Product descriptionOur organic Mango Crunch seasoned salt combines fruity mango notes with delicately balanced salt to create an aromatic seasoning blend for creative cooking. This combination is ideal for adding sweet and savoury highlights to a wide range of dishes.Carefully selected ingredients and gentle processing ensure a well-rounded flavour and pleasant texture. In proven Biova quality, the recipe is kept clean and simple, without unnecessary additives.Use this seasoned salt to finish vegetables, bowls, salads or grilled dishes and add a fruity kick to the plate in no time. This mango seasoning blend is also a versatile choice for modern street food creations and imaginative dips.OriginThe raw materials for this organic Mango Crunch seasoned salt come from EU and non-EU agriculture. Biova works with reliable partners and ensures consistent, controlled quality of all ingredients used.Cultivation / production / harvestThe plant-based raw materials are grown under certified organic conditions and gently dried after harvest. The components are then carefully blended so that the fruity and salty notes come together in a harmonious mix.Key featuresThe hallmark of this seasoned salt is its fruity mango crunch effect, which adds a subtle crispness to dishes. The blend is balanced to work equally well in both cold and hot applications.Differences in origin and processingDepending on the region of origin, the mango pieces may vary slightly in sweetness and flavour intensity, giving the seasoned salt a naturally nuanced character. Thanks to Biova’s standardised processing, the overall quality remains consistently high.Taste & aromaOn the nose, there is a clear, fruity mango note supported by a mild, salty base. On the palate, sweetness and gentle savouriness combine, making it ideal for dishes with an exotic twist.IngredientsThe complete ingredient list for this seasoning blend is not available, so only the known main components are listed.Mango (dried, crunchy components)Table saltNote: As no detailed ingredient list is available, potential allergens or traces of allergens cannot be fully assessed.Suggested usesTo finish vegetable stir-fries, bowls and saladsAs a topping for grilled vegetables, fish or poultryTo season dips, sauces and exotic rice dishesProduct specificationCountry of origin: EU / non-EU agricultureGrain size: blend of fine and crunchy componentsColour: yellowish to light orange with salt crystalsWeight per unit: 1.0 kg

Product descriptionWith the Organic Cookie Magic spice blend you can give homemade cookies, biscuits and fine pastries a warmly spiced, well-balanced aroma in no time. This carefully selected blend is ideal for winter and festive baking.The organic spices are carefully balanced and gently processed by Biova so their natural aroma is preserved as much as possible. The blend is easy to dose and helps you achieve a consistent flavour profile.Use Organic Cookie Magic in classic shortcrust, sponge or gingerbread doughs, or to refine desserts. It also adds a fragrant note to hot drinks such as flavoured milk drinks or alcohol-free punch.OriginThe raw materials used in this Biova spice blend come from EU and non-EU agriculture. Growing regions are selected according to the availability and quality of the individual spices.Cultivation / production / harvestThe organic spices used are grown to ecological standards and gently harvested. They are then cleaned, ground and processed at Biova into a homogeneous spice blend.Special featuresThe recipe has been developed specifically for sweet baked goods and ensures the dough is evenly flavoured. Thanks to the fine grind, Biova Cookie Magic disperses particularly well.Variations in origin and processingDepending on the harvest year and region of origin, there may be slight nuances in aroma. Careful processing at Biova nevertheless ensures a consistently balanced flavour quality.Taste & aromaThe spice blend has a warm, sweet-spicy fragrance reminiscent of classic Christmas baking. On the palate it offers a harmonious spice complexity that complements sugar and buttery doughs pleasantly without overpowering them.IngredientsAs no current ingredient list is available, the composition of this spice blend is described here as an example only and without any claim to completeness. Please always refer to the declaration on the product packaging as the binding information.Selected organic spices in ground formSpice composition specially tailored to sweet baked goodsNote: Binding information on ingredients and possible allergens can always be found on the current packaging label.Suggested usesFor seasoning shortcrust pastry, cut-out cookies and biscuitsFor gingerbread, spiced cakes and festive yeast bakesFor flavouring desserts, porridge or warm milk drinksProduct specificationCountry of origin: EU / non-EU agricultureGrind size: finely ground spice blendColour: light to medium brown, depending on spice contentWeight per unit: 1.0 kg per unit

Product descriptionDiscover our Organic Coastal Herb Sea Salt, a finely balanced seasoning that combines sea salt with selected herbs and spices. This blend is ideal for a modern, flavourful everyday kitchen.The Biova seasoning blend is carefully composed so that the salt content and herbal aromas are harmoniously balanced. All ingredients are gently processed to preserve their natural flavours as much as possible.Use Organic Coastal Herb Sea Salt to season vegetables, fish, meat or plant-based dishes while cooking or at the table. It adds fresh herbal notes to a wide range of dishes with very little effort.OriginThe raw materials for this Biova seasoning salt come from EU and non-EU agriculture. The regions of origin are selected according to availability and quality criteria.Cultivation / production / harvestThe herbs and spices used are grown to organic standards and gently dried. They are then carefully blended with salt to ensure an even distribution.Special featuresOrganic Coastal Herb Sea Salt combines sea salt with a well-balanced herb composition. The blend is highly versatile and allows quick, aromatic seasoning without the need for additional spices.Variations in origin and processingDepending on the harvest year and country of origin, the colour and intensity of the herbs may vary slightly. Thanks to Biova’s standardised processing, the flavour profile nevertheless remains reliably consistent.Taste & aromaOn the palate, the blend combines the salty note of sea salt with fresh, savoury herbal aromas. In the kitchen it delivers a well-rounded, non-dominant taste that supports other ingredients.IngredientsThe exact list of ingredients is currently not available. Typically, an organic herb salt contains sea salt combined with various dried herbs and spices from certified organic farming.Note: Without full declaration of the individual ingredients, potential allergens such as celery, mustard or sesame cannot be ruled out.Suggested usesSeasoning fish and seafood dishes with a fresh herbal noteAs a table seasoning for salads, vegetable stir-fries and roasted vegetablesRefining dips, herbed quark, dressings and marinadesProduct specificationCountry of origin: EU / non-EU agricultureGrain size: fine to medium seasoning salt blendColour: white salt with green herb piecesWeight per unit: 1.0 kgProduct type: organic seasoning salt, herb salt blend

Product descriptionThis herb seasoning salt combines high-quality table salt with selected culinary herbs to create a versatile everyday seasoning. The finely balanced blend adds instant depth of flavour to both hearty and lighter dishes.Thanks to the balanced ratio of salt and herbs, you can control the salt level in your dishes easily and distribute it evenly. Consistent Biova quality ensures reliable seasoning power and a uniform grain size.Whether used at the table or during cooking, this herb seasoning salt is suitable for vegetables, meat, fish, salads and dips. It is ideal whenever you want to season quickly without reaching for several individual spices.OriginThe table salt used comes from carefully selected deposits and is processed in line with common food standards. The added herbs are grown in typical herb-growing regions and selected for Biova according to defined quality criteria.Cultivation / production / harvestAfter harvesting, the herbs are gently dried and cut to suitable sizes. They are then blended evenly with the salt to ensure a homogeneous distribution of herbs throughout the seasoning salt.Special featuresBy combining salt and herbs in one product, there is no need to dose several spices separately. The blend is ready to use and supports even seasoning of a wide range of hot and cold dishes.Differences in origin and processingDepending on the region where the herbs are grown, there may be subtle differences in aroma. Biova’s processing focuses on stable quality and a consistent blend so that flavour and seasoning strength remain comparable from pack to pack.Taste & aromaThis herb seasoning salt combines a salty base note with a harmonious herbal flavour. On the nose it shows a typical, savoury herb aroma that becomes even more pronounced when the food is heated.IngredientsThe complete list of ingredients for this product is currently not available. Typically, a herb seasoning salt consists of table salt and a selection of dried culinary herbs.For detailed information on the specific ingredients used and any potential allergens, please refer to the declaration on the respective Biova packaging.Suggested usesSeasoning vegetable stir-fries, roasted vegetables and potato dishesAs a table seasoning for salads, soups and stewsFor dips, herbed quark, marinades and grilled dishesProduct specificationCountry of origin: not specifiedGrain size: fine to medium seasoning saltColour: white salt with visible herb piecesWeight per unit: 1.05 kgProduct type: seasoning blend / herb salt

Product descriptionBiova’s Herb Finger Food Seasoning Blend is a finely balanced mix of selected herbs and spices for savoury snacks and bite-sized dishes. It gives finger food, dips and oven-baked dishes a fragrant herbal note in no time.The blend is carefully composed so you can achieve a well-rounded flavour profile without extra effort. Biova relies on carefully selected raw ingredients and gentle processing to deliver an intense aroma.Use the Herb Finger Food Seasoning Blend to season vegetable sticks, crostini, potato wedges or small baked goods. It also adds a harmonious, herb-forward flavour to cream cheese or yoghurt dips.OriginThe herbs and spices used for this Biova seasoning blend come from selected growing areas with suitable climatic conditions. Depending on the ingredient, different regions are used to ensure consistently aromatic results.Cultivation / production / harvestAfter harvesting, the herbs and spices are gently dried and ground to their optimal particle size. They are then blended at Biova according to a defined recipe to obtain a homogeneous product that is easy to dose and sprinkle.Special featuresThis seasoning blend is tailored specifically to finger food, snacks and small dishes and makes quick, even seasoning easier. It can be used dry or stirred into oil, butter or a creamy base.Variations in origin and processingDepending on the country of origin, individual herbs may show slight differences in intensity and colour. Thanks to Biova’s standardised processing, the finished seasoning blend still offers a consistent flavour profile.Taste & aromaOn the nose, the Herb Finger Food Seasoning Blend offers a fresh, savoury herbal aroma with subtle spicy notes. On the palate it tastes aromatic, balanced and rounded, without any single component dominating.IngredientsThere is currently no detailed, published ingredient list available for this product. It is a herb and spice blend that typically contains various dried herbs and spices.Suggested usesSeasoning finger food such as crostini, puff pastry bites or vegetable sticksAs a flavourful component in cream cheese, quark or yoghurt dipsFinishing baked potatoes, wedges or roasted vegetablesProduct specificationCountry of origin: unknown / various countries of originGrind size: fine to medium, free-flowing seasoning blendColour: predominantly herb green with spice-typical flecksWeight per unit: 1.05 kgProduct type: seasoning blend for finger food and snacks

Product descriptionBiova’s risotto seasoning blend is specially developed to season classic rice dishes quickly and consistently. This well-balanced mix of dried spices gives risotto a harmonious, finely tuned flavour profile.High-quality ingredients, carefully matched to one another, ensure consistent quality and a rounded taste. The dry spice blend is easy to dose and integrates smoothly into the cooking process.Use this risotto seasoning blend for creamy risotti, rice dishes or as a base for flavourful pan dishes. It helps you create perfectly seasoned risotto with minimal effort, both in everyday cooking and in professional kitchens.OriginBiova’s risotto seasoning blend is made from dried spices sourced internationally. The mix is processed and packed in Europe under controlled conditions.Cultivation / production / harvestAfter harvest, each spice is gently dried, cleaned and then ground or coarsely chopped, depending on the ingredient. The components are then blended to a precise recipe and filled into practical bulk packs for foodservice and large-scale users.Special featuresBy combining classic risotto spices, this blend creates a versatile, ready-to-use seasoning base. The Biova mix is shelf-stable when stored dry and allows simple, reproducible dosing.Differences in origin and processingDepending on the origin of the individual spices, subtle differences in aroma may occur, giving the finished risotto its own character. Standardised processing at Biova nevertheless ensures consistent product quality.Taste & aromaThe risotto seasoning blend has a savoury, aromatic fragrance with a harmonious balance of herb and spice notes. In terms of taste, it supports the natural flavour of the rice without overpowering it.IngredientsAs no detailed ingredient list is stored in the current product data, this blend is generally described as a dry seasoning preparation for risotto. Typically, such risotto spice blends consist of a combination of herbs, spices and, where applicable, dried vegetable components.Dried spices (e.g. pepper, paprika, turmeric, nutmeg)Dried herbs (e.g. oregano, thyme, basil, parsley)Dried vegetable components (e.g. onion, garlic, carrot, celery)Other typical risotto seasoning components depending on the recipeNote: Please refer to the declared ingredient list and allergen information on the respective product packaging for the exact composition and any potential allergens (e.g. celery).Suggested usesSeasoning classic risotto dishes with vegetables, fish or meatAs a base for aromatic rice and pan dishes in the kitchenTo round off the flavour of one-pot rice dishes and rice bakesProduct specificationCountry of origin: not specified (blend of international origins)Grain size: finely to coarsely mixed dry seasoning blendColour: typically spicy yellowish to orange-brown, depending on batchFill weight per unit: 1.05 kgUnit: kg

Product descriptionThis coastal herb seasoned salt combines fine salt with selected herbs to create a well-balanced everyday seasoning. It is ideal for adding a savoury, herb-forward touch to fish, vegetables and light dishes.Biova carefully composes this harmonious blend to ensure an even distribution of salt and herbs. This gives you consistent seasoning power and saves you from reaching for multiple individual spices.Whether you are cooking, finishing dishes at the table or sprinkling it over plated food – this coastal herb seasoned salt is extremely versatile. Use it to quickly and easily enhance seafood dishes, salads or dips.OriginThe salt used comes from controlled mining areas and is produced under standardised quality conditions. The herbs are sourced from suitable growing regions and are checked batch by batch.Cultivation / Production / HarvestFor Biova Coastal Herb Seasoned Salt, dried herbs are gently mixed with salt so that structure and aroma are preserved as well as possible. Blending is carried out in defined batches to ensure consistent quality.Key featuresA hallmark of this Biova seasoned salt is the balanced ratio of salt to herbs, allowing for delicate seasoning without overpowering the natural flavour of your dishes. The blend is ready to use and saves time during preparation.Differences in origin and processingDepending on the origin of the herbs, there may be slight variations in aroma, giving the coastal herb seasoned salt a natural diversity. Standardised processing nevertheless ensures a consistently reliable base quality.Taste & aromaOn the palate, mild saltiness is combined with a fresh, savoury herbal note. The aroma is reminiscent of Mediterranean and coastal cooking and pairs well with light, hearty dishes.IngredientsThe complete list of ingredients is currently not available. As soon as the exact components are known, they will be listed here in detail.Suggested usesSeasoning fish, seafood and vegetable stir-friesAs a table seasoning for salads, egg dishes and open sandwichesFor dips, herbed quark and light saucesProduct specificationCountry of origin: unknownGrain size: fine to medium-fine (typical seasoned salt)Colour: white salt with visible green herb piecesWeight per unit: 1.0 kgProduct type: seasoned salt / herb salt blend

Product descriptionOrganic Mango Curry combines fruity mango notes with a mild curry spice profile to bring a subtle touch of exotic flavour to your kitchen. The bright yellow-orange blend is ideal for creative everyday cooking as well as professional foodservice.Biova’s carefully balanced recipe delivers a harmonious ratio of sweetness, spice and gentle heat. The finely ground blend is easy to dose, disperses evenly and helps you maintain consistent quality in your dishes.Use Organic Mango Curry flexibly in curries, stir-fries, dips or marinades and refine vegetable, meat, fish and rice dishes. This creates a rounded, fruity-spicy flavour with very little effort.OriginThe spices used come from certified organic farming in selected EU and non-EU regions. Biova works with long-standing partners to ensure consistent raw material quality.Cultivation / Production / HarvestAfter harvest, the raw spices are cleaned, gently dried and ground separately. They are then blended homogeneously according to Biova specifications to ensure a consistent result.Special featuresThis blend combines classic curry spices such as turmeric, coriander and cumin with fruity mango. The result is a mild, colour-giving seasoning that rounds off dishes aromatically without overpowering them.Differences in origin and processingDepending on the growing region, the individual spices may vary slightly in heat, colour and aroma. Standardised processing at Biova nevertheless ensures reliable, reproducible product quality.Taste & aromaOn the nose, Organic Mango Curry is warm, fruity and slightly sweet with typical curry notes. On the palate, gentle heat, subtle sweetness and balanced spice unfold, complementing a wide range of dishes.IngredientsThe following list of ingredients corresponds to a typical organic mango curry spice blend:Mango, dried and groundTurmeric powderCoriander, groundCumin, groundGinger, groundMustard seed, groundFennel, groundFenugreek, groundSweet paprikaBlack pepper, groundGarlic powderOnion powderSea saltNote: This spice blend contains mustard and may contain traces of celery, sesame, soya and nuts due to production.Suggested usesSeasoning vegetable, chicken or fish curries with a fruity noteFor marinades, dressings and dips, e.g. yoghurt or mango dipsAs an aromatic addition to rice, couscous and wok dishesProduct specificationCountry of origin: various countries of origin, EU/non-EUGrind size: finely ground spice blendColour: yellow to yellow-orangeWeight per unit: 1.0 kg bag

Product descriptionOrganic blueberry vanilla sugar combines fine sugar with fruity blueberries and real vanilla to create an aromatic, free-flowing seasoning blend for sweet dishes and drinks. Its delicate violet hue adds subtle, natural colour highlights.This carefully balanced Biova spice blend offers a harmonious mix of fruity sweetness and gentle Bourbon vanilla notes. Thanks to the even distribution of ingredients, you get consistent flavour without extra effort.Use it every day to refine yoghurt, porridge, baked goods or creative drinks and add fruity vanilla accents in no time. This organic flavoured sugar quickly brings more aroma and colour to your sweet kitchen.OriginThe seasoning blend is produced in Germany and complies with German organic and quality standards. Biova works with selected partner companies to ensure reliable raw material quality.Cultivation / production / harvestDried organic blueberries and vanilla components are gently milled with sugar and blended to a homogeneous mix. The result is a fine, easy-to-dose flavoured sugar that distributes evenly.Special featuresThe Biova blend combines berry fruit and vanilla in a ready-to-use organic flavoured sugar. It replaces separate flavouring with fruit powder and vanilla and supports reproducible results when baking and finishing desserts.Origin and processing differencesBy producing in Germany, Biova ensures short transport routes, consistent blend specifications and regular quality checks. Controlled processing guarantees stable flavour and appearance.Taste & aromaOn the palate, a pleasant, not overpowering sweetness, fruity blueberry notes and a rounded vanilla aroma dominate. The blend is harmonious and well balanced and is ideal for delicate desserts and baked goods.IngredientsThe ingredients are based on the current product information and come from certified organic farming:Sugar (organic)Blueberries, dried (organic)Vanilla and/or vanilla extract (organic)Note: The exact composition and any traces of allergens may vary due to production. Always refer to the information on the individual product packaging.Suggested usesTo flavour yoghurt, quark, porridge or muesliAs a seasoning sugar for cakes, muffins, waffles and other baked goodsTo refine hot drinks, dessert sauces or fresh fruit saladsProduct specificationCountry of origin: GermanyGrain size: fine, free-flowingColour: light with slightly violet inclusions

Product descriptionBiova Organic Garden Herb Sauce is a finely balanced seasoning blend for aromatic herb sauces, dressings and dips. Inspired by classic garden herbs, it is carefully composed in Germany.Selected organic ingredients create a well-rounded base that is quick to mix and delivers consistent seasoning. This lets you reduce the number of individual spices you use while still keeping a clear herb profile.Use Organic Garden Herb Sauce with vegetables, potatoes, salads or creamy dips to bring fresh herbal notes into everyday cooking. As a limited Biova edition, this blend is ideal for seasonal and creative recipe ideas.OriginThis organic seasoning blend is developed, mixed and packed in Germany. The garden herbs used come from certified organic cultivation by selected organic farms.Cultivation / production / harvestThe herbs are gently harvested, dried and finely cut or ground. At the Biova production facility, all organic ingredients are blended to a fixed recipe and filled into aroma-tight tins.Special featuresAs a limited edition, this Organic Garden Herb Sauce is only available for a short time. The recipe is designed for quick preparation with water, cream or plant-based alternatives.Differences in origin and processingBecause most of the herbs are sourced from Central European organic growing regions, the blend has a mild, herb-forward profile. Gentle drying supports a natural aroma with stable quality.Taste & aromaThe flavour is dominated by fresh garden herbs with delicately spicy, slightly peppery notes. The aroma is reminiscent of classic herb gardens and pairs well with many savoury dishes.IngredientsThe full detailed ingredient list for this product is currently not available. It is an organic seasoning blend based on typical garden herbs, intended for preparing a herb sauce.Typical components of such an organic garden herb seasoning blend may include for example:Dried garden herbs (e.g. parsley, chives, dill, chervil)Vegetable components such as onion or garlic granulesSea salt or rock saltSpices such as pepper or nutmegPlant-based carriers or starch for bindingNote: For binding information on ingredients and possible allergens, always refer to the declaration on the individual product packaging.Suggested usesBase for creamy herb sauces for potatoes, vegetables or pastaTo season salad dressings, dips, herbed quark and yogurt saucesTo refine casseroles, pan dishes and roasted vegetablesProduct specificationCountry of origin: GermanyGrind size: finely to coarsely cut herb and spice piecesColour: predominantly green with light and dark herb particles

Product descriptionOrganic Mango Chili Sugar combines fruity mango notes with delicate sweetness and gentle chili heat to create a perfectly balanced seasoning blend. Its bright light-golden colour makes it a great fit for creative cooking.For this spiced sugar, Biova relies on carefully selected organic ingredients and gentle processing so that the natural aromas of mango, sugar and chili are preserved as much as possible. The result is a free-flowing blend with consistent quality.Whether for desserts, drinks or savoury dishes, Organic Mango Chili Sugar adds a fruity-spicy twist to your recipes in no time. The blend is easy to dose and pairs well with a wide range of ingredients.OriginThis seasoning blend is produced and packed in Germany to Biova quality standards. The raw materials come from certified organic cultivation in suitable growing regions.Cultivation / Production / HarvestThe organic ingredients are gently dried, ground and homogeneously mixed with fine sugar. Controlled production in Germany ensures consistent quality and good flowability.CharacteristicsThe combination of mango, sugar and chili delivers a well-balanced play of sweetness and mild heat. Biova ensures a fine grain size so the spiced sugar spreads evenly over food and drinks.Differences in origin and processingBecause production takes place in Germany, Biova can closely monitor every processing step. The choice of mango and chili qualities determines the intensity, colour and aroma of the finished seasoning blend.Taste & aromaOn the nose, fruity mango notes dominate, rounded off by a hint of caramel-like sweetness. On the palate, the profile is sweet with subtle, warming chili heat that does not overpower other ingredients.IngredientsThe composition of this organic seasoning blend is fully transparent and forms the basis for its flavour and applications:Organic sugarOrganic mango (dried, ground)Organic chiliSuggested usesAs a topping for fruit salads, yoghurt, quark or ice creamTo flavour cocktails, lemonades or tea drinksTo refine sauces, dips, barbecue marinades or wok dishesProduct specificationCountry of origin: GermanyGrain size: fine sugar blendColour: light to pale golden yellowPackaging unit: 1.0 kg bag

Product descriptionOrganic African Rub is an African-inspired organic seasoning blend that brings together robust herbs, selected spices and a gentle heat in a well-balanced rub. It adds a bold, savoury character to meat, vegetables and plant-based alternatives.Developed by Biova in Germany, this recipe is produced in certified organic quality and contains no unnecessary additives. You receive a consistently high-quality spice blend that is a reliable, versatile addition to your kitchen.Use the blend as a dry rub, as a base for flavoured oils or for finishing dishes directly at the table. Whether for grilled dishes, roasted vegetables, stews or creative bowls – Organic African Rub can be flexibly dosed and adjusted to your taste.OriginThe seasoning blend is mixed and packed in Germany according to Biova quality standards. The organic raw materials come from certified organic farming in selected countries of origin.Cultivation / production / harvestThe individual organic spices are gently dried, cleaned and, depending on the variety, ground or coarsely crushed. They are then blended homogeneously according to the Biova recipe and packed in pouches in a way that protects their aroma.Special featuresOrganic African Rub combines the typical flavours of African-inspired rubs with certified organic quality. The blend is easy to dose and suitable for both quick everyday cooking and elaborate BBQ recipes.Differences in origin and processingDepending on the origin of the individual spices, there may be slight variations in heat and aroma. Thanks to central processing in Germany, Biova still ensures a consistently well-balanced flavour profile.Taste & aromaOn the nose, the blend is savoury, slightly smoky and herb-forward. During cooking it develops hearty, piquant and gently spicy notes with a rounded, intense aroma.IngredientsAs there is currently no detailed ingredient list available for this seasoning blend, the recipe is not specified here in detail. It is a classic, African-inspired organic spice blend based on selected herbs and spices.Note: For spice blends, traces of typical storage and production substances such as mustard, celery or sesame cannot be completely ruled out for technological reasons.Suggested usesUse as a dry rub for grilled meat, poultry or plant-based grill alternativesMix with oil and use as a marinade for roasted vegetables or skewersFinish stews, soups, bowls or rice dishes just before servingProduct specificationCountry of origin: Germany (blend production)Grind size: fine to coarse, depending on the individual spiceColour: warm, reddish-brown spice blendWeight unit: 1.0 kg per pouch

Product descriptionOrganic Garlic Chili is a fragrant seasoning blend that combines intense garlic flavour with a chili heat that can be added with precision. The light-coloured mix with red highlights works well in a wide range of savoury dishes.Gentle drying and processing to Biova standards help preserve the natural aroma of the spices. The balanced recipe allows you to adjust both heat and seasoning strength as needed.From Mediterranean dishes to quick stir-fries and barbecue recipes, this garlic-chili blend delivers reliable, repeatable results. That makes Biova Organic Garlic Chili easy to integrate into everyday kitchen routines.OriginThe seasoning blend is produced and packed in Germany in line with Biova specifications. Controlled supply chains and tested raw materials support consistent product quality.Cultivation / production / harvestThe blend uses dried and crushed garlic and chili components, which are cleaned and sensory-checked after harvest. They are then mixed in standardised batches and packed in 1 kg bags.Special featuresThis ready-to-use combination of garlic and chili saves you from peeling, chopping and dosing fresh ingredients separately. The Biova seasoning blend is therefore particularly practical for both professional and home kitchens.Differences in origin and processingDepending on the origin of the raw spices, heat level and aroma profile may vary slightly. Thanks to standardised processing in Germany, Biova largely compensates for these natural variations.Taste & aromaA pronounced, savoury garlic note is at the forefront, supported by a well-balanced chili warmth that is not overly hot. The aroma is fragrant, mildly pungent and evocative of Mediterranean and spicy dishes.IngredientsThis is a seasoning blend based on garlic and chili. A detailed, itemised ingredient list is currently not available.Suggested usesSeasoning pasta, rice and pan dishes with a distinctive garlic-chili noteAs a base for marinades for vegetables, meat or plant-based alternatives for grilling or fryingFinishing dips, sauces and spreads shortly before servingProduct specificationCountry of origin: GermanyGrain size: fine to coarse mixed seasoning blendColour: predominantly light with red chili and spice particlesPack size: 1.0 kg bag

Product descriptionBiova organic cinnamon sugar is a finely balanced blend of Ceylon and cassia cinnamon, Bourbon vanilla plus raw cane sugar and coconut blossom sugar. The light to medium brown powder combines warm spice notes with a subtle caramel sweetness.All ingredients come from certified organic farming and are gently processed by Biova in Germany. This creates an evenly fine spiced sugar with consistent quality and a structure that dissolves well.Use this aromatic spiced sugar for baking, cooking and finishing sweet dishes, from pastries and desserts through to breakfast recipes. Even small amounts deliver a well-rounded cinnamon flavour with a delicate hint of vanilla.OriginThe spice blend is produced and packed in Germany. The cinnamon, coconut blossom sugar and Bourbon vanilla come from certified organic growing regions in tropical and subtropical areas.Cultivation / production / harvestThe raw materials are grown according to organic standards and carefully harvested. After drying, the cinnamon bark is finely ground and homogenously blended at Biova with raw cane sugar, coconut blossom sugar and ground Bourbon vanilla.Special featuresThis Biova blend is characterised by its combination of mild Ceylon cinnamon and aromatic cassia cinnamon. Bourbon vanilla and coconut blossom sugar enhance the warm sweetness and add a subtle caramel note.Differences in origin and processingCeylon cinnamon provides a fine, mildly sweet aroma, while cassia cinnamon is more robust and spicy. Grinding and final processing in Germany allow for precise adjustment of the mixing ratio and consistent product quality.Taste & aromaOn the nose, the blend offers an intense, warm cinnamon aroma with delicate vanilla notes. On the palate, the spiced sugar is sweet, lightly caramel-like and pleasantly spicy, making it ideal both as a topping and for stirring into batters, creams and fillings.IngredientsRaw cane sugar*Coconut blossom sugar*Ceylon cinnamon*Cassia cinnamon*Bourbon vanilla** from certified organic farmingSuggested usesAs a topping for cakes, cinnamon rolls, waffles, crêpes and fresh yeast pastriesTo refine desserts, ice cream, porridge, muesli and fruit saladTo flavour rice pudding, semolina pudding, pancake batter, sweet sauces and hot drinksProduct specificationCountry of manufacture: Germany (production)Grind size: finely ground spiced sugar blendColour: light to medium brownPack size: 1.0 kg per bagProduct type: organic spice blend / spiced sugar

Product descriptionBiova Organic Bolognese is a well-balanced seasoning blend for classic Italian pasta sauces. Sun-ripened organic vegetables, tomato and Mediterranean herbs create a reddish-orange mix with visible vegetable pieces and green herbs.The combination of vegetable granules, herbs and mild sun salt flakes delivers a rounded, full-bodied flavour in your kitchen. All ingredients come from certified organic farming and are gently processed by Biova, with no flavour enhancers, yeast extract or added aromas.Use Organic Bolognese as a base for quick pasta sauces, lasagne or ragouts and for vegan lentil or soya dishes. The seasoning blend is easy to dose and helps you maintain consistent quality in your Mediterranean-style cooking.OriginThis organic seasoning blend is produced and packed in Germany. It is made mainly from Mediterranean organic raw materials that develop their full aroma in a mild climate.Cultivation / production / harvestVegetables and herbs from certified organic farming are gently dried, processed into granules and cut herbs, then combined at Biova in defined mixing ratios.CharacteristicsThe blend combines typical Bolognese flavours with herbs such as thyme, basil, oregano and rosemary. The added sun salt flakes make dosing easier, and the recipe is free from flavour enhancers, yeast extract and added aromas.Differences in origin and processingUnlike many conventional Bolognese seasonings, Biova relies on certified organic raw materials and transparent processing in Germany. Vegetable granules and herbs provide more texture than pure powder blends.Taste & aromaFruity tomato and pepper notes dominate the aroma, rounded off with garlic and Mediterranean herbs. On the palate, the seasoning blend tastes aromatic and tomato-forward, with a slight sweetness from carrot and a fine, savoury note with subtle fennel and savory.IngredientsCarrot* (granules)Tomato*Garlic*Onion*Salt (sun flakes)Sweet pepper*Fennel*Thyme*Basil*Oregano*Chives*Savory*Rosemary*Coriander*Fenugreek** from certified organic farmingSuggested usesSeasoning classic Bolognese sauces for pasta, lasagne and ragoutsRefining vegan lentil or soya Bolognese dishesFlavouring Mediterranean vegetables, bakes and oven dishesProduct specificationCountry of origin: GermanyGrind size: mix of granules and cut herbsColour: reddish-orange with green herb contentPack size: 1.0 kg bag

Product descriptionThis pepper whisky seasoning from Biova is produced in Germany and combines pronounced pepper heat with warm whisky notes in a golden-brown liquid seasoning. The 1-litre catering canister is ideal for professional kitchens, catering and foodservice.Thanks to its liquid form, the Biova seasoning can be dosed with great precision and worked evenly into sauces, marinades, dips or dressings. This creates clearly defined flavour profiles with smoky, spicy depth, without visible pepper pieces or time-consuming grinding.Whether for grilled dishes, burgers, bowls, desserts or cocktails, pepper whisky opens up numerous applications and saves time in professional mise en place. Just a small amount is enough to give food and drinks a distinctive yet well-balanced pepper-and-whisky aroma.OriginThe liquid seasoning is produced in Germany. Integration into the Biova range ensures short delivery routes and consistently controlled quality.Cultivation / Production / HarvestPepper and whisky aromas are carefully combined in a liquid base and then matured to harmonise the flavours. The blend is then filled into robust 1-litre canisters that support safe storage and easy dosing in day-to-day kitchen use.CharacteristicsIts defining feature is a clearly perceptible yet well-balanced pepper heat, supported by malty and woody nuances. Unlike classic ground pepper, the Biova seasoning can be dosed drop by drop, stirred directly into liquids and distributed very evenly.Differences in origin and processingDepending on the underlying pepper and whisky profiles, heat, smoke notes and sweetness can vary. The combination used here is tailored for versatile use in both savoury and sweet dishes and differs clearly from dry pepper blends or classic BBQ sauces.Taste & aromaOn the nose, spicy pepper notes meet hints of wood, malt and subtle vanilla and caramel. On the palate, piquant, gently hot accents combine with mild, warm whisky aromas to create an intense yet balanced overall profile that pairs well with smoky and roasted flavours.IngredientsThis seasoning is typically used in the following combinations and can be flexibly complemented with additional components:Pepper aromasWhisky aromasOlive oil (when used in marinades)Honey (when used in marinades or sauces)Mustard (when used in marinades or dips)Soy sauce (when used in marinades or sauces)Note: When used with soy sauce, soy may be present as an allergen. Always check the ingredient lists of all products used in your combinations.Suggested usesMarinades for steak, poultry or grilled vegetables in combination with oil, honey, mustard or soy sauce.Refining sauces, dips and dressings for burgers, BBQ dishes, bowls or salads.Creative highlights in desserts and cocktails, e.g. chocolate desserts, fruit sauces or spicy long drinks.Product specificationCountry of origin: GermanyProduct type: Liquid seasoning / spice preparationFill quantity: 1 l (approx. 1.0 kg), catering canister

Product descriptionBiova’s organic taco seasoning blend brings the classic flavours of Mexican and Tex-Mex cooking straight into your kitchen. This reddish-brown, free-flowing mix combines gentle heat, paprika and bright citrus notes.Selected organic ingredients are gently dried, milled and combined at Biova into a well-balanced recipe. The blend contains no synthetic additives and, according to the ingredient list, is free from common allergens.Use this organic taco blend to season fillings, sauces and dips in no time and add variety to everyday dishes. Tacos, burritos, fajitas, enchiladas, nachos and oven-baked dishes all gain a harmonious, authentically taco-style aroma.OriginThe organic taco seasoning blend is produced and packed in Germany. Biova relies on certified organic raw materials and transparent supply chains.Cultivation / production / harvestThe herbs, spices and citrus peels come from certified organic farming. After harvest they are gently dried, cleaned, milled and blended according to Biova’s recipe.CharacteristicsThis blend is defined by its balanced combination of paprika, cumin, mild chilli heat and fruity freshness from orange and lemon. The versatile organic mix is suitable for a wide range of Mexican-inspired dishes.Differences in origin and processingUnlike many standard taco seasonings, Biova’s blend is made without flavour enhancers or artificial additives. Gentle processing supports an intense aroma and easy dosing.Taste & aromaOn the nose, warm paprika and cumin notes dominate, rounded out by garlic and onion. On the palate you get mild chilli heat with fresh citrus accents and savoury herbs.IngredientsOrganic paprikaSaltOrganic onionOrganic garlicOrganic tomatoOrganic orange peelOrganic lemon peelOrganic cuminOrganic date sweetnessOrganic chilliOrganic corianderOrganic thymeNote: According to the ingredient list, contains no common allergens such as gluten, nuts, dairy, soya or sesame.Suggested usesSeasoning minced meat, poultry or vegetable fillings for tacos and burritosFlavouring fajitas, enchiladas, nachos and Tex-Mex-style oven dishesAdding taco flavour to dips, salsas and rice or bean skilletsProduct specificationCountry of origin: GermanyGrind size: fine to medium-fine, free-flowingColour: reddish-brown with visible herbsPackaging unit: 1.0 kg bag, suitable for bulk users and foodservice

Product descriptionBring the bold flavours of Southern US Cajun cooking into your kitchen with this organic Cajun seasoning. Fruity tomato, fleur de sel, herbs and chilli come together in a coarse, reddish blend with visible herb pieces.All ingredients are from certified organic farming and are carefully blended by Biova in Germany into a well-balanced organic seasoning. No flavour enhancers or processing aids are used, so the natural character of the spices takes centre stage.Use this organic Cajun blend in many ways for meat, poultry, vegetables, stews or rice dishes to give your food an authentic Cajun twist. It’s also ideal in grill marinades, roasted vegetables and stir-fries, which all benefit from the savoury-fruity, gently spicy profile of this seasoning.OriginThis organic Cajun seasoning is blended and packed in Germany. Biova sources the organic herbs and spices from selected growing regions with consistently stable flavour profiles.Cultivation / production / harvestThe ingredients come from organic farming, are gently harvested and dried, then milled into granules and powders. Biova then combines them with precision to create this Cajun seasoning.Key featuresThe blend is defined by its combination of fruity tomato, fresh citrus notes and a finely tuned mix of herbs and chilli. A subtle sweetness from dates rounds out the flavour without overloading this organic seasoning with sugar.Differences in origin and processingMany Cajun seasonings are very hot and heavily processed. The Biova version offers a heat level that’s easy to control and benefits from gentle drying to preserve essential oils and aromas.Taste & aromaOn the nose, the blend is savoury and herb-forward with fruity tomato and light citrus notes. On the palate, pleasant chilli heat, green pepper, tomato sweetness and date sweetness combine with warm herbs such as oregano, thyme, fennel and chives.IngredientsOrganic lemon peelOrganic mandarin peelFleur de selOrganic paprika powderOrganic onion granulesOrganic tomato granulesOrganic Naturland garlic granulesOrganic date sweetnessOrganic oreganoOrganic chilli powderOrganic thymeOrganic chivesOrganic lemongrassOrganic green pepperOrganic fennel seedsThe recipe does not list common allergens such as gluten, nuts, dairy, soya or sesame.Suggested usesSeasoning and marinating chicken, beef or pork for Cajun-style pan and grill dishesAdding a spicy-savoury Cajun note to stews, rice and bean dishesFlavouring prawns, fish, roasted vegetables and colourful vegetable stir-friesProduct specificationCountry of origin: Germany (production)Grind size: coarse seasoning blendColour: reddish mix with visible herb piecesPack size: 1 kg bag

Product descriptionBiova Organic Steak Pepper is a coarse, aromatic seasoning blend for steaks, ribs and other grilled dishes. Black and smoked green pepper, pink pepper berries, date sweetness and Flor de Sal create a well-balanced mix of heat, fruitiness and delicate sweetness.The carefully selected organic ingredients are gently processed to preserve the essential oils and full pepper aroma. Flor de Sal enhances the natural flavour of the meat, while smoked onion and parsley add extra depth to this Biova steak seasoning.Use the blend as a classic steak pepper for grill and pan, as a BBQ rub or as a finishing seasoning at the table. It delivers authentic grill flavour in no time, with a subtle caramel note from the date sweetness.OriginThe seasoning blend is mixed and packed in Germany by Biova. Pepper, herbs and onions come from certified organic farming in EU and non-EU countries.Cultivation / production / harvestPeppercorns and herbs are gently dried after harvest and coarsely cracked. Green pepper and onions are refined with smoke, then homogeneously mixed with Flor de Sal and organic date sweetness and packed to protect their aroma.Special featuresThis blend is defined by its combination of robust pepper, gentle sweetness and fine smoke. Pink pepper berries and date sweetness add fruity, caramel-like notes, while Flor de Sal provides a subtle, non-dominant saltiness.Differences in origin and processingDepending on the growing region of the pepper varieties, the heat and aroma profile ranges from spicy-earthy to fresh-herbaceous. The targeted smoking of green pepper and onions intensifies the BBQ character compared to classic pepper blends.Taste & aromaOn the nose, there is a clear pepper note with smoky accents and fine sweetness. On the palate, the heat of black and green pepper combines with the fruity mildness of pink pepper berries, rounded off by savoury onion and parsley.IngredientsOrganic black pepperSalt (Flor de Sal)Organic smoked green pepper (organic green pepper, smoke)Organic date sweetnessOrganic pink pepper berriesOrganic parsleyOrganic smoked onion (organic onion, smoke)Note: To the best of our knowledge, this seasoning blend does not contain common allergens such as gluten, nuts, dairy products, soya or sesame.Suggested usesAs a dry BBQ rub for steaks, ribs, chops and grilling cheeseFor seasoning burger patties, grilled vegetables, baked potatoes and pan dishesAs a coarse finishing spice for quick-fried meat or vegan alternativesProduct specificationCountry of origin: Germany (blending and packing)Grind size: coarse, ideal for rubbing and sprinklingColour: colourful mix with black, green and pink pepper berriesWeight per unit: 1.0 kg bag

Product descriptionBiova Organic African Lentil Seasoning is a finely balanced spice blend for lentils, beans and chickpeas with a warm, spicy and fruity character. The intensely coloured mix combines African-inspired flavours with a subtle sweetness.Carefully selected organic ingredients such as cumin, paprika, tomato and root vegetables are gently processed and evenly blended at Biova. The result is an easy-to-dose seasoning mix with no added flavour enhancers or anti-caking agents.Use this lentil seasoning to lift soups, dal, stews or lentil salads and quickly add depth to any pulse-based dish. It also gives vegan and vegetarian pan dishes a harmonious seasoning with a hint of African flair.OriginThis seasoning blend is produced in Germany to Biova quality standards. The organic raw spices used come from certified organic farming in selected growing regions.Cultivation / production / harvestCumin, paprika, coriander and chilli are organically grown in their countries of origin, then gently dried and ground. In Germany, Biova precisely blends all components and packs them in a way that protects their aroma.Special featuresThis blend is defined by its combination of savoury spice, fruitiness and fine sweetness in an African-inspired recipe. Beetroot, date and orange peel give the Biova mix depth and a distinctive reddish colour.Differences in origin and processingUnlike many conventional lentil seasonings, this organic blend is based on ecological raw materials. Production in Germany ensures a consistent recipe, short quality control routes and allows Biova to avoid additives.Taste & aromaOn the nose, the seasoning is warm and spicy with notes of cumin, paprika and tomato plus a hint of herbal freshness. On the palate, fruity accents of beetroot and orange, subtle date sweetness and a medium, pleasantly piquant heat come to the fore.IngredientsAll ingredients are from certified organic farming unless otherwise stated.Organic cuminOrganic paprika granulesOrganic tomato granulesOrganic carrot granulesOrganic beetroot powderSunflake saltOrganic date powderOrganic orange peelOrganic coriander seedsOrganic onion granulesOrganic garlic granulesOrganic caraway seedsOrganic paprika powderOrganic chivesOrganic Rechi chilliOrganic cayenne chilliOrganic star aniseOrganic maceOrganic clove powderOrganic coriander leavesOrganic parsleyOrganic ginger powderSuggested usesSeasoning lentil soup, lentil dal and lentil stewsRefining lentil salads and dishes with beans or chickpeasUse in marinades, dressings and vegan pan dishesProduct specificationCountry of origin: Germany (production)Product type: Organic seasoning blend for pulsesWeight per unit: 1.0 kg bag

Product descriptionOrganic Harissa is a North African inspired, hot and spicy seasoning blend, carefully composed by Biova in Germany. The finely ground, bright red mix adds a distinctive, piquant note to a wide range of dishes.Selected organic ingredients and gentle processing at Biova ensure a clear, easy-to-control heat profile and a harmonious balance of chilli, garlic and herbs. This dry spice blend is free from artificial additives and keeps its aroma for a long time.In the kitchen, Organic Harissa is extremely versatile – use it to season couscous, stews or roasted vegetables directly, or stir it into a paste for marinades, dips, sauces and grilled dishes. It’s an easy way to bring authentic Middle Eastern heat to everyday cooking.OriginThe recipe is based on traditional harissa blends from Tunisia and Morocco, but is produced and packed in Germany. This way, North African flavours are combined with German quality standards.Cultivation / production / harvestThe spices used come from certified organic farming without synthetic pesticides. After harvest they are gently dried, milled separately, then precisely blended by Biova and packed in aroma-protecting bags.Special featuresA key characteristic is the finely tuned balance between heat, spice and herbs, creating a complex yet easily controllable chilli kick. Compared to ready-made pastes, this dry organic seasoning keeps longer and is more flexible to dose.Differences in origin and processingHarissa varies by region in terms of heat level and herb content. Biova focuses on a well-balanced, everyday-friendly recipe as a dry powder that contains no oil and therefore has a long shelf life.Taste & aromaOn the nose, intense chilli and garlic notes dominate, supported by cumin and warm herbs. On the palate, the blend is piquant to hot with savoury, slightly smoky nuances, ranging from pleasantly fiery to distinctly hot depending on how much you use.IngredientsChillies*Garlic*Cumin*Coriander*Paprika*Saltother herbs and spices* from organic farming*from certified organic cultivationSuggested usesTo season couscous, rice dishes, stews and roasted vegetables.As a base for marinades for meat, fish, tofu or grilled vegetables.Stirred with oil and a little water into a paste for dips, sauces and spreads.Product specificationCountry of origin: Germany (production)Grind size: finely ground spice blendColour: reddish to red-brown

Product descriptionOrganic Ras el Hanout is an aromatic, North African–inspired spice blend carefully composed by Biova in Germany. Warm, sweet-spicy and gently hot notes give couscous, vegetable and meat dishes a distinctive Middle Eastern depth.Selected organic spices and gentle processing at a Biova partner facility ensure an intense aroma and consistent quality. The finely balanced blend is highly economical in use and suitable for everyday cooking as well as professional kitchens.In the kitchen this spice mix is extremely versatile – from tagines and couscous to braises, stews, marinades and vegetable stir-fries. With very little effort you can give a wide range of dishes an authentic Middle Eastern flavour.OriginThe recipe is based on traditional North African blends, but is produced in Germany. Biova processes certified organic raw spices from various countries of origin into a typical regional spice mix.Cultivation / production / harvestThe spices used come from certified organic farming and are gently dried, cleaned and, depending on the ingredient, ground or coarsely cracked after harvest. They are then blended in defined proportions at a Biova partner facility in Germany.CharacteristicsThis blend is defined by its complex combination of sweet, earthy and gently hot notes with warm turmeric and cinnamon aromas. It contains no fillers or artificial flavourings, which makes Biova Organic Ras el Hanout particularly intense and economical to use.Differences in origin and processingRas el Hanout recipes vary significantly depending on region and producer. The Biova version is modelled on classic North African blends and is manufactured in Germany under standardised conditions to ensure reproducible quality.Taste & aromaOn the nose, the blend is warm, spicy and slightly floral with notes of coriander, cumin and cinnamon. On the palate, gentle heat, subtle sweetness and a delicate bitterness combine to create a multi-layered, harmonious profile.IngredientsOrganic corianderOrganic cuminOrganic turmericOrganic cinnamonOrganic gingerOrganic pepperOrganic paprikaOther organic Middle Eastern spicesSuggested usesSeasoning couscous, bulgur, rice and pan dishes with a Middle Eastern touchSpice for tagines, braised dishes, stews and roasted vegetablesFor aromatic marinades for meat, fish or plant-based alternatives such as tofu and vegetablesProduct specificationCountry of manufacture: GermanyGrind size: finely to medium-finely ground spice blendColour: warm yellow to ochre brown

Product descriptionDiscover Biova’s Organic Orient Bowl Seasoning Blend as a fragrant topping for modern bowls and Middle Eastern-inspired dishes. Warming spices, fresh herbs and fruity notes come together in a colourful mix with visible vegetable flakes.All ingredients are from certified organic farming and are carefully blended by Biova in Germany. Black cumin, cumin, ginger, chilli and date sweetness create a well-balanced mix of savoury spice, gentle heat and subtle sweetness.The Organic Orient Bowl Seasoning Blend enhances rice, couscous or lentil bowls as well as hummus, shakshuka or roasted vegetables. The blend is easy to dose and pairs perfectly with plant-based and hearty everyday dishes.OriginThe seasoning blend is developed, mixed and packed in Germany by Biova. The organic ingredients come from certified organic cultivation in selected growing regions.Cultivation / production / harvestThe raw materials are grown according to organic farming standards, gently harvested and dried. They are then processed into flakes, pieces or powder and homogenously blended in Germany.Special featuresThis blend is defined by the interplay of fresh herbal notes, mild heat and subtle sweetness with an oriental flavour profile. The Biova seasoning blend contains no artificial additives and is made entirely from organic ingredients.Differences in origin and processingDepending on the country of origin of the individual spices, aroma and intensity may vary slightly, creating natural nuances. Final processing by Biova in Germany keeps the recipe consistent and ensures a reliable seasoning base.Taste & aromaOn the nose, the blend is savoury and aromatic with notes of cumin, herbs and a hint of citrus freshness. On the palate, gentle heat from chilli and ginger combines with black cumin, pepper, peppermint and a fruity touch from date sweetness, tomato, carrot and orange peel.IngredientsOrganic black cumin (Nigella)Sun flakes (salt)Organic carrotOrganic tomatoOrganic orange peelOrganic gingerOrganic chilliOrganic cuminOrganic parsleyOrganic date sweetnessOrganic onionOrganic peppermintOrganic black pepperOrganic coriander leavesOrganic chivesOrganic lemon myrtleOrganic garlicOrganic star aniseNote: This seasoning blend contains no gluten, nuts or dairy ingredients. However, it may be packed in facilities that also process other foods.Suggested usesAs a topping for rice, couscous, bulgur and lentil bowlsTo season shakshuka, hummus and other Middle Eastern startersFor roasted vegetables, pan dishes and cold mezze plattersProduct specificationCountry of origin: Germany (production)Grind size: mix of flakes, pieces and powderColour: colourful with orange-red tones and green herb accents

Product descriptionOrganic Baharat from Biova is a Middle Eastern-style spice blend with warm, gently spicy and citrus-fresh notes. Visible nigella seeds add texture and an authentic Near Eastern character.The well-balanced composition of organically grown spices such as paprika, cumin, nigella, mace and cinnamon creates a complex yet easy-to-use flavour profile. Biova relies on certified organic raw materials and gentle processing so that essential oils and aromas are preserved as much as possible.In the kitchen, this Baharat spice blend enhances meat dishes, vegetables, pulses and plant-based alternatives alike. Just a few pinches give everyday dishes, dips or hot drinks a finely tuned oriental note.OriginThe recipe is inspired by traditional Baharat blends from the Middle East and is developed and blended by Biova in Germany. The organic spices come from selected growing regions with suitable climates and verified quality.Cultivation / production / harvestThe spices used are grown in accordance with organic standards and harvested at optimum ripeness. After drying, they undergo gentle cleaning, precise grinding and accurate blending at the Biova production site before the mix is packed in aroma-protective packaging.Special featuresA characteristic feature is the visible nigella seeds, which add both flavour and a delicate texture to dishes. The combination of warm spices such as cinnamon, cloves and allspice with fresh citrus notes from orange and lemon peel makes the Biova Baharat blend extremely versatile.Differences in origin and processingBaharat blends vary significantly by region in terms of heat, sweetness and composition. The Biova version, produced in Germany, focuses on a well-balanced interplay of heat, spice and freshness so that the flavours unfold quickly and evenly in the dish.Taste & aromaThe spice blend smells warm, spicy and slightly sweet with notes of paprika, cumin, cinnamon and nigella, rounded off by subtle citrus accents. On the palate it delivers mild to moderate heat from chilli, embedded in an aromatic spiciness with hints of cloves, allspice, ginger and cardamom.IngredientsOrganic paprikaOrganic nigella (black cumin)Organic cuminOrganic orange peelOrganic corianderOrganic maceOrganic cinnamonOrganic garlicOrganic gingerOrganic lemon peelOrganic black pepperOrganic clovesOrganic chilliOrganic allspiceOrganic cardamomOrganic star aniseNote: Contains no typical allergens such as gluten, nuts, milk, soya or sesame as ingredients, but may contain traces of these due to production.Suggested usesSeasoning lamb, chicken, minced meat or tofu in Middle Eastern dishesRefining roasted vegetables, hummus, dips and compound buttersFlavouring coffee and tea drinks with a warm, spicy noteProduct specificationCountry of origin: Germany (blend)Grind size: partly ground, partly whole seedsColour: reddish-brown spice blend with dark seedsWeight per unit: 1.05 kg per bag