Organic Scrambled Egg Seasoning Salt with Fleur de Sel

Product description

This organic scrambled egg seasoning is a coarse-grain seasoning salt based on fleur de sel, combined with organic vegetables and selected herbs. The colourful green-red mix adds texture, colour and a well-balanced flavour profile to egg dishes and vegetable recipes.

Thanks to the high proportion of fleur de sel, the salt profile is clear and easy to dose, with a pleasant texture. Biova relies on certified organic cultivation and a consistent recipe, so you can count on reliable, uniform quality in both professional kitchens and foodservice.

Use the organic scrambled egg seasoning flexibly for scrambled eggs, omelettes, fried eggs or vegetable sautés, either directly in the pan or as a finishing touch. This lets you replace several individual spices with one practical, coarse organic blend for breakfast, brunch and oven-baked dishes.

Origin

The seasoning salt blend is mixed and packed in Germany. Biova sources the organic raw materials from certified organic farming and focuses on short supply chains and regular quality checks.

Cultivation / production / harvest

Tomatoes, bell peppers, onions and herbs come from organic farming and are gently dried after harvest. They are then coarsely granulated and homogeneously blended with fleur de sel and organic Tellicherry pepper.

Special features

A key characteristic is the high fleur de sel content of 49.4%, which delivers a delicate yet coarse texture. The colourful, granulated mix is ideal for bulk supply, prepacked retail formats and Biova’s creative spice range.

Differences in origin and processing

Subtle flavour nuances arise depending on the origin of the herbs and the fleur de sel. The coarse grain size clearly sets it apart from fine powder blends, providing visible pieces and a more intense mouthfeel.

Taste & aroma

Mild saltiness meets fruity tomato and sweet pepper notes with a gentle heat from the organic Tellicherry pepper. Fresh herbal aromas from oregano, parsley, chives and lovage define the vegetable-herb fragrance.

Ingredients

• Salt 49.4% (fleur de sel)
• Organic tomatoes
• Organic sweet paprika
• Organic onion
• Organic oregano
• Organic parsley
• Organic chives
• Organic Tellicherry pepper
• Organic lovage

The recipe does not list common allergens such as gluten, nuts, dairy, soya or sesame.

Suggested uses

• Seasoning scrambled eggs, omelettes and fried eggs in the pan or at the table.
• As a seasoning salt for breakfast and brunch dishes such as bakes, quiches or egg salads.
• To refine vegetable sautés, roasted vegetables, potato dishes and egg-based dips.

Product specification

• Country of origin: Germany (blending and packing)
• Grain size: granulated / crushed / coarse
• Colour: colourful, predominantly green-red
• Weight per unit: approx. 1.05 kg