet paprikaBlack pepper, groundGarlic powderOnion powderSea saltNote: This spice blend contains mustard and may contain traces of celery, sesame, soya and nuts due to production.Suggested usesSeasoning vegetable, chicken or fish curries with a fruity noteFor marinades, dressings and dips, e.g. yoghurt or mango dipsAs an aromatic addition to rice, couscous and wok dishesProduct specificationCountry of origin: various countries of origin, EU/non-EUGrind size: finely ground spice blendColour: yellow to yellow-orangeWeight per unit: 1.0 kg bag

Product descriptionOrganic Blueberry Vanilla Sugar combines fine sugar with fruity blueberries and real vanilla to create an aromatic, free-flowing seasoning mix for sweet dishes and drinks. Its delicate violet hue adds a subtle, natural touch of colour to desserts.This carefully balanced Biova spice blend delivers a harmonious mix of fruity sweetness and gentle Bourbon vanilla notes. Thanks to the even distribution of ingredients, you get consistent flavour without any extra work.Use this flavoured sugar to refine yoghurt, porridge, baked goods or creative drinks and add fruity-vanilla highlights with ease. Organic Blueberry Vanilla Sugar is a quick way to bring more aroma into your sweet kitchen.OriginThe seasoning mix is produced in Germany and complies with the applicable organic and quality standards. Biova works with selected partner companies that ensure reliable raw material quality.Cultivation / Production / HarvestDried organic blueberries and vanilla components are gently milled with sugar and blended to a homogeneous mix. The result is a fine, easy-to-dose flavoured sugar that can be sprinkled evenly over food and drinks.Special featuresThe Biova blend combines berry fruit and vanilla in a ready-to-use organic flavoured sugar. It saves you from having to add fruit powder and vanilla separately and supports reproducible results when baking and seasoning.Differences in origin and processingBecause production takes place in Germany, Biova can ensure short transport routes, a consistent blend specification and regular quality checks. Controlled processing helps maintain stable sensory properties and appearance of the seasoning mix.Taste & aromaOn the palate, a pleasant, not overpowering sweetness, fruity blueberry notes and a rounded vanilla aroma dominate. The blend tastes harmonious and well balanced, making it ideal for delicate desserts and baked goods.IngredientsThe ingredients are based on the current product information and come from certified organic farming:Sugar (organic)Blueberries, dried (organic)Vanilla and/or vanilla extract (organic)Note: The exact composition and any traces of allergens may vary due to production. Always refer to the information on the individual product packaging.Suggested usesFlavouring yoghurt, quark, porridge or muesliAs a flavoured sugar for cakes, muffins, waffles and other baked goodsRefining hot drinks, dessert sauces or fresh fruit saladsProduct specificationCountry of origin: GermanyGrain size: fine, free-flowingColour: light with slightly violet inclusionsPack size: 1 pouch

Product descriptionBiova Organic Garden Herb Sauce is an aromatic seasoning blend for fresh, herb-forward sauces, dressings and dips. The recipe is inspired by classic garden herbs and is carefully balanced in Germany.Selected organic ingredients create a well-rounded base that can be mixed quickly and reliably. This lets you season dishes consistently without having to dose multiple individual spices.Use this garden herb sauce mix to refine vegetables, potatoes, salads or creamy dips and bring fresh herbal notes into everyday cooking. As a Biova limited edition, it is ideal for seasonal and creative recipe ideas.OriginThis organic seasoning blend is developed, mixed and packed in Germany. The garden herbs used come from certified organic cultivation by selected organic farms.Cultivation / production / harvestThe herbs are gently harvested, dried and finely chopped or ground. At Biova, all organic ingredients are blended to a fixed recipe and filled into aroma-tight tins under strict quality control.FeaturesAs a limited edition, this organic garden herb sauce mix is only available for a short time. The recipe is designed for quick preparation with water, cream or plant-based alternatives and supports efficient menu planning in professional kitchens.Differences in origin and processingBecause most herbs are sourced from Central European organic growing regions, the blend has a mild, herbaceous profile. Gentle drying preserves a clear, natural flavour with consistent quality.Taste & aromaOn the palate, fresh garden herbs dominate with fine, savoury and slightly peppery notes. The aroma is reminiscent of a classic herb garden and pairs well with many hearty dishes, from potatoes to vegetable sautés.IngredientsThe full, detailed ingredient list for this product is currently not available. It is an organic seasoning blend based on typical garden herbs, intended for preparing a herb sauce.Typical components of such an organic garden herb seasoning blend may include, for example:Dried garden herbs (e.g. parsley, chives, dill, chervil)Vegetable components such as onion or garlic granulesSea salt or rock saltSpices such as pepper or nutmegPlant-based carriers or starch for bindingNote: For binding information on ingredients and potential allergens, always refer to the declaration on the respective product packaging.Suggested usesAs a base for creamy herb sauces for potatoes, vegetables or pastaFor seasoning salad dressings, dips, herbed quark and yogurt-based saucesFor refining gratins, pan dishes and roasted vegetables in hot dishesProduct specificationCountry of origin: GermanyCut size: finely to coarsely cut herb and spice piecesColour: predominantly green with light and dark herb particlesFill weight: 1.0 kg seasoning blend per tinPackaging: Aroma-tight spice tin for dry storage

Product descriptionOrganic Mango Chili Sugar combines fruity mango notes with delicate sweetness and gentle chili heat to create a perfectly balanced seasoning blend. Its bright light-golden colour makes it a great fit for creative cooking.For this spiced sugar, Biova relies on carefully selected organic ingredients and gentle processing so that the natural aromas of mango, sugar and chili are preserved as much as possible. The result is a free-flowing blend with consistent quality.Whether for desserts, drinks or savoury dishes, Organic Mango Chili Sugar adds a fruity-spicy twist to your recipes in no time. The blend is easy to dose and pairs well with a wide range of ingredients.OriginThis seasoning blend is produced and packed in Germany to Biova quality standards. The raw materials come from certified organic cultivation in suitable growing regions.Cultivation / Production / HarvestThe organic ingredients are gently dried, ground and homogeneously mixed with fine sugar. Controlled production in Germany ensures consistent quality and good flowability.CharacteristicsThe combination of mango, sugar and chili delivers a well-balanced play of sweetness and mild heat. Biova ensures a fine grain size so the spiced sugar spreads evenly over food and drinks.Differences in origin and processingBecause production takes place in Germany, Biova can closely monitor every processing step. The choice of mango and chili qualities determines the intensity, colour and aroma of the finished seasoning blend.Taste & aromaOn the nose, fruity mango notes dominate, rounded off by a hint of caramel-like sweetness. On the palate, the profile is sweet with subtle, warming chili heat that does not overpower other ingredients.IngredientsThe composition of this organic seasoning blend is fully transparent and forms the basis for its flavour and applications:Organic sugarOrganic mango (dried, ground)Organic chiliSuggested usesAs a topping for fruit salads, yoghurt, quark or ice creamTo flavour cocktails, lemonades or tea drinksTo refine sauces, dips, barbecue marinades or wok dishesProduct specificationCountry of origin: GermanyGrain size: fine sugar blendColour: light to pale golden yellowPackaging unit: 1.0 kg bag

Product descriptionOrganic African Rub is an African-inspired organic seasoning blend that brings together robust herbs, selected spices and a gentle heat in a well-balanced rub. It adds a bold, savoury character to meat, vegetables and plant-based alternatives.Developed by Biova in Germany, this recipe is produced in certified organic quality and contains no unnecessary additives. You receive a consistently high-quality spice blend that is a reliable, versatile addition to your kitchen.Use the blend as a dry rub, as a base for flavoured oils or for finishing dishes directly at the table. Whether for grilled dishes, roasted vegetables, stews or creative bowls – Organic African Rub can be flexibly dosed and adjusted to your taste.OriginThe seasoning blend is mixed and packed in Germany according to Biova quality standards. The organic raw materials come from certified organic farming in selected countries of origin.Cultivation / production / harvestThe individual organic spices are gently dried, cleaned and, depending on the variety, ground or coarsely crushed. They are then blended homogeneously according to the Biova recipe and packed in pouches in a way that protects their aroma.Special featuresOrganic African Rub combines the typical flavours of African-inspired rubs with certified organic quality. The blend is easy to dose and suitable for both quick everyday cooking and elaborate BBQ recipes.Differences in origin and processingDepending on the origin of the individual spices, there may be slight variations in heat and aroma. Thanks to central processing in Germany, Biova still ensures a consistently well-balanced flavour profile.Taste & aromaOn the nose, the blend is savoury, slightly smoky and herb-forward. During cooking it develops hearty, piquant and gently spicy notes with a rounded, intense aroma.IngredientsAs there is currently no detailed ingredient list available for this seasoning blend, the recipe is not specified here in detail. It is a classic, African-inspired organic spice blend based on selected herbs and spices.Note: For spice blends, traces of typical storage and production substances such as mustard, celery or sesame cannot be completely ruled out for technological reasons.Suggested usesUse as a dry rub for grilled meat, poultry or plant-based grill alternativesMix with oil and use as a marinade for roasted vegetables or skewersFinish stews, soups, bowls or rice dishes just before servingProduct specificationCountry of origin: Germany (blend production)Grind size: fine to coarse, depending on the individual spiceColour: warm, reddish-brown spice blendWeight unit: 1.0 kg per pouch

Product descriptionOrganic Garlic & Chili is a fragrant seasoning blend that combines intense garlic flavour with a pleasantly spicy chili note. The mix appears as a light seasoning base with fine red chili accents and is suitable for a wide range of cooking styles.Gentle drying and careful processing to Biova standards help preserve the natural aroma of the spices. The well-balanced recipe allows flexible dosing so that heat and seasoning strength can be easily adjusted.Whether for Mediterranean dishes, quick stir-fries or barbecue recipes, this garlic and chili blend reliably and consistently enhances savoury dishes. It lets you integrate Biova Organic Garlic & Chili into your daily kitchen routine without having to keep multiple individual spices in stock.OriginThe seasoning blend is produced and packed in Germany in line with Biova specifications. Controlled supply chains and tested raw materials support consistent product quality.Cultivation / production / harvestThe blend uses dried and crushed garlic and chili components that are cleaned and checked sensorially after harvest. They are then mixed in standardised batches and packed in practical 1 kg bags.Special featuresThis ready-to-use combination of garlic and chili saves you peeling, chopping and separately dosing fresh ingredients. That makes the Biova seasoning blend particularly practical for everyday use in both professional and home kitchens.Differences in origin and processingDepending on the origin of the raw spices, the level of heat and the aroma profile may vary slightly. Through standardised processing in Germany, Biova largely compensates for these natural variations.Taste & aromaA clear, savoury garlic note is at the forefront, accompanied by a harmonious chili heat that is not excessively hot. The aroma is fragrant, mildly pungent and reminiscent of Mediterranean and spicy dishes.IngredientsThis is a seasoning blend based on garlic and chili. A detailed, itemised ingredient list is currently not available.Suggested usesSeasoning pasta, rice and pan dishes with a distinctive garlic-chili noteAs a base for marinades for vegetables, meat or plant-based alternatives for grilling or fryingFinishing dips, sauces and spreads shortly before servingProduct specificationCountry of origin: GermanyGrain size: mixed fine to coarse seasoning blendColour: predominantly light with red chili and spice particlesPack size: 1.0 kg bag

Product descriptionBiova organic cinnamon sugar is a finely balanced blend of Ceylon and cassia cinnamon, Bourbon vanilla plus raw cane sugar and coconut blossom sugar. The light to medium brown powder combines warm spice notes with a subtle caramel sweetness.All ingredients come from certified organic farming and are gently processed by Biova in Germany. This creates an evenly fine spiced sugar with consistent quality and a structure that dissolves well.Use this aromatic spiced sugar for baking, cooking and finishing sweet dishes, from pastries and desserts through to breakfast recipes. Even small amounts deliver a well-rounded cinnamon flavour with a delicate hint of vanilla.OriginThe spice blend is produced and packed in Germany. The cinnamon, coconut blossom sugar and Bourbon vanilla come from certified organic growing regions in tropical and subtropical areas.Cultivation / production / harvestThe raw materials are grown according to organic standards and carefully harvested. After drying, the cinnamon bark is finely ground and homogenously blended at Biova with raw cane sugar, coconut blossom sugar and ground Bourbon vanilla.Special featuresThis Biova blend is characterised by its combination of mild Ceylon cinnamon and aromatic cassia cinnamon. Bourbon vanilla and coconut blossom sugar enhance the warm sweetness and add a subtle caramel note.Differences in origin and processingCeylon cinnamon provides a fine, mildly sweet aroma, while cassia cinnamon is more robust and spicy. Grinding and final processing in Germany allow for precise adjustment of the mixing ratio and consistent product quality.Taste & aromaOn the nose, the blend offers an intense, warm cinnamon aroma with delicate vanilla notes. On the palate, the spiced sugar is sweet, lightly caramel-like and pleasantly spicy, making it ideal both as a topping and for stirring into batters, creams and fillings.IngredientsRaw cane sugar*Coconut blossom sugar*Ceylon cinnamon*Cassia cinnamon*Bourbon vanilla** from certified organic farmingSuggested usesAs a topping for cakes, cinnamon rolls, waffles, crêpes and fresh yeast pastriesTo refine desserts, ice cream, porridge, muesli and fruit saladTo flavour rice pudding, semolina pudding, pancake batter, sweet sauces and hot drinksProduct specificationCountry of manufacture: Germany (production)Grind size: finely ground spiced sugar blendColour: light to medium brownPack size: 1.0 kg per bagProduct type: organic spice blend / spiced sugar

Product descriptionBiova Organic Bolognese is a well-balanced seasoning blend for classic Italian pasta sauces. Sun-ripened organic vegetables, tomato and Mediterranean herbs create a reddish-orange mix with visible vegetable pieces and green herbs.The combination of vegetable granules, herbs and mild sun salt flakes delivers a rounded, full-bodied flavour in your kitchen. All ingredients come from certified organic farming and are gently processed by Biova, with no flavour enhancers, yeast extract or added aromas.Use Organic Bolognese as a base for quick pasta sauces, lasagne or ragouts and for vegan lentil or soya dishes. The seasoning blend is easy to dose and helps you maintain consistent quality in your Mediterranean-style cooking.OriginThis organic seasoning blend is produced and packed in Germany. It is made mainly from Mediterranean organic raw materials that develop their full aroma in a mild climate.Cultivation / production / harvestVegetables and herbs from certified organic farming are gently dried, processed into granules and cut herbs, then combined at Biova in defined mixing ratios.CharacteristicsThe blend combines typical Bolognese flavours with herbs such as thyme, basil, oregano and rosemary. The added sun salt flakes make dosing easier, and the recipe is free from flavour enhancers, yeast extract and added aromas.Differences in origin and processingUnlike many conventional Bolognese seasonings, Biova relies on certified organic raw materials and transparent processing in Germany. Vegetable granules and herbs provide more texture than pure powder blends.Taste & aromaFruity tomato and pepper notes dominate the aroma, rounded off with garlic and Mediterranean herbs. On the palate, the seasoning blend tastes aromatic and tomato-forward, with a slight sweetness from carrot and a fine, savoury note with subtle fennel and savory.IngredientsCarrot* (granules)Tomato*Garlic*Onion*Salt (sun flakes)Sweet pepper*Fennel*Thyme*Basil*Oregano*Chives*Savory*Rosemary*Coriander*Fenugreek** from certified organic farmingSuggested usesSeasoning classic Bolognese sauces for pasta, lasagne and ragoutsRefining vegan lentil or soya Bolognese dishesFlavouring Mediterranean vegetables, bakes and oven dishesProduct specificationCountry of origin: GermanyGrind size: mix of granules and cut herbsColour: reddish-orange with green herb contentPack size: 1.0 kg bag

Product descriptionThis pepper whisky seasoning from Biova is produced in Germany and combines pronounced pepper heat with warm whisky notes in a golden-brown liquid seasoning. The 1-litre catering canister is ideal for professional kitchens, catering and foodservice.Thanks to its liquid form, the Biova seasoning can be dosed with great precision and worked evenly into sauces, marinades, dips or dressings. This creates clearly defined flavour profiles with smoky, spicy depth, without visible pepper pieces or time-consuming grinding.Whether for grilled dishes, burgers, bowls, desserts or cocktails, pepper whisky opens up numerous applications and saves time in professional mise en place. Just a small amount is enough to give food and drinks a distinctive yet well-balanced pepper-and-whisky aroma.OriginThe liquid seasoning is produced in Germany. Integration into the Biova range ensures short delivery routes and consistently controlled quality.Cultivation / Production / HarvestPepper and whisky aromas are carefully combined in a liquid base and then matured to harmonise the flavours. The blend is then filled into robust 1-litre canisters that support safe storage and easy dosing in day-to-day kitchen use.CharacteristicsIts defining feature is a clearly perceptible yet well-balanced pepper heat, supported by malty and woody nuances. Unlike classic ground pepper, the Biova seasoning can be dosed drop by drop, stirred directly into liquids and distributed very evenly.Differences in origin and processingDepending on the underlying pepper and whisky profiles, heat, smoke notes and sweetness can vary. The combination used here is tailored for versatile use in both savoury and sweet dishes and differs clearly from dry pepper blends or classic BBQ sauces.Taste & aromaOn the nose, spicy pepper notes meet hints of wood, malt and subtle vanilla and caramel. On the palate, piquant, gently hot accents combine with mild, warm whisky aromas to create an intense yet balanced overall profile that pairs well with smoky and roasted flavours.IngredientsThis seasoning is typically used in the following combinations and can be flexibly complemented with additional components:Pepper aromasWhisky aromasOlive oil (when used in marinades)Honey (when used in marinades or sauces)Mustard (when used in marinades or dips)Soy sauce (when used in marinades or sauces)Note: When used with soy sauce, soy may be present as an allergen. Always check the ingredient lists of all products used in your combinations.Suggested usesMarinades for steak, poultry or grilled vegetables in combination with oil, honey, mustard or soy sauce.Refining sauces, dips and dressings for burgers, BBQ dishes, bowls or salads.Creative highlights in desserts and cocktails, e.g. chocolate desserts, fruit sauces or spicy long drinks.Product specificationCountry of origin: GermanyProduct type: Liquid seasoning / spice preparationFill quantity: 1 l (approx. 1.0 kg), catering canister

Product descriptionWith Biova’s organic Taco seasoning blend you bring the signature flavours of Mexican and Tex-Mex cooking into your kitchen. This reddish-brown, free-flowing mix combines gentle heat, paprika and bright citrus notes.Selected organic ingredients are gently dried, milled and combined into a well-balanced recipe at Biova. The blend contains no synthetic additives and is, according to the ingredient list, free from common allergens.Use this organic Taco blend to season fillings, sauces and dips in no time and add variety to everyday menus. Tacos, burritos, fajitas, enchiladas, nachos and oven dishes gain a harmonious, authentically taco-style flavour.OriginThe organic Taco seasoning blend is produced and packed in Germany. Biova relies on certified organic raw materials and transparent supply chains.Cultivation / production / harvestThe herbs, spices and citrus peels come from certified organic farming. After harvest they are gently dried, cleaned, milled and blended according to the Biova recipe.CharacteristicsTypical for this blend is the balanced combination of paprika, cumin, mild chilli heat and fruity freshness from orange and lemon. This versatile organic mix is suitable for a wide range of Mexican-inspired dishes.Origin and processing differencesUnlike many standard taco seasonings, Biova avoids flavour enhancers and artificial additives. Gentle processing supports an intense aroma and easy dosing.Taste & aromaOn the nose, warm paprika and cumin notes dominate, rounded off with garlic and onion. On the palate you get mild chilli heat with fresh citrus accents and savoury herbs.IngredientsOrganic paprikaSaltOrganic onionOrganic garlicOrganic tomatoOrganic orange peelOrganic lemon peelOrganic cuminOrganic date sweetnessOrganic chilliOrganic corianderOrganic thymeNote: According to the ingredient list, contains no common allergens such as gluten, nuts, dairy, soya or sesame.Suggested usesSeasoning minced meat, poultry or vegetable fillings for tacos and burritosFlavouring fajitas, enchiladas, nachos and Tex-Mex-style oven dishesAdding taco flavour to dips, salsas and rice or bean skilletsProduct specificationCountry of origin: GermanyGrind size: fine to medium-fine, free-flowingColour: reddish-brown with visible herbsPack size: 1.0 kg bag, suitable for bulk users and foodservice

Product descriptionBring the bold flavours of Louisiana-style Cajun cooking into your kitchen with Biova’s organic Cajun seasoning. This coarse, reddish blend combines fruity tomato, fleur de sel, herbs and chilli, with visible herb pieces for a rustic look.All ingredients are from certified organic farming and are blended in Germany into a well-balanced organic Cajun mix. Biova deliberately avoids flavour enhancers and processing aids so the natural character of the spices can shine.Use this versatile seasoning for meat, poultry, vegetables, stews or rice dishes to give your food an authentic Cajun twist in seconds. It’s also ideal in grill marinades, roasted vegetables and stir-fries, where its savoury-fruity, gently spicy profile really comes into its own.OriginThe organic Cajun seasoning is produced and packed in Germany. Biova sources the organic herbs and spices from selected growing regions with consistently stable flavour profiles.Cultivation / Production / HarvestThe ingredients come from organic agriculture and are carefully harvested and dried. Biova then mills them into granules and powders and blends them precisely to create this Cajun seasoning.Special featuresThis blend is defined by its combination of fruity tomato, fresh citrus notes and a finely tuned mix of herbs and chilli. A subtle sweetness from dates rounds off the flavour without overloading the organic seasoning with sugar.Differences in origin and processingMany Cajun seasonings are very hot and heavily processed. The Biova version offers a well-balanced, easy-to-dose heat and benefits from gentle drying to preserve essential oils and aromas.Taste & aromaOn the nose, the blend is savoury and herb-forward with fruity tomato and light citrus notes. On the palate, pleasant chilli heat, green pepper, tomato sweetness and date sweetness combine with warm herbs such as oregano, thyme, fennel and chives.IngredientsOrganic lemon peelOrganic mandarin peelFleur de SelOrganic paprika powderOrganic onion granulesOrganic tomato granulesOrganic Naturland garlic granulesOrganic date sweetnessOrganic oreganoOrganic chilli powderOrganic thymeOrganic chivesOrganic lemongrassOrganic green pepperOrganic fennel seedsThe recipe does not list any common allergens such as gluten, nuts, dairy, soya or sesame.Suggested usesSeasoning and marinating chicken, beef or pork for Cajun-style pan and grill dishesAdding a spicy, savoury Cajun note to stews, rice and bean dishesFlavouring prawns, fish, roasted vegetables and colourful vegetable stir-friesProduct specificationCountry of manufacture: GermanyGrind size: coarse seasoning blendColour: reddish mix with visible herb piecesPack size: 1 kg bag

Product descriptionBiova Organic Steak Pepper is a coarse, aromatic seasoning blend for steaks, ribs and other grilled dishes. Black and smoked green pepper, pink pepper berries, date sweetness and Flor de Sal create a well-balanced mix of heat, fruitiness and delicate sweetness.The carefully selected organic ingredients are gently processed to preserve the essential oils and full pepper aroma. Flor de Sal enhances the natural flavour of the meat, while smoked onion and parsley add extra depth to this Biova steak seasoning.Use the blend as a classic steak pepper for grill and pan, as a BBQ rub or as a finishing seasoning at the table. It delivers authentic grill flavour in no time, with a subtle caramel note from the date sweetness.OriginThe seasoning blend is mixed and packed in Germany by Biova. Pepper, herbs and onions come from certified organic farming in EU and non-EU countries.Cultivation / production / harvestPeppercorns and herbs are gently dried after harvest and coarsely cracked. Green pepper and onions are refined with smoke, then homogeneously mixed with Flor de Sal and organic date sweetness and packed to protect their aroma.Special featuresThis blend is defined by its combination of robust pepper, gentle sweetness and fine smoke. Pink pepper berries and date sweetness add fruity, caramel-like notes, while Flor de Sal provides a subtle, non-dominant saltiness.Differences in origin and processingDepending on the growing region of the pepper varieties, the heat and aroma profile ranges from spicy-earthy to fresh-herbaceous. The targeted smoking of green pepper and onions intensifies the BBQ character compared to classic pepper blends.Taste & aromaOn the nose, there is a clear pepper note with smoky accents and fine sweetness. On the palate, the heat of black and green pepper combines with the fruity mildness of pink pepper berries, rounded off by savoury onion and parsley.IngredientsOrganic black pepperSalt (Flor de Sal)Organic smoked green pepper (organic green pepper, smoke)Organic date sweetnessOrganic pink pepper berriesOrganic parsleyOrganic smoked onion (organic onion, smoke)Note: To the best of our knowledge, this seasoning blend does not contain common allergens such as gluten, nuts, dairy products, soya or sesame.Suggested usesAs a dry BBQ rub for steaks, ribs, chops and grilling cheeseFor seasoning burger patties, grilled vegetables, baked potatoes and pan dishesAs a coarse finishing spice for quick-fried meat or vegan alternativesProduct specificationCountry of origin: Germany (blending and packing)Grind size: coarse, ideal for rubbing and sprinklingColour: colourful mix with black, green and pink pepper berriesWeight per unit: 1.0 kg bag

Product descriptionBiova Organic African Lentil Seasoning is a finely balanced spice blend for lentils, beans and chickpeas with a warm, spicy and fruity character. The intensely coloured mix combines African-inspired flavours with a subtle sweetness.Carefully selected organic ingredients such as cumin, paprika, tomato and root vegetables are gently processed and evenly blended at Biova. The result is an easy-to-dose seasoning mix with no added flavour enhancers or anti-caking agents.Use this lentil seasoning to lift soups, dal, stews or lentil salads and quickly add depth to any pulse-based dish. It also gives vegan and vegetarian pan dishes a harmonious seasoning with a hint of African flair.OriginThis seasoning blend is produced in Germany to Biova quality standards. The organic raw spices used come from certified organic farming in selected growing regions.Cultivation / production / harvestCumin, paprika, coriander and chilli are organically grown in their countries of origin, then gently dried and ground. In Germany, Biova precisely blends all components and packs them in a way that protects their aroma.Special featuresThis blend is defined by its combination of savoury spice, fruitiness and fine sweetness in an African-inspired recipe. Beetroot, date and orange peel give the Biova mix depth and a distinctive reddish colour.Differences in origin and processingUnlike many conventional lentil seasonings, this organic blend is based on ecological raw materials. Production in Germany ensures a consistent recipe, short quality control routes and allows Biova to avoid additives.Taste & aromaOn the nose, the seasoning is warm and spicy with notes of cumin, paprika and tomato plus a hint of herbal freshness. On the palate, fruity accents of beetroot and orange, subtle date sweetness and a medium, pleasantly piquant heat come to the fore.IngredientsAll ingredients are from certified organic farming unless otherwise stated.Organic cuminOrganic paprika granulesOrganic tomato granulesOrganic carrot granulesOrganic beetroot powderSunflake saltOrganic date powderOrganic orange peelOrganic coriander seedsOrganic onion granulesOrganic garlic granulesOrganic caraway seedsOrganic paprika powderOrganic chivesOrganic Rechi chilliOrganic cayenne chilliOrganic star aniseOrganic maceOrganic clove powderOrganic coriander leavesOrganic parsleyOrganic ginger powderSuggested usesSeasoning lentil soup, lentil dal and lentil stewsRefining lentil salads and dishes with beans or chickpeasUse in marinades, dressings and vegan pan dishesProduct specificationCountry of origin: Germany (production)Product type: Organic seasoning blend for pulsesWeight per unit: 1.0 kg bag

Product descriptionOrganic Harissa is a North African-inspired hot and spicy seasoning blend, carefully created by Biova in Germany. The finely ground, vibrant red mix gives a wide range of dishes a distinctive, piquant kick.Selected organic ingredients and gentle processing at Biova ensure a clear, easy-to-control heat profile and a harmonious balance of chilli, garlic and herbs. This dry spice blend is free from artificial additives and stays aromatic for a long time.In the kitchen, Organic Harissa is highly versatile: use it to season couscous, stews or roasted vegetables directly, or stir it into a paste for marinades, dips, sauces and grilled dishes. It’s an easy way to add authentic Middle Eastern-style heat to everyday cooking.OriginThe recipe is based on traditional harissa blends from Tunisia and Morocco, but is produced and packed in Germany. This combines North African flavours with German quality standards.Cultivation / production / harvestThe spices used come from certified organic farming without synthetic pesticides. After harvest they are gently dried, milled separately, then precisely blended at Biova and packed in aroma-protecting bags.Special featuresThe hallmark of this blend is its finely tuned balance of heat, spice and herbs, creating a complex yet easily controllable level of chilli heat. Compared with ready-made pastes, this dry organic seasoning keeps for longer and is easier to dose.Differences in origin and processingHarissa blends vary by region in terms of heat level and herb content. Biova focuses on a well-balanced, everyday-friendly recipe in dry powder form that contains no oil and therefore remains shelf-stable.Taste & aromaOn the nose, intense chilli and garlic notes dominate, supported by cumin and warm herbs. On the palate, the blend is piquant to hot with savoury, slightly smoky nuances that range from pleasantly fiery to distinctly hot, depending on how much you use.IngredientsChillies*Garlic*Cumin*Coriander*Paprika*Saltother herbs and spices* of organic quality*from certified organic farmingSuggested usesTo season couscous, rice dishes, stews and roasted vegetables.As a base for marinades for meat, fish, tofu or grilled vegetables.Stirred with oil and a little water into a paste for dips, sauces and spreads.Product specificationCountry of origin: Germany (production)Grind size: finely ground spice blendColour: reddish to red-brownWeight per unit: 1.0 kgPack size: 1 bag (1.0 kg)

Product descriptionOrganic Ras el Hanout is an aromatic, North African-inspired spice blend carefully created by Biova in Germany. Warm, sweet-spicy and gently hot notes give couscous, vegetable and meat dishes a distinctive Middle Eastern depth.Selected organic spices and gentle processing at a Biova partner facility ensure an intense aroma and consistent quality. The finely balanced blend is highly economical and ideal for everyday cooking as well as professional kitchens.In the kitchen this spice blend is extremely versatile – from tagines and couscous to braises, stews, marinades and vegetable stir-fries. With very little effort you can give a wide range of dishes an authentic Middle Eastern flavour.OriginThe recipe is based on traditional North African blends but is produced in Germany. Biova processes certified organic raw spices from various countries of origin into a typical regional Ras el Hanout blend.Cultivation / Production / HarvestThe spices used come from organic farming and are gently dried and cleaned after harvest, then ground or coarsely crushed depending on the ingredient. They are then blended in defined proportions at a Biova partner facility in Germany.CharacteristicsThis blend is defined by its complex combination of sweet, earthy and gently hot notes with warm turmeric and cinnamon aromas. It contains no fillers or artificial flavourings, making Biova Organic Ras el Hanout particularly intense and economical to use.Differences in origin and processingRas el Hanout recipes traditionally vary widely depending on region and producer. The Biova version is inspired by classic North African blends but is produced in Germany under standardised conditions for consistent, repeatable quality.Taste & aromaOn the nose, the blend is warm, spicy and slightly floral with notes of coriander, cumin and cinnamon. On the palate, gentle heat, subtle sweetness and a delicate bitterness combine to create a multi-layered, harmonious profile.IngredientsOrganic corianderOrganic cuminOrganic turmericOrganic cinnamonOrganic gingerOrganic pepperOrganic paprikaOther organic Middle Eastern spicesSuggested usesSeasoning couscous, bulgur, rice and pan dishes with a Middle Eastern touchSpice for tagines, braises, stews and roasted vegetablesFor aromatic marinades for meat, fish or plant-based alternatives such as tofu and vegetablesProduct specificationCountry of origin: Germany (production)Grind size: finely to medium-finely ground spice blendColour: warm yellow to ochre brownPack size: 1.0 kg bag

Product descriptionDiscover Biova’s Organic Orient Bowl seasoning as an aromatic topping for modern bowls and Middle Eastern dishes. Warm spices, fresh herbs and fruity notes come together in a colourful blend with visible vegetable and herb flakes.All ingredients are from certified organic farming and are carefully blended by Biova in Germany. Black cumin, cumin, ginger, chilli and date sweetness create a harmonious balance of spice, gentle heat and subtle sweetness.Use this oriental bowl blend to refine rice, couscous or lentil bowls as well as hummus, shakshuka or roasted vegetables. The seasoning is easy to dose and pairs perfectly with plant-based and hearty everyday dishes.OriginThis organic seasoning blend is developed, mixed and packed in Germany by Biova. The herbs, seeds, vegetables and spices come from certified organic cultivation in selected growing regions.Cultivation / production / harvestThe organic ingredients are grown according to organic farming standards, gently harvested and dried. They are then processed into flakes, pieces or powder and evenly blended in Germany.Key featuresThis blend is defined by its combination of fresh herbal notes, mild heat and subtle sweetness with an oriental flavour profile. The Biova seasoning contains no artificial additives and is based exclusively on organic ingredients.Variations in origin and processingDepending on the country of origin of the individual spices, aroma and intensity may vary slightly, creating natural nuances. Final processing by Biova in Germany keeps the recipe consistent and ensures a reliable seasoning base.Taste & aromaOn the nose, the blend is savoury and aromatic with notes of cumin, herbs and a hint of citrus freshness. On the palate, gentle heat from chilli and ginger combines with black cumin, black pepper, peppermint and a fruity component from date sweetness, tomato, carrot and orange peel.IngredientsOrganic black cumin (Nigella)Sun flakes (salt)Organic carrotOrganic tomatoOrganic orange peelOrganic gingerOrganic chilliOrganic cuminOrganic parsleyOrganic date sweetnessOrganic onionOrganic peppermintOrganic black pepperOrganic coriander leavesOrganic chivesOrganic lemon myrtleOrganic garlicOrganic star aniseNote: This seasoning blend contains no gluten, nuts or dairy ingredients. However, it may be packed in facilities that also process other foods.Suggested usesAs a topping for rice, couscous, bulgur and lentil bowlsTo season shakshuka, hummus and other Middle Eastern startersFor roasted vegetables, pan dishes and cold mezze plattersProduct specificationCountry of manufacture: GermanyGrind size: mix of flakes, pieces and powderColour: colourful with orange-red and green herb accentsPack size: 1.0 kg bag

Product descriptionOrganic Baharat from Biova is a Middle Eastern spice blend with warm, gently spicy and citrus-fresh notes. Visible nigella seeds add texture and an authentically Near Eastern character.This carefully balanced blend of organically grown spices such as paprika, cumin, nigella, mace, cinnamon, ginger, cardamom and star anise creates a complex yet harmonious flavour profile. Biova relies on certified organic raw materials and gentle processing to preserve the essential oils and natural aromas as much as possible.In the kitchen, this organic Baharat spice mix enhances meat dishes, vegetables, pulses and plant-based alternatives alike. Just a few pinches give everyday dishes, dips or hot drinks a finely tuned Middle Eastern note without overpowering the natural taste of the ingredients.OriginThe recipe is inspired by traditional Baharat blends from the Middle East and is developed and blended by Biova in Germany. The organic spices come from selected growing regions with suitable climates and verified quality standards.Cultivation / production / harvestEach spice is grown in accordance with organic standards and harvested at optimum ripeness. After drying, the spices are gently cleaned, precisely milled and accurately blended at Biova’s production facility before the mix is packed in aroma-protective packaging.Special featuresA defining feature is the visible nigella seeds, which contribute both flavour and an appealing texture in the finished dish. The combination of warm spices such as cinnamon, cloves and allspice with fresh citrus notes from orange and lemon peel makes Biova’s Baharat blend versatile and easy to dose.Differences in origin and processingBaharat blends vary widely from region to region in heat, sweetness and composition. The version produced by Biova in Germany focuses on a well-balanced interplay of heat, spice and freshness so that the aromas unfold quickly and evenly throughout the dish.Taste & aromaThe blend smells warm, spicy and slightly sweet with notes of paprika, cumin, cinnamon and nigella, lifted by delicate citrus accents. On the palate it delivers mild to moderate heat from chilli, wrapped in aromatic spice with hints of cloves, allspice, ginger and cardamom.IngredientsOrganic paprikaOrganic nigella (black cumin)Organic cuminOrganic orange peelOrganic corianderOrganic maceOrganic cinnamonOrganic garlicOrganic gingerOrganic lemon peelOrganic black pepperOrganic clovesOrganic chilliOrganic allspiceOrganic cardamomOrganic star aniseNote: Contains no typical allergens such as gluten, nuts, milk, soya or sesame as ingredients, but may contain traces of these due to production.Suggested usesSeasoning lamb, chicken, minced meat or tofu in Middle Eastern dishesAdding depth to roasted vegetables, hummus, dips and compound buttersFlavouring coffee and tea drinks with a warm, spicy noteProduct specificationCountry of origin: Germany (blend)Grind size: partly ground, partly whole seedsColour: reddish-brown spice blend with dark seedsWeight unit: 1.05 kg per bag (approx. 1.05 kg per kg sales unit)

Product descriptionOrganic Garam Masala is a classic Indian spice blend with warm, gently spicy notes and a harmonious balance of coriander, cumin, paprika and aromatic seeds. The reddish-brown mix with visible seeds brings authentic masala character to your kitchen.At Biova, the focus is on a well-balanced recipe that is easy to dose and based on carefully selected organic spices. The blend is made without additives or fillers and is ideal for natural, plant-forward or classic everyday cooking.Organic Garam Masala is extremely versatile – from curries and dals to lentil and vegetable dishes, roasted vegetables or aromatic marinades. It adds an authentic Indian touch in no time and can be combined flexibly with other Biova spices.OriginGaram Masala originates from North Indian cuisine and is now used across many regions of South Asia. The organic spices are grown in typical cultivation areas and blended and packed in Germany according to the Biova recipe.Cultivation / Production / HarvestThe spices come from certified organic farming and are harvested at optimum ripeness. After drying and cleaning, Biova gently grinds, blends and packs them in aroma-protective bags.CharacteristicsA key feature is the combination of ground cumin and whole caraway seeds, rounded off with paprika, chilli, cinnamon and cloves. The balance of sweet-spicy and warmly hot notes makes this organic spice blend especially attractive for vegan and vegetarian dishes.Differences in origin and processingDepending on the origin of the raw spices, subtle flavour nuances may vary, for example in pepper, paprika or cinnamon. Standardised mixing ratios and defined processing steps at Biova nevertheless ensure consistently high flavour quality.Taste & aromaOn the nose, it reveals a warm, spicy aroma with notes of cinnamon, cloves, pepper and anise. On the palate, the blend is full-bodied, slightly sweet and spicy with gentle heat from chilli and pepper, without overpowering other ingredients.IngredientsOrganic corianderOrganic cumin (ground and whole)Organic paprikaOrganic carawayOrganic garlicOrganic gingerOrganic chilliOrganic cinnamonOrganic fenugreekOrganic star aniseOrganic nutmegOrganic maceOrganic black pepperOrganic clovesNote: This spice blend contains fenugreek, which belongs to the legume family. If you are known to be sensitive to legumes, please consider individual tolerance.Suggested usesSeasoning Indian curries, dals and lentil or vegetable stewsMarinades for chicken, tofu, paneer or vegetables in yoghurt or oilFinishing rice dishes, roasted vegetables, one-pot meals and soupsProduct specificationCountry of origin: Germany (blending and packing)Grind size: mix of ground and whole spicesColour: reddish-brown with visible seedsWeight per unit: approx. 1.05 kg bag

Product descriptionBiova Organic Stollen Spice is a well-balanced blend for classic Christmas baking such as stollen, mini stollen and fruit loaves. Warm notes of cinnamon, cloves and star anise meet fresh accents of orange, lemon and lemon myrtle.All spices used are from certified organic farming and are carefully processed in Germany into a coarse, granulated blend. This gives you an aroma-stable stollen spice that disperses evenly in the dough and is suitable for bakeries, foodservice and home baking alike.You can use Biova Organic Stollen Spice in many ways in stollen, cookies, winter desserts and hot drinks. Just a small amount is enough to achieve a consistent, aromatic Biova flavour with a classic Christmas character.OriginThe spice blend is developed, mixed and packed in Germany. Biova relies on selected organic spices from suitable countries of origin to ensure a stable, reproducible flavour profile.Cultivation / production / harvestIndividual spices such as cinnamon, ginger, cardamom and star anise are gently dried after harvest and, depending on the spice, ground or coarsely crushed. They are then processed in Germany into a coarse, granulated organic spice blend for both bulk and retail formats.Special featuresTypical for this blend is the combination of classic Christmas spices with fresh citrus notes and aromatic lemon myrtle. Bourbon vanilla, tonka bean, nutmeg and mace add depth and a sweet-spicy nuance, making Biova Stollen Spice more complex than simple Christmas spice mixes.Differences in origin and processingDepending on the origin of the raw spices, heat, sweetness and citrus freshness may vary slightly, but are deliberately balanced in the blend. Central processing and packing in Germany ensure a consistent granulation, uniform quality and a reliable flavour profile for both bulk and retail variants.Taste & aromaOn the nose, warm aromas of cinnamon, cloves and star anise dominate, rounded off by fine vanilla. On the palate, orange peel and lemon peel combine with the gentle heat of ginger and the floral note of lemon myrtle, while nutmeg, mace and tonka bean complete the overall winter impression.IngredientsOrganic orange peelOrganic lemon peelOrganic gingerOrganic lemon myrtleOrganic Bourbon vanillaOrganic cardamomOrganic cinnamonOrganic mace (nutmeg blossom)Organic clovesOrganic nutmegOrganic tonka beansOrganic star aniseNote: Tonka beans naturally contain coumarin. People who are sensitive to coumarin should take their intake into account.Suggested usesFor flavouring stollen, mini stollen, braided yeast loaves and fruit breadsFor winter desserts such as baked apples, crumbles, creams or moussesAs an aromatic addition to cookies, gingerbread, cakes and to tea, punch or hot chocolateProduct specificationCountry of origin: Germany (manufacturing)Granulation: Granulated / crushed / coarseColour: Natural brown-golden spice blendProduct type: Organic spice blend for Christmas baking, bulk / retail variantsWeight per unit: approx. 1.05 kg per bag

Product descriptionBiova’s organic red cabbage seasoning adds a balanced, wintry, savoury note to both classic and contemporary red cabbage dishes. The coarse, granulated organic ingredients create an appetising appearance and a complex, layered aroma.All components come from certified organic cultivation and are processed in Germany to a granulated, coarsely ground bulk product in line with Biova quality standards. Developed for foodservice, large-scale kitchens and artisan producers, the blend offers consistent, reproducible dosing.Use it to season traditional braised red cabbage, fresh red cabbage slaws and creative vegetable sides. Oven-roasted vegetables, stews and winter skillet dishes also gain a rounded, savoury-sweet flavour in no time with this organic red cabbage seasoning.OriginThe organic red cabbage seasoning is developed, blended and packed in Germany. Selected organic raw materials from certified organic farming are checked against strict Biova quality criteria.Cultivation / production / harvestHerbs, spices and onions are gently dried after harvest, partially roasted, then granulated or coarsely ground. In Germany, they are precisely blended into a coarse bulk product with a defined particle size tailored to professional users.CharacteristicsThe blend is defined by its combination of balsamic salt, walnut smoke salt and wintry spices such as cassia cinnamon, allspice, bay leaf, thyme and star anise. Toasted, chopped onions add a subtle roasted note, while hibiscus petals and orange peel provide colour highlights and a delicate fruity nuance.Variations in origin and processingDepending on harvest year and origin of the organic spices, there may be slight variations in colour and flavour intensity. Processing and granulation in Germany nevertheless ensure a consistent recipe and a structure specifically tuned to granulated, coarsely ground pieces.Taste & aromaSweet, spicy notes from date sweetness, cinnamon and allspice combine with the gentle acidity of the balsamic salt. Smoky accents from the walnut smoke salt, herbal aromas of thyme and bay leaf, and warm, lightly fruity notes of orange and hibiscus evoke classic winter cooking.IngredientsOrganic toasted onionsOrganic orange peelOrganic walnut smoke saltOrganic date sweetnessOrganic onion granulesOrganic balsamic saltOrganic hibiscus petalsOrganic cracked pepperOrganic cassia cinnamonOrganic bay leavesOrganic thymeOrganic star aniseOrganic allspiceSuggested usesSeasoning classic braised red cabbage served with roasts, goulash or other slow-cooked dishes.Preparing warm and cold red cabbage salads, e.g. with apple, orange or nuts.Flavouring vegetable stir-fries, roasted vegetables or hearty winter stews containing red cabbage.Product specificationCountry of manufacture: GermanyGrind size: granulated / coarsely ground, bulk productColour: predominantly reddish-brown with visible herb and spice piecesPack size: 1 kg bulk unit, ideal for foodservice and high-volume users

Product descriptionBiova organic vanilla sugar combines fine organic raw cane sugar, delicate organic icing sugar and ground Bourbon vanilla from Madagascar to create a light, fine-flaked seasoning blend. It dissolves quickly and distributes the natural vanilla flavour evenly in batters, creams and desserts.The carefully balanced combination of organic sugar components delivers an even sweetness with a clear vanilla note, without any artificial flavours or colourings. Gentle processing at Biova ensures a homogeneous bulk product that is easy to dose, store and pack into different unit sizes.Use it to refine cakes, tarts, pastries, desserts or hot drinks in no time and give both classic and modern recipes a subtle, natural vanilla note. This versatile vanilla sugar can be integrated effortlessly into everyday use, both in professional kitchens and in the home.OriginThe blend is produced in Germany, while the Bourbon vanilla used comes from Madagascar. The tropical climate there creates an aromatic vanilla profile, which is further processed in Germany with organic sugar components under controlled conditions.Cultivation / production / harvestThe Bourbon vanilla is grown in Madagascar’s tropical climate, harvested by hand and gently dried. It is then ground and homogeneously blended in Germany with organic raw cane sugar and organic icing sugar to create a fine-flaked bulk product.Special featuresA key characteristic is the combination of raw cane sugar and icing sugar, which carries and distributes the vanilla aroma optimally. The Biova seasoning blend contains no added flavours or colourings and, thanks to its fine grain size, provides even sweetness without coarse crystals.Differences in origin and processingBourbon vanilla from Madagascar is known for its warm, full-bodied aroma and differs from vanilla grown in other countries. Processing in Germany allows Biova to fine-tune sweetness and flavour intensity precisely and offer a premium alternative to simple sugar mixes with synthetic flavouring.Taste & aromaThe blend offers a fine, well-balanced sweetness with a clearly perceptible, natural vanilla note. Its aroma is typical of classic Bourbon vanilla, with warm, slightly creamy nuances that blend harmoniously into baked goods, desserts and hot drinks without overpowering other ingredients.IngredientsOrganic raw cane sugarOrganic icing sugarOrganic Bourbon vanilla, groundSuggested usesFlavouring cakes, tarts, pastries and vanilla crescent cookiesFor desserts, creams, puddings, ice cream and sweet saucesRefining pancakes, waffles, muesli and hot drinks such as cocoa or coffeeProduct specificationCountry of origin: Germany (blend), vanilla from MadagascarGrain size: fine / flaked, suitable for bulk useColour: light, slightly cream-colouredWeight per unit: 1.05 kg bagProduct type: Food / seasoning blend

Product descriptionOrganic Five Spice is a classic Chinese seasoning blend that combines sweet, hot and warm notes into a well-balanced flavour profile. The finely ground brown mix brings authentic Asian cuisine into both professional and home kitchens.At Biova you receive this bulk product in consistently high, certified organic quality. Carefully selected raw materials and gentle processing ensure a stable aroma profile and easy, accurate dosing.Use the blend for wok dishes, marinades, meat, fish, tofu or vegetables and add typical five-spice notes to your recipes with minimal effort. This makes Organic Five Spice ideal for professional kitchens, food manufacturers and ambitious home cooks.OriginThe Five Spice blend is produced and packed in Germany for Biova. The organic spices come from certified organic growing regions with suitable climatic conditions for cinnamon, pepper, fennel, cloves and star anise.Cultivation / production / harvestCinnamon, pepper, star anise, fennel and cloves are grown in accordance with organic standards and harvested at optimum ripeness. After cleaning and gentle drying they are milled and processed in Germany into a homogeneous, fine / flaky bulk spice blend.Key featuresThis blend is characterised by its combination of sweet-warm and peppery-hot notes in a single seasoning. Biova’s bulk version is designed for consistent quality and a stable flavour profile, making it particularly suitable for professional kitchens and food processors.Variations in origin and processingDepending on the country of origin of the individual spices, subtle flavour nuances, for example in cinnamon or pepper, may vary. Thanks to the standardised recipe and processing in Germany, however, the overall profile of the Biova Five Spice blend remains reliably consistent.Taste & aromaOn the palate you first notice the warm sweetness of cinnamon and fennel, complemented by the liquorice-like note of star anise. Black pepper and clove add pleasant heat and spicy depth. The aroma is intense and fragrant, immediately evoking Chinese and Asian cooking.IngredientsOrganic cinnamonOrganic black pepperOrganic star aniseOrganic fennel seedsOrganic cloveSuggested usesSeasoning meat dishes such as ribs, chicken, duck or grilled meatsEnhancing wok and pan dishes with vegetables, tofu or fishFlavouring Asian-style sauces, stocks, marinades and soupsProduct specificationCountry of origin: Germany (production and packing)Grind size: Fine / flakyColour: Brown to dark brownProduct type: Food / spice blend (bulk)Weight per unit: approx. 1.05 kg

Product descriptionBiova Organic Asian Stir-Fry Seasoning adds a balanced, Asian-inspired flavour to wok, rice and noodle dishes in no time. This coarse organic seasoning blend combines vegetables, herbs and classic Asian spices with a fresh citrus note.All ingredients come from certified organic farming and are processed in Germany to a homogeneous, granulated-style mix in line with Biova quality standards. The coarse cut makes it easy to dose, clearly visible in the dish and allows the aromas to unfold optimally when frying.Organic Asian Stir-Fry Seasoning is ideal for quick everyday cooking as well as for professional kitchens that need a reliable bulk product. Whether fried rice, vegetable stir-fries, bowls or noodle dishes – this seasoning blend adds texture and a harmonious Asian flavour to a wide range of recipes.OriginThe seasoning blend is mixed in Germany and packed as bulk product with 1.05 kg per unit. The organic herbs, spices and vegetables come from certified organic farming in various countries of origin and are carefully selected by Biova.Cultivation / production / harvestAfter harvest, the plant-based raw materials are gently dried, then granulated or coarsely cut depending on the ingredient and finally blended in a standardised bulk process. This creates an even, coarse texture that distributes particularly well in stir-fries and wok dishes.Special featuresA key characteristic is the combination of classic Asian spices with lemon myrtle, which adds a fresh, lemony note. The granulated, coarse structure and the Biova bulk format make this blend ideal for storage and regular use in Asian-style cooking.Differences in origin and processingDepending on the origin of the organic raw materials, natural variations in heat, sweetness and aroma intensity may occur. Thanks to final blending in Germany, Biova still ensures a consistent flavour profile with more texture than finely ground curry powders.Taste & aromaOn the nose, savoury garlic and paprika notes dominate, supported by warm hints of star anise, fennel and cardamom. On the palate, mild tomato and vegetable sweetness combines with the spicy heat of chilli, ginger and black pepper, rounded off by fresh citrus accents from lemon myrtle and orange peel.IngredientsOrganic garlicSaltOrganic chilliOrganic tomatoesOrganic paprikaOrganic carrotOrganic fenugreekOrganic corianderOrganic turmericOrganic parsnipOrganic black pepperOrganic gingerOrganic star aniseOrganic cardamomOrganic fennelOrganic lemon myrtleOrganic coriander leavesOrganic orange peelNote: Contains fenugreek and coriander. May be processed in facilities that also handle cereals containing gluten, sesame, soya, nuts or other allergens.Suggested usesSeasoning fried rice, Asian noodle stir-fries and wok vegetablesAdding an Asian touch to sauces, curries, soups and stewsFlavouring bowls, lentil and couscous dishes or marinades for meat, fish and tofuProduct specificationCountry of origin: GermanyTexture: granulated, crushed, coarseWeight per unit: 1.05 kg bulk product

Product descriptionBiova organic mint sugar is a light green, fine, flaky seasoning blend made from organic raw cane sugar, organic icing sugar and aromatic organic peppermint from Germany. Its delicate, powdery texture is similar to fine icing sugar with discreetly visible herb particles.Combining two types of sugar ensures the intense peppermint powder is evenly distributed and easy to dose. Carefully selected organic ingredients and gentle processing at Biova guarantee consistent quality for foodservice and bulk users.Use this organic mint sugar to refine desserts, hot drinks and creative recipes, both hot and cold. It adds fresh mint notes in seconds to yoghurt, ice cream, cakes, tea or cocktails.OriginThe organic ingredients come from certified organic farming, and the blend is processed in Germany. The temperate climate supports a clear, fresh peppermint aroma.Cultivation / production / harvestThe peppermint is grown according to organic standards and harvested at optimum ripeness. After gentle drying it is milled into a fine peppermint powder and homogeneously mixed with organic raw cane sugar and organic icing sugar.Key featuresThis Biova seasoning blend is characterised by the combination of two sugars with intense organic peppermint powder. Supplied as a fine, flaky bulk product in bags, it is ideal for gastronomy, artisan producers and catering operations with regular usage.Variations in origin and processingDepending on the peppermint’s origin, flavour nuances can range from slightly sweet to intensely cooling. By processing and packing in Germany, Biova ensures a stable flavour profile and a consistently easy-to-dose texture.Taste & aromaOn the palate, pleasant sweetness combines with a clear, fresh peppermint note that cools without bitterness. The aroma is a typical, intense mint fragrance that comes through particularly well in warm drinks and desserts.IngredientsOrganic raw cane sugarOrganic icing sugarOrganic peppermintSuggested usesFor sweetening and flavouring desserts, ice cream, creams, yoghurt and quarkFor hot and cold drinks such as tea, lemonades, iced teas and cocktailsFor finishing cakes, tarts, praline fillings and creative syrupsProduct specificationCountry of origin: Germany (processing)Grain size: fine / flakyColour: light, sugar white with greenish mint particlesProduct type: organic seasoning blend / mint sugar, bulk productPack type: bag, approx. 1.05 kg per unit