Organic cardamom | ground | green

What it is / Product description

Biova Organic Cardamom is a finely ground, greenish spice with a warm-fresh, intensely aromatic note. The seeds from organic cultivation in Guatemala and Tanzania are gently milled into a flaky powder and are suitable for both sweet and savory recipes.

Careful selection of raw materials and gentle processing in bulk quality ensure a consistently high aroma profile. The fine, flaky grain distributes evenly in doughs, creams and liquids and allows for precise dosing, which is particularly interesting for professional users.

In the kitchen, the cardamom powder refines coffee, tea, chai, pastries, desserts or curries with a fresh, slightly sweet-spicy note. This makes Biova Organic Cardamom easy to use in everyday life – from oriental rice dishes to winter spice blends.

Origin

The cardamom seeds come from selected organic growing regions in Guatemala and Tanzania with a warm, humid climate. These conditions promote a clear, intense aroma profile of the green pods and form the basis for Biova’s consistently high quality.

Cultivation / Production / Harvest

The cardamom is cultivated according to organic guidelines without synthetic chemical crop protection agents. The green pods are predominantly harvested by hand at the optimal stage of ripeness, then gently dried and milled into a fine, flaky powder.

Special features

Characteristic are the green origin of the pods and the greenish to brown color of the powder. The fine grain makes it easier to work into mixtures without visible pieces, while the bulk format of organic cardamom is particularly interesting for large-scale consumers, manufacturers and the food service industry.

Differences in origin and processing

Cardamom from Guatemala shows an intense, slightly sweet aroma, while product from Tanzania appears fresher and lighter. By combining the origins and using gentle drying, the essential oils and the typical cardamom bouquet are preserved as well as possible.

Taste & aroma

Ground green cardamom smells fresh, spicy and slightly sweet with fine citrus and eucalyptus notes. In taste it is aromatic, warm and at the same time refreshing, so that even small amounts are sufficient to noticeably refine dishes and drinks.

Possible applications

• For flavoring pastries, cakes, cookies and Christmas fine pastries
• For chai, coffee, tea, hot chocolate or spiced milk
• For seasoning curries, rice dishes, stews and oriental dishes

Product specification

• Country of origin: Guatemala, Tanzania
• Grain size: fine, flaky
• Color: greenish to brown
• Product type: organic spice, bulk goods
• Weight per unit: approx. 1.05 kg per unit