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Cast iron hand mortar with storage compartment

Product information "Cast iron hand mortar with storage compartment"

Product description

This cast iron hand mortar from Biova is a solid kitchen tool for precisely grinding pepper, herbs and whole spices. Its substantial weight and dark finish give it a professional, timeless look on the worktop.

The sturdy construction supports controlled grinding and an even texture. An integrated storage compartment keeps freshly ground spices protected for short periods and helps you keep your kitchen well organised.

Use the spice mortar to create your own spice blends, rubs and marinades directly before cooking. This way, flavours are released fresh on demand and your kitchen gains a long-lasting Biova tool for creative cooking.

Origin

The mortar is manufactured in China from solid cast iron, a country with a long tradition in metalworking. Standardised production processes and regular quality checks ensure consistent Biova quality with precisely fitting components.

Material & workmanship

The hard cast iron provides a slightly rough, grinding-active surface that efficiently crushes peppercorns, seeds and herbs. The dimensionally stable material is heat-resistant and designed for long-term use, while the ergonomically shaped pestle transfers force directly to the contents.

Function & features

Weighing around 1.10 kg per piece, the spice mortar stands very securely on the work surface and hardly slips during use. Its compact design requires little space, while the integrated storage compartment keeps freshly ground spices close at hand for short-term use.

Special features

The combination of solid cast iron, high weight and practical storage compartment sets this Biova kitchen tool apart from many standard mortars. The simple, dark look blends harmoniously into both modern and classic kitchen environments and is also suitable for harder spices such as peppercorns, coriander seeds or mustard seeds.

Care & handling

To clean, wipe the cast iron mortar after use with a dry or slightly damp cloth and then dry thoroughly. Avoid aggressive cleaning agents and dishwashers; if required, the inner surface can occasionally be rubbed with a thin layer of cooking oil and then wiped dry again.

Possible uses

  • Freshly grinding pepper, herbs and whole spices directly before cooking
  • Preparing individual spice blends, rubs and marinades for meat, fish or vegetables
  • Crushing small quantities of seeds or dried herbs for dressings, dips and sauces

Product specification

  • Material: Cast iron
  • Dimensions: not specified
  • Weight: approx. 1.10 kg per piece (approx. 6.6 kg per carton of 6 pcs.)
  • Origin: China
  • Unit: Single piece, sold in cartons of 6 units