Organic Banana Powder from Sri Lanka, finely milled

Product description

This finely milled organic banana powder from Biova is made from sun-ripened organic bananas from Sri Lanka and brings the flavour of ripe fruit into your kitchen in a concentrated form. The light beige to light brown fruit powder is fine to slightly flaky and easy to dose.

By drying whole organic bananas, a naturally sweet powder is obtained without added sugar, which has a long shelf life and offers consistent Biova quality. Its homogeneous structure ensures even distribution in drinks, doughs and desserts.

Use the organic banana powder to refine smoothies, shakes, muesli or desserts, independent of season and the ripeness of fresh fruit. This allows you to dose the full banana aroma flexibly and precisely as needed.

Origin

The bananas used come from certified organic cultivation in Sri Lanka, where the tropical climate and fertile soils promote an intensely fruity aroma. Carefully selected raw material forms the basis for this aromatic Biova fruit powder.

Cultivation / Production / Harvest

The fruits are harvested fully ripe, washed, sliced and gently dried at controlled temperatures. They are then milled into a fine to flaky, free-flowing powder and packed as bulk product in bags of approx. 1.05 kg.

Characteristics

Typical features are the natural sweetness without added sugar, good solubility in liquids and long shelf life. Biova places great value on a homogeneous particle size and a well-balanced aroma that unfolds reliably in drinks, baked goods and desserts.

Differences in origin and processing

Bananas from Sri Lanka offer a well-balanced sweet and fruity profile that is particularly suitable for fruit powders. Gentle drying without roasting preserves the characteristic light beige to light brown colour and avoids bitter notes, making the powder highly versatile.

Taste & aroma

On the nose, the powder is reminiscent of ripe, sweet bananas with a subtle caramel note. The taste is distinctly banana-like, pleasantly sweet and fruity, and develops a particularly rounded profile in milk, plant-based drinks or yoghurt.

Suggested uses

• To add natural banana flavour to smoothies, shakes, protein drinks and bowls.
• As a fruity component in cakes, muffins, pancakes, waffles and other baked goods.
• To enhance desserts, porridge, muesli, ice cream and yoghurt creations without using fresh banana.

Product specification

• Country of origin: Sri Lanka
• Texture: Fine to flaky, free-flowing
• Colour: Light beige to light brown
• Weight per unit: approx. 1.05 kg bag
• Product type: Food / organic fruit powder, bulk product