Product descriptionDiscover our Organic Coastal Herb Sea Salt, a finely balanced seasoning that combines sea salt with selected herbs and spices. This blend is ideal for a modern, flavourful everyday kitchen.The Biova seasoning blend is carefully composed so that the salt content and herbal aromas are harmoniously balanced. All ingredients are gently processed to preserve their natural flavours as much as possible.Use Organic Coastal Herb Sea Salt to season vegetables, fish, meat or plant-based dishes while cooking or at the table. It adds fresh herbal notes to a wide range of dishes with very little effort.OriginThe raw materials for this Biova seasoning salt come from EU and non-EU agriculture. The regions of origin are selected according to availability and quality criteria.Cultivation / production / harvestThe herbs and spices used are grown to organic standards and gently dried. They are then carefully blended with salt to ensure an even distribution.Special featuresOrganic Coastal Herb Sea Salt combines sea salt with a well-balanced herb composition. The blend is highly versatile and allows quick, aromatic seasoning without the need for additional spices.Variations in origin and processingDepending on the harvest year and country of origin, the colour and intensity of the herbs may vary slightly. Thanks to Biova’s standardised processing, the flavour profile nevertheless remains reliably consistent.Taste & aromaOn the palate, the blend combines the salty note of sea salt with fresh, savoury herbal aromas. In the kitchen it delivers a well-rounded, non-dominant taste that supports other ingredients.IngredientsThe exact list of ingredients is currently not available. Typically, an organic herb salt contains sea salt combined with various dried herbs and spices from certified organic farming.Note: Without full declaration of the individual ingredients, potential allergens such as celery, mustard or sesame cannot be ruled out.Suggested usesSeasoning fish and seafood dishes with a fresh herbal noteAs a table seasoning for salads, vegetable stir-fries and roasted vegetablesRefining dips, herbed quark, dressings and marinadesProduct specificationCountry of origin: EU / non-EU agricultureGrain size: fine to medium seasoning salt blendColour: white salt with green herb piecesWeight per unit: 1.0 kgProduct type: organic seasoning salt, herb salt blend

Product descriptionOrganic Mango Curry combines fruity mango notes with a mild curry spice profile to bring a subtle touch of exotic flavour to your kitchen. The bright yellow-orange blend is ideal for creative everyday cooking as well as professional foodservice.Biova’s carefully balanced recipe delivers a harmonious ratio of sweetness, spice and gentle heat. The finely ground blend is easy to dose, disperses evenly and helps you maintain consistent quality in your dishes.Use Organic Mango Curry flexibly in curries, stir-fries, dips or marinades and refine vegetable, meat, fish and rice dishes. This creates a rounded, fruity-spicy flavour with very little effort.OriginThe spices used come from certified organic farming in selected EU and non-EU regions. Biova works with long-standing partners to ensure consistent raw material quality.Cultivation / Production / HarvestAfter harvest, the raw spices are cleaned, gently dried and ground separately. They are then blended homogeneously according to Biova specifications to ensure a consistent result.Special featuresThis blend combines classic curry spices such as turmeric, coriander and cumin with fruity mango. The result is a mild, colour-giving seasoning that rounds off dishes aromatically without overpowering them.Differences in origin and processingDepending on the growing region, the individual spices may vary slightly in heat, colour and aroma. Standardised processing at Biova nevertheless ensures reliable, reproducible product quality.Taste & aromaOn the nose, Organic Mango Curry is warm, fruity and slightly sweet with typical curry notes. On the palate, gentle heat, subtle sweetness and balanced spice unfold, complementing a wide range of dishes.IngredientsThe following list of ingredients corresponds to a typical organic mango curry spice blend:Mango, dried and groundTurmeric powderCoriander, groundCumin, groundGinger, groundMustard seed, groundFennel, groundFenugreek, groundSweet paprikaBlack pepper, groundGarlic powderOnion powderSea saltNote: This spice blend contains mustard and may contain traces of celery, sesame, soya and nuts due to production.Suggested usesSeasoning vegetable, chicken or fish curries with a fruity noteFor marinades, dressings and dips, e.g. yoghurt or mango dipsAs an aromatic addition to rice, couscous and wok dishesProduct specificationCountry of origin: various countries of origin, EU/non-EUGrind size: finely ground spice blendColour: yellow to yellow-orangeWeight per unit: 1.0 kg bag

Product descriptionOrganic Blueberry Vanilla Sugar combines fine sugar with fruity blueberries and real vanilla to create an aromatic, free-flowing seasoning mix for sweet dishes and drinks. Its delicate violet hue adds a subtle, natural touch of colour to desserts.This carefully balanced Biova spice blend delivers a harmonious mix of fruity sweetness and gentle Bourbon vanilla notes. Thanks to the even distribution of ingredients, you get consistent flavour without any extra work.Use this flavoured sugar to refine yoghurt, porridge, baked goods or creative drinks and add fruity-vanilla highlights with ease. Organic Blueberry Vanilla Sugar is a quick way to bring more aroma into your sweet kitchen.OriginThe seasoning mix is produced in Germany and complies with the applicable organic and quality standards. Biova works with selected partner companies that ensure reliable raw material quality.Cultivation / Production / HarvestDried organic blueberries and vanilla components are gently milled with sugar and blended to a homogeneous mix. The result is a fine, easy-to-dose flavoured sugar that can be sprinkled evenly over food and drinks.Special featuresThe Biova blend combines berry fruit and vanilla in a ready-to-use organic flavoured sugar. It saves you from having to add fruit powder and vanilla separately and supports reproducible results when baking and seasoning.Differences in origin and processingBecause production takes place in Germany, Biova can ensure short transport routes, a consistent blend specification and regular quality checks. Controlled processing helps maintain stable sensory properties and appearance of the seasoning mix.Taste & aromaOn the palate, a pleasant, not overpowering sweetness, fruity blueberry notes and a rounded vanilla aroma dominate. The blend tastes harmonious and well balanced, making it ideal for delicate desserts and baked goods.IngredientsThe ingredients are based on the current product information and come from certified organic farming:Sugar (organic)Blueberries, dried (organic)Vanilla and/or vanilla extract (organic)Note: The exact composition and any traces of allergens may vary due to production. Always refer to the information on the individual product packaging.Suggested usesFlavouring yoghurt, quark, porridge or muesliAs a flavoured sugar for cakes, muffins, waffles and other baked goodsRefining hot drinks, dessert sauces or fresh fruit saladsProduct specificationCountry of origin: GermanyGrain size: fine, free-flowingColour: light with slightly violet inclusionsPack size: 1 pouch

Product descriptionBiova Organic Garden Herb Sauce is a finely balanced seasoning blend for aromatic herb sauces, dressings and dips. Inspired by classic garden herbs, it is carefully composed in Germany.Selected organic ingredients create a well-rounded base that is quick to mix and delivers consistent seasoning. This lets you reduce the number of individual spices you use while still keeping a clear herb profile.Use Organic Garden Herb Sauce with vegetables, potatoes, salads or creamy dips to bring fresh herbal notes into everyday cooking. As a limited Biova edition, this blend is ideal for seasonal and creative recipe ideas.OriginThis organic seasoning blend is developed, mixed and packed in Germany. The garden herbs used come from certified organic cultivation by selected organic farms.Cultivation / production / harvestThe herbs are gently harvested, dried and finely cut or ground. At the Biova production facility, all organic ingredients are blended to a fixed recipe and filled into aroma-tight tins.Special featuresAs a limited edition, this Organic Garden Herb Sauce is only available for a short time. The recipe is designed for quick preparation with water, cream or plant-based alternatives.Differences in origin and processingBecause most of the herbs are sourced from Central European organic growing regions, the blend has a mild, herb-forward profile. Gentle drying supports a natural aroma with stable quality.Taste & aromaThe flavour is dominated by fresh garden herbs with delicately spicy, slightly peppery notes. The aroma is reminiscent of classic herb gardens and pairs well with many savoury dishes.IngredientsThe full detailed ingredient list for this product is currently not available. It is an organic seasoning blend based on typical garden herbs, intended for preparing a herb sauce.Typical components of such an organic garden herb seasoning blend may include for example:Dried garden herbs (e.g. parsley, chives, dill, chervil)Vegetable components such as onion or garlic granulesSea salt or rock saltSpices such as pepper or nutmegPlant-based carriers or starch for bindingNote: For binding information on ingredients and possible allergens, always refer to the declaration on the individual product packaging.Suggested usesBase for creamy herb sauces for potatoes, vegetables or pastaTo season salad dressings, dips, herbed quark and yogurt saucesTo refine casseroles, pan dishes and roasted vegetablesProduct specificationCountry of origin: GermanyGrind size: finely to coarsely cut herb and spice piecesColour: predominantly green with light and dark herb particles

Product descriptionOrganic Mango Chili Sugar combines fruity mango notes with delicate sweetness and gentle chili heat to create a perfectly balanced seasoning blend. Its bright light-golden colour makes it a great fit for creative cooking.For this spiced sugar, Biova relies on carefully selected organic ingredients and gentle processing so that the natural aromas of mango, sugar and chili are preserved as much as possible. The result is a free-flowing blend with consistent quality.Whether for desserts, drinks or savoury dishes, Organic Mango Chili Sugar adds a fruity-spicy twist to your recipes in no time. The blend is easy to dose and pairs well with a wide range of ingredients.OriginThis seasoning blend is produced and packed in Germany to Biova quality standards. The raw materials come from certified organic cultivation in suitable growing regions.Cultivation / Production / HarvestThe organic ingredients are gently dried, ground and homogeneously mixed with fine sugar. Controlled production in Germany ensures consistent quality and good flowability.CharacteristicsThe combination of mango, sugar and chili delivers a well-balanced play of sweetness and mild heat. Biova ensures a fine grain size so the spiced sugar spreads evenly over food and drinks.Differences in origin and processingBecause production takes place in Germany, Biova can closely monitor every processing step. The choice of mango and chili qualities determines the intensity, colour and aroma of the finished seasoning blend.Taste & aromaOn the nose, fruity mango notes dominate, rounded off by a hint of caramel-like sweetness. On the palate, the profile is sweet with subtle, warming chili heat that does not overpower other ingredients.IngredientsThe composition of this organic seasoning blend is fully transparent and forms the basis for its flavour and applications:Organic sugarOrganic mango (dried, ground)Organic chiliSuggested usesAs a topping for fruit salads, yoghurt, quark or ice creamTo flavour cocktails, lemonades or tea drinksTo refine sauces, dips, barbecue marinades or wok dishesProduct specificationCountry of origin: GermanyGrain size: fine sugar blendColour: light to pale golden yellowPackaging unit: 1.0 kg bag

Product descriptionOrganic African Rub is an African-inspired organic seasoning blend that brings together robust herbs, selected spices and a gentle heat in a well-balanced rub. It adds a bold, savoury character to meat, vegetables and plant-based alternatives.Developed by Biova in Germany, this recipe is produced in certified organic quality and contains no unnecessary additives. You receive a consistently high-quality spice blend that is a reliable, versatile addition to your kitchen.Use the blend as a dry rub, as a base for flavoured oils or for finishing dishes directly at the table. Whether for grilled dishes, roasted vegetables, stews or creative bowls – Organic African Rub can be flexibly dosed and adjusted to your taste.OriginThe seasoning blend is mixed and packed in Germany according to Biova quality standards. The organic raw materials come from certified organic farming in selected countries of origin.Cultivation / production / harvestThe individual organic spices are gently dried, cleaned and, depending on the variety, ground or coarsely crushed. They are then blended homogeneously according to the Biova recipe and packed in pouches in a way that protects their aroma.Special featuresOrganic African Rub combines the typical flavours of African-inspired rubs with certified organic quality. The blend is easy to dose and suitable for both quick everyday cooking and elaborate BBQ recipes.Differences in origin and processingDepending on the origin of the individual spices, there may be slight variations in heat and aroma. Thanks to central processing in Germany, Biova still ensures a consistently well-balanced flavour profile.Taste & aromaOn the nose, the blend is savoury, slightly smoky and herb-forward. During cooking it develops hearty, piquant and gently spicy notes with a rounded, intense aroma.IngredientsAs there is currently no detailed ingredient list available for this seasoning blend, the recipe is not specified here in detail. It is a classic, African-inspired organic spice blend based on selected herbs and spices.Note: For spice blends, traces of typical storage and production substances such as mustard, celery or sesame cannot be completely ruled out for technological reasons.Suggested usesUse as a dry rub for grilled meat, poultry or plant-based grill alternativesMix with oil and use as a marinade for roasted vegetables or skewersFinish stews, soups, bowls or rice dishes just before servingProduct specificationCountry of origin: Germany (blend production)Grind size: fine to coarse, depending on the individual spiceColour: warm, reddish-brown spice blendWeight unit: 1.0 kg per pouch

Product descriptionOrganic Garlic Chili is a fragrant seasoning blend that combines intense garlic flavour with a chili heat that can be added with precision. The light-coloured mix with red highlights works well in a wide range of savoury dishes.Gentle drying and processing to Biova standards help preserve the natural aroma of the spices. The balanced recipe allows you to adjust both heat and seasoning strength as needed.From Mediterranean dishes to quick stir-fries and barbecue recipes, this garlic-chili blend delivers reliable, repeatable results. That makes Biova Organic Garlic Chili easy to integrate into everyday kitchen routines.OriginThe seasoning blend is produced and packed in Germany in line with Biova specifications. Controlled supply chains and tested raw materials support consistent product quality.Cultivation / production / harvestThe blend uses dried and crushed garlic and chili components, which are cleaned and sensory-checked after harvest. They are then mixed in standardised batches and packed in 1 kg bags.Special featuresThis ready-to-use combination of garlic and chili saves you from peeling, chopping and dosing fresh ingredients separately. The Biova seasoning blend is therefore particularly practical for both professional and home kitchens.Differences in origin and processingDepending on the origin of the raw spices, heat level and aroma profile may vary slightly. Thanks to standardised processing in Germany, Biova largely compensates for these natural variations.Taste & aromaA pronounced, savoury garlic note is at the forefront, supported by a well-balanced chili warmth that is not overly hot. The aroma is fragrant, mildly pungent and evocative of Mediterranean and spicy dishes.IngredientsThis is a seasoning blend based on garlic and chili. A detailed, itemised ingredient list is currently not available.Suggested usesSeasoning pasta, rice and pan dishes with a distinctive garlic-chili noteAs a base for marinades for vegetables, meat or plant-based alternatives for grilling or fryingFinishing dips, sauces and spreads shortly before servingProduct specificationCountry of origin: GermanyGrain size: fine to coarse mixed seasoning blendColour: predominantly light with red chili and spice particlesPack size: 1.0 kg bag

Product descriptionBiova organic cinnamon sugar is a finely balanced blend of Ceylon and cassia cinnamon, Bourbon vanilla plus raw cane sugar and coconut blossom sugar. The light to medium brown powder combines warm spice notes with a subtle caramel sweetness.All ingredients come from certified organic farming and are gently processed by Biova in Germany. This creates an evenly fine spiced sugar with consistent quality and a structure that dissolves well.Use this aromatic spiced sugar for baking, cooking and finishing sweet dishes, from pastries and desserts through to breakfast recipes. Even small amounts deliver a well-rounded cinnamon flavour with a delicate hint of vanilla.OriginThe spice blend is produced and packed in Germany. The cinnamon, coconut blossom sugar and Bourbon vanilla come from certified organic growing regions in tropical and subtropical areas.Cultivation / production / harvestThe raw materials are grown according to organic standards and carefully harvested. After drying, the cinnamon bark is finely ground and homogenously blended at Biova with raw cane sugar, coconut blossom sugar and ground Bourbon vanilla.Special featuresThis Biova blend is characterised by its combination of mild Ceylon cinnamon and aromatic cassia cinnamon. Bourbon vanilla and coconut blossom sugar enhance the warm sweetness and add a subtle caramel note.Differences in origin and processingCeylon cinnamon provides a fine, mildly sweet aroma, while cassia cinnamon is more robust and spicy. Grinding and final processing in Germany allow for precise adjustment of the mixing ratio and consistent product quality.Taste & aromaOn the nose, the blend offers an intense, warm cinnamon aroma with delicate vanilla notes. On the palate, the spiced sugar is sweet, lightly caramel-like and pleasantly spicy, making it ideal both as a topping and for stirring into batters, creams and fillings.IngredientsRaw cane sugar*Coconut blossom sugar*Ceylon cinnamon*Cassia cinnamon*Bourbon vanilla** from certified organic farmingSuggested usesAs a topping for cakes, cinnamon rolls, waffles, crêpes and fresh yeast pastriesTo refine desserts, ice cream, porridge, muesli and fruit saladTo flavour rice pudding, semolina pudding, pancake batter, sweet sauces and hot drinksProduct specificationCountry of manufacture: Germany (production)Grind size: finely ground spiced sugar blendColour: light to medium brownPack size: 1.0 kg per bagProduct type: organic spice blend / spiced sugar

Product descriptionBiova Organic Bolognese is a well-balanced seasoning blend for classic Italian pasta sauces. Sun-ripened organic vegetables, tomato and Mediterranean herbs create a reddish-orange mix with visible vegetable pieces and green herbs.The combination of vegetable granules, herbs and mild sun salt flakes delivers a rounded, full-bodied flavour in your kitchen. All ingredients come from certified organic farming and are gently processed by Biova, with no flavour enhancers, yeast extract or added aromas.Use Organic Bolognese as a base for quick pasta sauces, lasagne or ragouts and for vegan lentil or soya dishes. The seasoning blend is easy to dose and helps you maintain consistent quality in your Mediterranean-style cooking.OriginThis organic seasoning blend is produced and packed in Germany. It is made mainly from Mediterranean organic raw materials that develop their full aroma in a mild climate.Cultivation / production / harvestVegetables and herbs from certified organic farming are gently dried, processed into granules and cut herbs, then combined at Biova in defined mixing ratios.CharacteristicsThe blend combines typical Bolognese flavours with herbs such as thyme, basil, oregano and rosemary. The added sun salt flakes make dosing easier, and the recipe is free from flavour enhancers, yeast extract and added aromas.Differences in origin and processingUnlike many conventional Bolognese seasonings, Biova relies on certified organic raw materials and transparent processing in Germany. Vegetable granules and herbs provide more texture than pure powder blends.Taste & aromaFruity tomato and pepper notes dominate the aroma, rounded off with garlic and Mediterranean herbs. On the palate, the seasoning blend tastes aromatic and tomato-forward, with a slight sweetness from carrot and a fine, savoury note with subtle fennel and savory.IngredientsCarrot* (granules)Tomato*Garlic*Onion*Salt (sun flakes)Sweet pepper*Fennel*Thyme*Basil*Oregano*Chives*Savory*Rosemary*Coriander*Fenugreek** from certified organic farmingSuggested usesSeasoning classic Bolognese sauces for pasta, lasagne and ragoutsRefining vegan lentil or soya Bolognese dishesFlavouring Mediterranean vegetables, bakes and oven dishesProduct specificationCountry of origin: GermanyGrind size: mix of granules and cut herbsColour: reddish-orange with green herb contentPack size: 1.0 kg bag

Product descriptionBiova’s organic taco seasoning blend brings the classic flavours of Mexican and Tex-Mex cooking straight into your kitchen. This reddish-brown, free-flowing mix combines gentle heat, paprika and bright citrus notes.Selected organic ingredients are gently dried, milled and combined at Biova into a well-balanced recipe. The blend contains no synthetic additives and, according to the ingredient list, is free from common allergens.Use this organic taco blend to season fillings, sauces and dips in no time and add variety to everyday dishes. Tacos, burritos, fajitas, enchiladas, nachos and oven-baked dishes all gain a harmonious, authentically taco-style aroma.OriginThe organic taco seasoning blend is produced and packed in Germany. Biova relies on certified organic raw materials and transparent supply chains.Cultivation / production / harvestThe herbs, spices and citrus peels come from certified organic farming. After harvest they are gently dried, cleaned, milled and blended according to Biova’s recipe.CharacteristicsThis blend is defined by its balanced combination of paprika, cumin, mild chilli heat and fruity freshness from orange and lemon. The versatile organic mix is suitable for a wide range of Mexican-inspired dishes.Differences in origin and processingUnlike many standard taco seasonings, Biova’s blend is made without flavour enhancers or artificial additives. Gentle processing supports an intense aroma and easy dosing.Taste & aromaOn the nose, warm paprika and cumin notes dominate, rounded out by garlic and onion. On the palate you get mild chilli heat with fresh citrus accents and savoury herbs.IngredientsOrganic paprikaSaltOrganic onionOrganic garlicOrganic tomatoOrganic orange peelOrganic lemon peelOrganic cuminOrganic date sweetnessOrganic chilliOrganic corianderOrganic thymeNote: According to the ingredient list, contains no common allergens such as gluten, nuts, dairy, soya or sesame.Suggested usesSeasoning minced meat, poultry or vegetable fillings for tacos and burritosFlavouring fajitas, enchiladas, nachos and Tex-Mex-style oven dishesAdding taco flavour to dips, salsas and rice or bean skilletsProduct specificationCountry of origin: GermanyGrind size: fine to medium-fine, free-flowingColour: reddish-brown with visible herbsPackaging unit: 1.0 kg bag, suitable for bulk users and foodservice

Product descriptionBring the bold flavours of Southern US Cajun cooking into your kitchen with this organic Cajun seasoning. Fruity tomato, fleur de sel, herbs and chilli come together in a coarse, reddish blend with visible herb pieces.All ingredients are from certified organic farming and are carefully blended by Biova in Germany into a well-balanced organic seasoning. No flavour enhancers or processing aids are used, so the natural character of the spices takes centre stage.Use this organic Cajun blend in many ways for meat, poultry, vegetables, stews or rice dishes to give your food an authentic Cajun twist. It’s also ideal in grill marinades, roasted vegetables and stir-fries, which all benefit from the savoury-fruity, gently spicy profile of this seasoning.OriginThis organic Cajun seasoning is blended and packed in Germany. Biova sources the organic herbs and spices from selected growing regions with consistently stable flavour profiles.Cultivation / production / harvestThe ingredients come from organic farming, are gently harvested and dried, then milled into granules and powders. Biova then combines them with precision to create this Cajun seasoning.Key featuresThe blend is defined by its combination of fruity tomato, fresh citrus notes and a finely tuned mix of herbs and chilli. A subtle sweetness from dates rounds out the flavour without overloading this organic seasoning with sugar.Differences in origin and processingMany Cajun seasonings are very hot and heavily processed. The Biova version offers a heat level that’s easy to control and benefits from gentle drying to preserve essential oils and aromas.Taste & aromaOn the nose, the blend is savoury and herb-forward with fruity tomato and light citrus notes. On the palate, pleasant chilli heat, green pepper, tomato sweetness and date sweetness combine with warm herbs such as oregano, thyme, fennel and chives.IngredientsOrganic lemon peelOrganic mandarin peelFleur de selOrganic paprika powderOrganic onion granulesOrganic tomato granulesOrganic Naturland garlic granulesOrganic date sweetnessOrganic oreganoOrganic chilli powderOrganic thymeOrganic chivesOrganic lemongrassOrganic green pepperOrganic fennel seedsThe recipe does not list common allergens such as gluten, nuts, dairy, soya or sesame.Suggested usesSeasoning and marinating chicken, beef or pork for Cajun-style pan and grill dishesAdding a spicy-savoury Cajun note to stews, rice and bean dishesFlavouring prawns, fish, roasted vegetables and colourful vegetable stir-friesProduct specificationCountry of origin: Germany (production)Grind size: coarse seasoning blendColour: reddish mix with visible herb piecesPack size: 1 kg bag

Product descriptionBiova Organic Steak Pepper is a coarse, aromatic seasoning blend for steaks, ribs and other grilled dishes. Black and smoked green pepper, pink pepper berries, date sweetness and Flor de Sal create a well-balanced mix of heat, fruitiness and delicate sweetness.The carefully selected organic ingredients are gently processed to preserve the essential oils and full pepper aroma. Flor de Sal enhances the natural flavour of the meat, while smoked onion and parsley add extra depth to this Biova steak seasoning.Use the blend as a classic steak pepper for grill and pan, as a BBQ rub or as a finishing seasoning at the table. It delivers authentic grill flavour in no time, with a subtle caramel note from the date sweetness.OriginThe seasoning blend is mixed and packed in Germany by Biova. Pepper, herbs and onions come from certified organic farming in EU and non-EU countries.Cultivation / production / harvestPeppercorns and herbs are gently dried after harvest and coarsely cracked. Green pepper and onions are refined with smoke, then homogeneously mixed with Flor de Sal and organic date sweetness and packed to protect their aroma.Special featuresThis blend is defined by its combination of robust pepper, gentle sweetness and fine smoke. Pink pepper berries and date sweetness add fruity, caramel-like notes, while Flor de Sal provides a subtle, non-dominant saltiness.Differences in origin and processingDepending on the growing region of the pepper varieties, the heat and aroma profile ranges from spicy-earthy to fresh-herbaceous. The targeted smoking of green pepper and onions intensifies the BBQ character compared to classic pepper blends.Taste & aromaOn the nose, there is a clear pepper note with smoky accents and fine sweetness. On the palate, the heat of black and green pepper combines with the fruity mildness of pink pepper berries, rounded off by savoury onion and parsley.IngredientsOrganic black pepperSalt (Flor de Sal)Organic smoked green pepper (organic green pepper, smoke)Organic date sweetnessOrganic pink pepper berriesOrganic parsleyOrganic smoked onion (organic onion, smoke)Note: To the best of our knowledge, this seasoning blend does not contain common allergens such as gluten, nuts, dairy products, soya or sesame.Suggested usesAs a dry BBQ rub for steaks, ribs, chops and grilling cheeseFor seasoning burger patties, grilled vegetables, baked potatoes and pan dishesAs a coarse finishing spice for quick-fried meat or vegan alternativesProduct specificationCountry of origin: Germany (blending and packing)Grind size: coarse, ideal for rubbing and sprinklingColour: colourful mix with black, green and pink pepper berriesWeight per unit: 1.0 kg bag

Product descriptionBiova Organic African Lentil Seasoning is a finely balanced spice blend for lentils, beans and chickpeas with a warm, spicy and fruity character. The intensely coloured mix combines African-inspired flavours with a subtle sweetness.Carefully selected organic ingredients such as cumin, paprika, tomato and root vegetables are gently processed and evenly blended at Biova. The result is an easy-to-dose seasoning mix with no added flavour enhancers or anti-caking agents.Use this lentil seasoning to lift soups, dal, stews or lentil salads and quickly add depth to any pulse-based dish. It also gives vegan and vegetarian pan dishes a harmonious seasoning with a hint of African flair.OriginThis seasoning blend is produced in Germany to Biova quality standards. The organic raw spices used come from certified organic farming in selected growing regions.Cultivation / production / harvestCumin, paprika, coriander and chilli are organically grown in their countries of origin, then gently dried and ground. In Germany, Biova precisely blends all components and packs them in a way that protects their aroma.Special featuresThis blend is defined by its combination of savoury spice, fruitiness and fine sweetness in an African-inspired recipe. Beetroot, date and orange peel give the Biova mix depth and a distinctive reddish colour.Differences in origin and processingUnlike many conventional lentil seasonings, this organic blend is based on ecological raw materials. Production in Germany ensures a consistent recipe, short quality control routes and allows Biova to avoid additives.Taste & aromaOn the nose, the seasoning is warm and spicy with notes of cumin, paprika and tomato plus a hint of herbal freshness. On the palate, fruity accents of beetroot and orange, subtle date sweetness and a medium, pleasantly piquant heat come to the fore.IngredientsAll ingredients are from certified organic farming unless otherwise stated.Organic cuminOrganic paprika granulesOrganic tomato granulesOrganic carrot granulesOrganic beetroot powderSunflake saltOrganic date powderOrganic orange peelOrganic coriander seedsOrganic onion granulesOrganic garlic granulesOrganic caraway seedsOrganic paprika powderOrganic chivesOrganic Rechi chilliOrganic cayenne chilliOrganic star aniseOrganic maceOrganic clove powderOrganic coriander leavesOrganic parsleyOrganic ginger powderSuggested usesSeasoning lentil soup, lentil dal and lentil stewsRefining lentil salads and dishes with beans or chickpeasUse in marinades, dressings and vegan pan dishesProduct specificationCountry of origin: Germany (production)Product type: Organic seasoning blend for pulsesWeight per unit: 1.0 kg bag

Product descriptionOrganic Harissa is a North African inspired, hot and spicy seasoning blend, carefully composed by Biova in Germany. The finely ground, bright red mix adds a distinctive, piquant note to a wide range of dishes.Selected organic ingredients and gentle processing at Biova ensure a clear, easy-to-control heat profile and a harmonious balance of chilli, garlic and herbs. This dry spice blend is free from artificial additives and keeps its aroma for a long time.In the kitchen, Organic Harissa is extremely versatile – use it to season couscous, stews or roasted vegetables directly, or stir it into a paste for marinades, dips, sauces and grilled dishes. It’s an easy way to bring authentic Middle Eastern heat to everyday cooking.OriginThe recipe is based on traditional harissa blends from Tunisia and Morocco, but is produced and packed in Germany. This way, North African flavours are combined with German quality standards.Cultivation / production / harvestThe spices used come from certified organic farming without synthetic pesticides. After harvest they are gently dried, milled separately, then precisely blended by Biova and packed in aroma-protecting bags.Special featuresA key characteristic is the finely tuned balance between heat, spice and herbs, creating a complex yet easily controllable chilli kick. Compared to ready-made pastes, this dry organic seasoning keeps longer and is more flexible to dose.Differences in origin and processingHarissa varies by region in terms of heat level and herb content. Biova focuses on a well-balanced, everyday-friendly recipe as a dry powder that contains no oil and therefore has a long shelf life.Taste & aromaOn the nose, intense chilli and garlic notes dominate, supported by cumin and warm herbs. On the palate, the blend is piquant to hot with savoury, slightly smoky nuances, ranging from pleasantly fiery to distinctly hot depending on how much you use.IngredientsChillies*Garlic*Cumin*Coriander*Paprika*Saltother herbs and spices* from organic farming*from certified organic cultivationSuggested usesTo season couscous, rice dishes, stews and roasted vegetables.As a base for marinades for meat, fish, tofu or grilled vegetables.Stirred with oil and a little water into a paste for dips, sauces and spreads.Product specificationCountry of origin: Germany (production)Grind size: finely ground spice blendColour: reddish to red-brown

Product descriptionOrganic Ras el Hanout is an aromatic, North African–inspired spice blend carefully composed by Biova in Germany. Warm, sweet-spicy and gently hot notes give couscous, vegetable and meat dishes a distinctive Middle Eastern depth.Selected organic spices and gentle processing at a Biova partner facility ensure an intense aroma and consistent quality. The finely balanced blend is highly economical in use and suitable for everyday cooking as well as professional kitchens.In the kitchen this spice mix is extremely versatile – from tagines and couscous to braises, stews, marinades and vegetable stir-fries. With very little effort you can give a wide range of dishes an authentic Middle Eastern flavour.OriginThe recipe is based on traditional North African blends, but is produced in Germany. Biova processes certified organic raw spices from various countries of origin into a typical regional spice mix.Cultivation / production / harvestThe spices used come from certified organic farming and are gently dried, cleaned and, depending on the ingredient, ground or coarsely cracked after harvest. They are then blended in defined proportions at a Biova partner facility in Germany.CharacteristicsThis blend is defined by its complex combination of sweet, earthy and gently hot notes with warm turmeric and cinnamon aromas. It contains no fillers or artificial flavourings, which makes Biova Organic Ras el Hanout particularly intense and economical to use.Differences in origin and processingRas el Hanout recipes vary significantly depending on region and producer. The Biova version is modelled on classic North African blends and is manufactured in Germany under standardised conditions to ensure reproducible quality.Taste & aromaOn the nose, the blend is warm, spicy and slightly floral with notes of coriander, cumin and cinnamon. On the palate, gentle heat, subtle sweetness and a delicate bitterness combine to create a multi-layered, harmonious profile.IngredientsOrganic corianderOrganic cuminOrganic turmericOrganic cinnamonOrganic gingerOrganic pepperOrganic paprikaOther organic Middle Eastern spicesSuggested usesSeasoning couscous, bulgur, rice and pan dishes with a Middle Eastern touchSpice for tagines, braised dishes, stews and roasted vegetablesFor aromatic marinades for meat, fish or plant-based alternatives such as tofu and vegetablesProduct specificationCountry of manufacture: GermanyGrind size: finely to medium-finely ground spice blendColour: warm yellow to ochre brown

Product descriptionDiscover Biova’s Organic Orient Bowl Seasoning Blend as a fragrant topping for modern bowls and Middle Eastern-inspired dishes. Warming spices, fresh herbs and fruity notes come together in a colourful mix with visible vegetable flakes.All ingredients are from certified organic farming and are carefully blended by Biova in Germany. Black cumin, cumin, ginger, chilli and date sweetness create a well-balanced mix of savoury spice, gentle heat and subtle sweetness.The Organic Orient Bowl Seasoning Blend enhances rice, couscous or lentil bowls as well as hummus, shakshuka or roasted vegetables. The blend is easy to dose and pairs perfectly with plant-based and hearty everyday dishes.OriginThe seasoning blend is developed, mixed and packed in Germany by Biova. The organic ingredients come from certified organic cultivation in selected growing regions.Cultivation / production / harvestThe raw materials are grown according to organic farming standards, gently harvested and dried. They are then processed into flakes, pieces or powder and homogenously blended in Germany.Special featuresThis blend is defined by the interplay of fresh herbal notes, mild heat and subtle sweetness with an oriental flavour profile. The Biova seasoning blend contains no artificial additives and is made entirely from organic ingredients.Differences in origin and processingDepending on the country of origin of the individual spices, aroma and intensity may vary slightly, creating natural nuances. Final processing by Biova in Germany keeps the recipe consistent and ensures a reliable seasoning base.Taste & aromaOn the nose, the blend is savoury and aromatic with notes of cumin, herbs and a hint of citrus freshness. On the palate, gentle heat from chilli and ginger combines with black cumin, pepper, peppermint and a fruity touch from date sweetness, tomato, carrot and orange peel.IngredientsOrganic black cumin (Nigella)Sun flakes (salt)Organic carrotOrganic tomatoOrganic orange peelOrganic gingerOrganic chilliOrganic cuminOrganic parsleyOrganic date sweetnessOrganic onionOrganic peppermintOrganic black pepperOrganic coriander leavesOrganic chivesOrganic lemon myrtleOrganic garlicOrganic star aniseNote: This seasoning blend contains no gluten, nuts or dairy ingredients. However, it may be packed in facilities that also process other foods.Suggested usesAs a topping for rice, couscous, bulgur and lentil bowlsTo season shakshuka, hummus and other Middle Eastern startersFor roasted vegetables, pan dishes and cold mezze plattersProduct specificationCountry of origin: Germany (production)Grind size: mix of flakes, pieces and powderColour: colourful with orange-red tones and green herb accents

Product descriptionOrganic Baharat from Biova is a Middle Eastern-style spice blend with warm, gently spicy and citrus-fresh notes. Visible nigella seeds add texture and an authentic Near Eastern character.The well-balanced composition of organically grown spices such as paprika, cumin, nigella, mace and cinnamon creates a complex yet easy-to-use flavour profile. Biova relies on certified organic raw materials and gentle processing so that essential oils and aromas are preserved as much as possible.In the kitchen, this Baharat spice blend enhances meat dishes, vegetables, pulses and plant-based alternatives alike. Just a few pinches give everyday dishes, dips or hot drinks a finely tuned oriental note.OriginThe recipe is inspired by traditional Baharat blends from the Middle East and is developed and blended by Biova in Germany. The organic spices come from selected growing regions with suitable climates and verified quality.Cultivation / production / harvestThe spices used are grown in accordance with organic standards and harvested at optimum ripeness. After drying, they undergo gentle cleaning, precise grinding and accurate blending at the Biova production site before the mix is packed in aroma-protective packaging.Special featuresA characteristic feature is the visible nigella seeds, which add both flavour and a delicate texture to dishes. The combination of warm spices such as cinnamon, cloves and allspice with fresh citrus notes from orange and lemon peel makes the Biova Baharat blend extremely versatile.Differences in origin and processingBaharat blends vary significantly by region in terms of heat, sweetness and composition. The Biova version, produced in Germany, focuses on a well-balanced interplay of heat, spice and freshness so that the flavours unfold quickly and evenly in the dish.Taste & aromaThe spice blend smells warm, spicy and slightly sweet with notes of paprika, cumin, cinnamon and nigella, rounded off by subtle citrus accents. On the palate it delivers mild to moderate heat from chilli, embedded in an aromatic spiciness with hints of cloves, allspice, ginger and cardamom.IngredientsOrganic paprikaOrganic nigella (black cumin)Organic cuminOrganic orange peelOrganic corianderOrganic maceOrganic cinnamonOrganic garlicOrganic gingerOrganic lemon peelOrganic black pepperOrganic clovesOrganic chilliOrganic allspiceOrganic cardamomOrganic star aniseNote: Contains no typical allergens such as gluten, nuts, milk, soya or sesame as ingredients, but may contain traces of these due to production.Suggested usesSeasoning lamb, chicken, minced meat or tofu in Middle Eastern dishesRefining roasted vegetables, hummus, dips and compound buttersFlavouring coffee and tea drinks with a warm, spicy noteProduct specificationCountry of origin: Germany (blend)Grind size: partly ground, partly whole seedsColour: reddish-brown spice blend with dark seedsWeight per unit: 1.05 kg per bag

Product descriptionOrganic Garam Masala is an aromatic Indian spice blend with warm, gently spicy notes and a harmonious balance of coriander, cumin, paprika and selected seeds. The reddish-brown mix with visible seeds brings authentic masala character to your kitchen.At Biova, the focus is on a well-balanced, easy-to-dose recipe made from carefully selected organic spices, with no additives or fillers. The blend is ideal for natural, plant-forward cooking as well as classic everyday dishes.Organic Garam Masala is very versatile in use – from curries and dals to lentil and vegetable dishes, oven-roasted vegetables and aromatic marinades. It quickly gives your food an authentic Indian touch and can be combined flexibly with other Biova spices.OriginGaram Masala originates in North Indian cuisine and is now used across many regions of South Asia. The organic spices come from typical growing regions; blending and packing are carried out in Germany according to a Biova recipe.Cultivation / Production / HarvestThe spices used are grown under certified organic conditions and harvested at optimum ripeness. After drying and cleaning, Biova gently grinds, blends and packs them into aroma-protective pouches.FeaturesA key characteristic is the combination of ground cumin and whole caraway seeds, rounded off with paprika, chilli, cinnamon and cloves. The balanced mix of sweet-spicy and warmly hot notes makes this organic spice blend particularly appealing for vegan and vegetarian dishes.Differences in origin and processingDepending on the origin of the raw spices, subtle flavour nuances can vary, for example in pepper, paprika or cinnamon. Standardised mixing ratios and defined processing steps at Biova nevertheless ensure consistently high flavour quality.Taste & aromaOn the nose, it reveals a warm, spicy aroma with notes of cinnamon, cloves, pepper and anise. On the palate, the blend is full-bodied, slightly sweet and spicy with gentle heat from chilli and pepper, without overpowering other ingredients.IngredientsOrganic corianderOrganic cumin (ground and whole)Organic paprikaOrganic carawayOrganic garlicOrganic gingerOrganic chilliOrganic cinnamonOrganic fenugreekOrganic star aniseOrganic nutmegOrganic maceOrganic black pepperOrganic clovesNote: This spice blend contains fenugreek, which belongs to the legume family. If you are known to be sensitive to legumes, please assess individual tolerance.Suggested usesSeasoning Indian curries, dals and lentil or vegetable stewsMarinades for chicken, tofu, paneer or vegetables in yoghurt- or oil-based marinadesFinishing rice dishes, oven-roasted vegetables, one-pot meals and soupsProduct specificationCountry of origin: Germany (blending and packing)Texture: mix of ground and whole spicesColour: reddish-brown with visible seeds

Product descriptionDiscover Biova’s organic Stollen spice blend – a well-balanced mix for classic Christmas baking such as Christstollen, mini stollen and fruit loaves. Warming notes of cinnamon, cloves and star anise are lifted by bright accents of orange, lemon and lemon myrtle.All spices come from certified organic farming and are processed in Germany into a coarse, granulated blend. This gives you an aroma-stable Biova winter spice that distributes evenly in the dough and is suitable for bakeries, foodservice and home baking alike.Use the organic Stollen spice flexibly in stollen, cookies, winter desserts and hot drinks. Even small amounts are enough to create a consistent, aromatic seasoning with a classic Christmas character.OriginThe spice blend is developed, mixed and packed in Germany. Biova relies on selected organic spices from suitable countries of origin to ensure a stable flavour profile.Cultivation / Production / HarvestIndividual spices such as cinnamon, ginger, cardamom and star anise are gently dried after harvest and then ground or coarsely cracked, depending on the spice. They are then carefully processed in Germany into a coarse, granulated organic spice blend for both bulk and retail formats.Special featuresThis blend is defined by the combination of classic Christmas spices with fresh citrus notes and aromatic lemon myrtle. Bourbon vanilla, tonka bean, nutmeg and mace add extra depth and a sweet-spicy nuance to the Biova Stollen spice.Differences in origin and processingDepending on the origin of the raw spices, heat, sweetness and citrus freshness may vary slightly, but are carefully balanced in the final blend. Centralised processing and packing in Germany ensure a consistent granulation and reliable flavour profile for both bulk and retail variants.Taste & aromaOn the nose, warm aromas of cinnamon, cloves and star anise dominate, rounded off with delicate vanilla. On the palate, orange and lemon peel meet the gentle heat of ginger and the floral note of lemon myrtle, while nutmeg, mace and tonka bean complete the wintry impression.IngredientsOrganic orange peelOrganic lemon peelOrganic gingerOrganic lemon myrtleOrganic Bourbon vanillaOrganic cardamomOrganic cinnamonOrganic mace (nutmeg blossom)Organic clovesOrganic nutmegOrganic tonka beansOrganic star aniseNote: Tonka beans naturally contain coumarin. People who are sensitive to coumarin should take their intake into account.Suggested usesFor flavouring Christstollen, mini stollen, braided yeast loaves and fruit breadsFor winter desserts such as baked apples, crumbles, creams or moussesAs an aromatic addition to cookies, gingerbread, cakes and to tea, punch or hot chocolateProduct specificationCountry of manufacture: Germany (production)Granulation: Granulated / cracked / coarseColour: Natural brown-golden spice blend

Product descriptionBiova’s organic red cabbage seasoning adds a balanced, wintry spice to both classic and contemporary red cabbage dishes. The coarse organic granules create an attractive appearance and a complex, layered aroma.All components come from certified organic farming and are processed in Germany into a coarse, crushed product in line with Biova quality standards. Developed for foodservice, large-scale kitchens and artisan producers, the blend is easy to dose reliably and consistently.Use it to season traditional braised red cabbage, fresh red cabbage slaws and creative vegetable sides. It also gives roasted vegetables, stews and winter skillet dishes a rounded, savoury-sweet flavour in no time.OriginThe organic red cabbage seasoning is developed, blended and packed in Germany. Selected organic raw materials from certified organic farming are checked against strict Biova quality criteria.Cultivation / production / harvestHerbs, spices and onions are gently dried after harvest, partially roasted and then granulated or coarsely crushed. In Germany, they are precisely blended into a coarse product with a defined particle size tailored to professional users.Key featuresThe blend is defined by its combination of balsamic salt, walnut smoke salt and wintry spices such as cassia cinnamon, allspice, bay leaf, thyme and star anise. Toasted, chopped onions add a subtle roasted note, while hibiscus petals and orange peel provide colour and a delicate fruity nuance.Variations in origin and processingDepending on harvest year and origin of the organic spices, there may be slight variations in colour and flavour intensity. Processing and granulation in Germany nevertheless ensure a consistent recipe and a structure specifically tuned to coarse, granulated and crushed components.Taste & aromaSweet-spicy notes from date sweetness, cinnamon and allspice meet the gentle acidity of balsamic salt. Smoky accents from walnut smoke salt, herbal notes from thyme and bay leaf, and warm, lightly fruity aromas of orange and hibiscus evoke classic winter cooking.IngredientsOrganic onions, toastedOrganic orange peelOrganic walnut smoke saltOrganic date sweetnessOrganic onion granulesOrganic balsamic saltOrganic hibiscus petalsOrganic pepper, crushedOrganic cassia cinnamonOrganic bay leavesOrganic thymeOrganic star aniseOrganic allspiceSuggested usesSeasoning classic braised red cabbage served with roasts, goulash or other braised dishes.Preparing warm and cold red cabbage salads, e.g. with apple, orange or nuts.Flavouring vegetable stir-fries, roasted vegetables or winter stews containing red cabbage.Product specificationCountry of manufacture: GermanyGrind size: granulated / crushed / coarse, bulk productColour: predominantly reddish-brown with visible herb and spice pieces

Product descriptionBiova Organic Vanilla Sugar combines fine organic raw cane sugar, organic icing sugar and ground Bourbon vanilla from Madagascar to create a light, fine-flaked seasoning blend. It dissolves quickly and distributes the natural vanilla flavour evenly in batters, creams and desserts.The carefully balanced mix of organic sugar components delivers an even sweetness with a clear vanilla note, without any artificial flavours or colourings. Gentle processing at Biova ensures a homogeneous product with a fine, flaky texture that is easy to dose and suitable for filling into a wide range of pack sizes.Use it to refine cakes, tarts, pastries, desserts or hot drinks in no time and give both classic and modern recipes a subtle, natural vanilla note. This versatile organic vanilla sugar fits seamlessly into everyday use, both in professional kitchens and in the home.OriginThe blend is produced in Germany, while the Bourbon vanilla used comes from Madagascar. The tropical climate there creates an aromatic vanilla profile, which is further processed in Germany with organic sugar components under controlled conditions.Cultivation / processing / harvestThe Bourbon vanilla is grown in Madagascar’s tropical climate, harvested by hand and gently dried. It is then ground and homogenously blended in Germany with organic raw cane sugar and organic icing sugar to create a fine, flaked product suitable for bulk use.Special featuresA key characteristic is the combination of raw cane sugar and icing sugar, which carries and distributes the vanilla aroma optimally. The Biova blend contains no added flavours or colourings and, thanks to its fine, flaky texture, provides even sweetness without coarse crystals.Differences in origin and processingBourbon vanilla from Madagascar is known for its warm, full-bodied aroma and differs from vanilla grown in other countries. Processing in Germany allows Biova to fine-tune sweetness and flavour intensity and to offer a premium alternative to simple sugar mixes with synthetic flavouring.Taste & aromaThe blend offers a fine, well-balanced sweetness with a clearly perceptible, natural vanilla note. Its aroma is typical of classic Bourbon vanilla, with warm, slightly creamy nuances that integrate harmoniously into baked goods, desserts and hot drinks.IngredientsOrganic raw cane sugarOrganic icing sugarOrganic Bourbon vanilla, groundSuggested usesFlavouring cakes, tarts, pastries and vanilla crescent cookiesFor desserts, creams, puddings, ice cream and sweet saucesFinishing pancakes, waffles, muesli and hot drinks such as cocoa or coffeeProduct specificationCountry of origin: Germany (blend), vanilla from MadagascarGrain size: fine / flaky, suitable for bulk handlingColour: light, slightly cream-coloured

Product descriptionOrganic Five Spice is a classic Chinese spice blend that combines sweet, hot and warming notes into a well-balanced flavour. The finely ground brown mix brings authentic Asian cuisine to both professional and home kitchens.At Biova you receive this blend in bulk with consistently high, certified-organic quality. Carefully selected raw materials and gentle processing ensure a stable flavour profile and easy, accurate dosing.Use Organic Five Spice for stir-fries, marinades, meat, fish, tofu or vegetables to add typical five-spice notes to your recipes with minimal effort. This makes the blend ideal for professional kitchens, food producers and ambitious home cooks.OriginThe Five Spice blend is produced and packed in Germany for Biova. The organic spices come from organically managed growing regions with suitable climatic conditions.Cultivation / production / harvestThe spices used are grown in accordance with organic standards and harvested at optimum ripeness. After cleaning and gentle drying they are milled and processed in Germany into a homogeneous, fine / flaky bulk spice blend.FeaturesThis blend is characterised by its combination of sweet-warm and peppery-hot notes in a single mix. Biova’s bulk version is designed for consistent quality and a stable flavour profile, making it particularly suitable for professional kitchens and food manufacturers.Differences in origin and processingDepending on the country of origin of the individual spices, subtle flavour nuances, for example in cinnamon or pepper, may vary. Thanks to the standardised recipe and processing in Germany, however, the overall profile of Biova’s Five Spice blend remains reliably consistent.Taste & aromaOn the palate you get a warm sweetness from cinnamon and fennel, complemented by the liquorice-like note of star anise. Black pepper and clove add pleasant heat and savoury depth. The aroma is intense and aromatic, reminiscent of Chinese and Asian cuisine in general.IngredientsOrganic cinnamonOrganic black pepperOrganic star aniseOrganic fennel seedsOrganic cloveSuggested usesSeasoning meat dishes such as ribs, chicken, duck or grilled meatsEnhancing stir-fries and pan dishes with vegetables, tofu or fishFlavouring Asian-style sauces, stocks, marinades and soupsProduct specificationCountry of origin: Germany (production and packing)Grind size: Fine / flakyColour: Brown to dark brownProduct type: Food / spice blend (bulk)Weight per unit: approx. 1.05 kg

Product descriptionBiova Organic Asian Stir-Fry Seasoning adds a balanced, Asian-inspired flavour to wok, rice and noodle dishes in no time. This coarse organic seasoning blend combines vegetables, herbs and classic Asian spices with a fresh citrus note.All ingredients come from certified organic farming and are processed in Germany to a homogeneous, granulated-style mix in line with Biova quality standards. The coarse cut makes it easy to dose, clearly visible in the dish and allows the aromas to unfold optimally when frying.Organic Asian Stir-Fry Seasoning is ideal for quick everyday cooking as well as for professional kitchens that need a reliable bulk product. Whether fried rice, vegetable stir-fries, bowls or noodle dishes – this seasoning blend adds texture and a harmonious Asian flavour to a wide range of recipes.OriginThe seasoning blend is mixed in Germany and packed as bulk product with 1.05 kg per unit. The organic herbs, spices and vegetables come from certified organic farming in various countries of origin and are carefully selected by Biova.Cultivation / production / harvestAfter harvest, the plant-based raw materials are gently dried, then granulated or coarsely cut depending on the ingredient and finally blended in a standardised bulk process. This creates an even, coarse texture that distributes particularly well in stir-fries and wok dishes.Special featuresA key characteristic is the combination of classic Asian spices with lemon myrtle, which adds a fresh, lemony note. The granulated, coarse structure and the Biova bulk format make this blend ideal for storage and regular use in Asian-style cooking.Differences in origin and processingDepending on the origin of the organic raw materials, natural variations in heat, sweetness and aroma intensity may occur. Thanks to final blending in Germany, Biova still ensures a consistent flavour profile with more texture than finely ground curry powders.Taste & aromaOn the nose, savoury garlic and paprika notes dominate, supported by warm hints of star anise, fennel and cardamom. On the palate, mild tomato and vegetable sweetness combines with the spicy heat of chilli, ginger and black pepper, rounded off by fresh citrus accents from lemon myrtle and orange peel.IngredientsOrganic garlicSaltOrganic chilliOrganic tomatoesOrganic paprikaOrganic carrotOrganic fenugreekOrganic corianderOrganic turmericOrganic parsnipOrganic black pepperOrganic gingerOrganic star aniseOrganic cardamomOrganic fennelOrganic lemon myrtleOrganic coriander leavesOrganic orange peelNote: Contains fenugreek and coriander. May be processed in facilities that also handle cereals containing gluten, sesame, soya, nuts or other allergens.Suggested usesSeasoning fried rice, Asian noodle stir-fries and wok vegetablesAdding an Asian touch to sauces, curries, soups and stewsFlavouring bowls, lentil and couscous dishes or marinades for meat, fish and tofuProduct specificationCountry of origin: GermanyTexture: granulated, crushed, coarseWeight per unit: 1.05 kg bulk product

Product descriptionBiova organic mint sugar is a light green, fine, flaky seasoning blend made from organic raw cane sugar, organic icing sugar and aromatic organic peppermint from Germany. Its delicate, powdery texture is similar to icing sugar, with fine, visible herb particles.By combining two types of sugar, the intense peppermint powder is evenly distributed and remains easy to dose. Carefully selected organic ingredients and gentle processing at Biova ensure consistent quality for foodservice and manufacturing use.Use this organic mint sugar to refine desserts, hot drinks and creative recipes, both hot and cold. It quickly adds fresh mint notes to yoghurt, ice cream, cakes, tea or cocktails.OriginThe organic ingredients come from certified organic cultivation, and the blend is processed in Germany. The temperate climate supports a clear, fresh peppermint aroma.Cultivation / production / harvestThe peppermint is grown according to organic standards and harvested at optimum ripeness. After gentle drying it is milled into a fine peppermint powder and homogeneously mixed with organic raw cane sugar and organic icing sugar.Key featuresThis Biova seasoning blend is characterised by the combination of two sugars with intense organic peppermint powder. As a fine, flaky bulk product it is ideal for gastronomy, artisan producers and catering with regular usage.Variations in origin and processingDepending on the peppermint’s origin, flavour nuances can range from slightly sweet to intensely cool. Processing and packing in Germany allow Biova to ensure a stable flavour profile and a consistent, easy-to-dose texture.Taste & aromaOn the palate, pleasant sweetness combines with a clear, fresh peppermint note that cools without bitterness. On the nose, it shows an intense, typical mint aroma that comes through especially well in warm drinks and desserts.IngredientsOrganic raw cane sugarOrganic icing sugarOrganic peppermintSuggested usesFor sweetening and flavouring desserts, ice cream, creams, yoghurt and quarkFor hot and cold drinks such as tea, lemonades, iced teas and cocktailsFor refining cakes, tortes, praline fillings and creative syrupsProduct specificationCountry of origin: Germany (processing)Grain size: fine / flakyColour: light, sugar white with green mint particlesProduct type: organic seasoning blend / mint sugar, bulkPack type: bag, approx. 1.05 kg per unit