Organic dill tips | rubbed | 1-5 mm

What is it about / Product description

Biova organic dill tips come from controlled organic cultivation in Austria and bring a fine green, typical dill note to your kitchen. The rubbed herbs with a grain size of around 1–5 mm are delicate, loose and can be dosed precisely.

Thanks to gentle, aroma-preserving drying, the organic dill tips retain their bright green color and fresh-herbal aroma. The fine / flaky structure ensures an even distribution in the dish and is ideal as bulk goods for large-scale kitchens, manufactories and delicatessen businesses.

In use, the dill herb refines fish dishes, salads, dips, soups and pickled vegetables with a subtle yet present dill note. Thanks to the dried form, the organic dill tips are available all year round and always at hand – both in households and in professional gastronomy.

Origin

The dill herbs come from Austria, where they are grown in accordance with EU organic standards. The temperate climate with sufficient sunlight promotes a balanced aroma and a fine leaf structure. Short transport routes within Europe support gentle processing and stable raw material quality.

Cultivation / Production / Harvest

The dill is cultivated according to organic guidelines without synthetic crop protection agents. Harvesting focuses mainly on young, tender shoot tips with a high aroma content. They are then cleaned, gently dried and rubbed so that a homogeneous grain size of around 1–5 mm is achieved.

Special features

Characteristic is the fine / flaky structure, which allows for easy stirring in and dosing. The intense green color indicates aroma-preserving drying and careful storage. In combination with Biova’s certified organic quality, the dill tips are of interest to both end consumers and professional users.

Differences in origin and processing

Compared to dill from very warm regions, Austrian organic dill often shows a balanced, not overly dominant aroma. The rubbed form with defined grain size differs from coarsely cut or whole dill tips through better doseability and more even distribution. As a bulk variant, larger containers can also be used efficiently in production and gastronomy.

Taste & aroma

On the nose, typical dill notes appear: fresh-herbal, slightly sweet and finely spicy. In terms of taste, the organic dill tips are aromatic, without heat, and harmonize particularly well with mild dishes such as fish, eggs, potatoes or yogurt dips. The green, finely rubbed structure supports an appealing appearance in the finished dish.

Possible applications

• For seasoning fish dishes, seafood and light sauces.
• For potato salad, green salads, quark and yogurt dips.
• For refining pickled gherkins, vegetables, herb oils and vinegars.

Product specification

• Country of origin: Austria
• Grain size: rubbed, approx. 1–5 mm, fine / flaky
• Color: Green
• Product type: Food, spice / herb bulk goods
• Weight per unit: approx. 1.05 kg per 1 kg sales quantity (bag)