Available, delivery time: 1-3 days
For orders of 10 items or more, delivery time may extend to up to 5 business days. For 25 items or more, up to 10 business days.
Product information "Organic ground caraway"
Product description
Discover organic caraway as a finely ground spice powder with a warm, slightly sweet aroma – ideal for savoury dishes and bakery use. Its brown colour and classic caraway note make this a highly versatile ingredient.
Thanks to its fine, slightly flaky grind, Biova ground caraway disperses especially evenly in doughs, sauces and liquid preparations. The approx. 1.05 kg catering bag is tailored to the needs of restaurants, large-scale kitchens and bakeries.
Whether for bread and roll doughs, stews or vegetable dishes, organic ground caraway can be dosed precisely and ensures reliable, consistent seasoning. It adds an aromatic organic spice to your professional kitchen in proven Biova quality.
Origin
The caraway seeds come from Lithuania and Latvia, where the temperate climate and fertile soils allow them to ripen slowly. These conditions promote the clear, spicy aroma profile of Baltic caraway.
Cultivation / production / harvest
The organic caraway is grown in line with organic standards, without synthetic pesticides or mineral nitrogen fertilisers. After harvesting, the seeds are cleaned, gently dried and finely ground at Biova before being packed in bags for foodservice use.
Key features
A defining characteristic is the fine, slightly flaky grind, which ensures excellent distribution in doughs and liquids. The brown colour indicates gentle drying, while the large pack size allows businesses to use organic spices efficiently.
Origin and processing differences
Baltic caraway from Lithuania and Latvia is known for its balanced essential oil content and clear aroma. Controlled, fine grinding at Biova guarantees even flavour distribution and rapid aroma release during cooking.
Taste & aroma
On the nose, the caraway powder is intense, spicy and slightly sweet, with notes reminiscent of anise and fennel. On the palate it tastes warm, aromatic and savoury, without overpowering dishes when used in moderation.
Suggested uses
- Seasoning bread, rolls and savoury baked goods in bakeries and large kitchens.
- As an aromatic component in stews, cabbage dishes and potato dishes.
- For house-blended spice mixes, marinades, dips and sprinkle seasonings in professional kitchens.
Product specification
- Country of origin: Lithuania, Latvia
- Grind size: Fine / flaky, ground
- Colour: Brown
| Bulk / Retail Packaging: | Bulk goods |
|---|---|
| Colour: | Brown |
| Grain size: | fine / fluffy |


