Organic ground turmeric 4–6% curcumin from Peru

Product description

Discover organic turmeric from Peru – a vividly yellow, finely ground spice with a natural curcumin content of around 4–6%. This bright powder is made from the root of the turmeric plant, also known as yellow ginger or Indian saffron. A member of the ginger family, it is a versatile ingredient in international cuisine.

The bulk turmeric selected by Biova stands out with its fine, slightly flaky, free-flowing grind, allowing for precise dosing and even distribution. The defined curcumin content ensures stable yellow colouring and a mildly spicy, gently earthy flavour with consistent quality.

Whether in curry blends, rice and vegetable dishes or on-trend drinks such as golden milk, this ground turmeric powder can be used flexibly in both hot and cold preparations. Thanks to the practical containers of around 1.05 kg, it is suitable for high-volume users as well as ambitious home kitchens that use organic turmeric on a regular basis.

Origin

This organic turmeric comes from certified organic farming in Peru, where warm temperatures and sufficient rainfall provide ideal conditions for the rhizomes. Nutrient-rich soils in the growing regions support a well-balanced flavour profile, which Biova safeguards through transparent sourcing and verified quality standards.

Cultivation / production / harvest

The turmeric plants are grown outdoors under organic guidelines without synthetic crop protection agents. After harvesting, the roots are washed, gently dried and milled to a fine, flaky powder before being filled as bulk goods into food-grade containers of approx. 1.05 kg.

Special features

A key characteristic of this organic spice is its clearly defined curcumin content of around 4–6%, which delivers an intense, even yellow colour. The fine, flaky grind makes it easy to blend with other spices and to stir into liquids, providing Biova customers with a practical solution for both bulk and retail formats.

Differences in origin and processing

Turmeric from Peru is characterised by a mildly spicy, well-balanced flavour with subtle earthiness and a strong yellow colour. Combined with Biova’s gentle drying and milling processes, this results in distinctive sensory nuances and excellent dispersibility that can differ from turmeric sourced in other countries.

Taste & aroma

The spice has a warm, slightly earthy aroma reminiscent of ginger and fine woody notes. On the palate, organic turmeric is mildly spicy with a soft bitterness and delicate floral hints, rounding off dishes without overpowering other flavours.

Suggested uses

• For seasoning and colouring rice, pasta, potato and vegetable dishes in professional kitchens and catering.
• As an ingredient in curry blends, soups, stews, sauces, marinades and rubs.
• For drinks such as golden milk, smoothies, spiced drinks or turmeric lattes, and for use in small-scale production.

Product specification

• Country of origin: Peru
• Grind size: finely, flaky ground (bulk)
• Colour: intense yellow