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Organic black cardamom ground, India, 1 kg

Product information "Organic black cardamom ground, India, 1 kg"

Product description

Discover organic black cardamom as a finely ground spice with an intense smoky, spicy character from India. The dark brown to black powder disperses evenly in dishes and allows for precise dosing.

Biova relies on certified organic quality, carefully selected raw material and gentle grinding of the whole pods. This gives you a high-yield cardamom powder with a consistent flavour profile and reliable seasoning strength.

In creative cooking, black cardamom refines curries, stews, marinades and braised dishes with a deep, smoky note. Rice dishes, chutneys and BBQ rubs also benefit from its dark spice and combine harmoniously with other seasonings.

Origin

The black cardamom for Biova comes from selected growing regions in India with a subtropical climate, fertile soils and sufficient rainfall. These conditions promote an authentic, varietal-typical aroma.

Cultivation / production / harvest

The cardamom plants are grown organically without synthetic pesticides or artificial fertilisers. After harvesting, the pods are traditionally smoke-dried, cleaned, gently ground into a fine powder and packed into practical Biova pouches.

Characteristics

Black cardamom differs significantly from green cardamom through its larger, darker pods and a robust smoky, earthy-warm aroma. In ground form, this organic spice is particularly suitable for liquid and creamy dishes, as it disperses evenly.

Differences in origin and processing

Depending on the growing region and drying technique, the intensity and smokiness of cardamom can vary. Indian grades are known for a well-balanced ratio of smoke, spice and earthiness, while Biova’s controlled grinding ensures a uniform particle size and easy dosing.

Taste & aroma

Ground black cardamom offers a pronounced smoky, spicy-earthy aroma with warm, slightly resinous notes. The scent is reminiscent of smoked wood and roasted tones, while in taste the spice lends hearty dishes a full-bodied, dark seasoning without dominant heat.

Suggested uses

  • Seasoning curries, lentil dishes and stews with smoky depth.
  • Enhancing marinades, rubs and BBQ sauces for meat and vegetable dishes.
  • Use in rice dishes, chutneys or savoury sauces for an exotic note.

Product specification

  • Country of origin: India
  • Grind size: finely ground
  • Colour: dark brown to black
  • Pack size: 1.0 kg pouch
  • Product type: organic spice, black cardamom (powder)
Specification for Organic black cardamom | ground