Organic BBQ Chili Rub Seasoning

Product description

Discover our Organic BBQ Chili Rub, a vibrant red organic seasoning blend that combines paprika, chili and fleur de sel into a full-flavoured BBQ spice mix. Produced in Germany to Biova standards, it adds a subtle lemon myrtle note to your barbecue kitchen.

This seasoning offers a well-balanced mix of spice, heat and salt, and its fine to medium-fine grind makes it easy to dose. Carefully selected organic spices are gently processed to ensure a stable flavour profile.

Use Organic BBQ Chili Rub as a dry rub for meat and other grill cuts, to season vegetables or to refine dips and sauces. It gives meat, poultry, plant-based alternatives and oven dishes the typical Biova BBQ character with pleasant chili heat.

Origin

The BBQ spice blend is developed, produced and packed in Germany by Biova according to defined quality criteria. Short supply routes and transparent processes support consistent product quality.

Cultivation / production / harvest

The organic spices used come from EU and non-EU agriculture. After harvest they are cleaned, gently dried and ground to a fine to medium-fine texture. The blend is then mixed to a Biova recipe and filled into practical 1.05 kg tubs.

Special features

The blend is defined by its combination of organic paprika, fleur de sel and chili, rounded off with lemon myrtle for a fresh, citrusy note. The intense red colour underlines the BBQ character and gives meat, vegetables and plant-based alternatives an appetising appearance.

Differences in origin and processing

Depending on the growing region of the paprika and chili, heat level and aroma can vary slightly, giving the blend a naturally broad flavour spectrum. Processing in Germany allows precise adjustment of the recipe and consistent Biova quality.

Taste & aroma

On the palate, warm paprika notes dominate, with pleasant chili heat and savoury garlic, rounded off by onion and pepper. Lemon myrtle adds a subtle, lemony freshness. The aroma is intense, spicy and reminiscent of classic BBQ rubs.

Ingredients

• Organic paprika
• Salt (fleur de sel)
• Organic chili
• Organic garlic
• Organic onions
• Organic pepper
• Organic lemon myrtle

No typical allergens such as gluten, nuts, dairy products, soya or sesame are listed in the ingredients.

Suggested uses

• As a dry rub for rubbing onto meat, poultry or plant-based alternatives before grilling or roasting
• To season grilled vegetables, baked potatoes and tray-bake dishes with a red BBQ note
• To refine BBQ sauces, dips and marinades with a spicy chili aroma

Product specification

• Country of origin: Germany (production), EU / non-EU agriculture
• Grind size: finely to medium-finely ground spice blend
• Colour: Red
• Weight per unit: 1.05 kg
• Pack size: Tub