Organic hot paprika powder 2000–3000 SHU

Product description

Discover Biova organic paprika with a warm, fruity paprika aroma and a medium, "rose hot" heat. This bright red, fine to slightly flaky paprika powder from Spain adds rich colour and a well-controlled spiciness to hearty dishes.

With a defined heat level of around 2000–3000 Scoville Heat Units (SHU), this organic spice can be dosed precisely and used with consistent results. Biova bulk paprika is free from additives, anti-caking agents and colourings, and stands out for its reliable, controlled quality.

Whether in stews, sauces, marinades or grill rubs, this rose hot paprika powder is ideal for professional spice blends, foodservice and artisan producers. Use organic paprika flexibly in creative kitchens whenever colour, texture and a defined level of heat are required.

Origin

The peppers are grown in Spain, where the sunny climate and careful irrigation provide optimal conditions for paprika cultivation. Biova works with certified growers to ensure stable quality, an intense red colour and a well-balanced flavour.

Cultivation / production / harvest

The plants are grown according to organic standards without synthetic pesticides or artificial fertilisers. Fully ripe red pods are harvested, cleaned, dried at controlled temperatures and then milled into a fine to slightly flaky paprika powder.

Features

A key characteristic is the rose hot classification at around 2000–3000 SHU, sitting between sweet paprika and hot paprika. The fine to flaky grind makes it easy to blend into liquids, fats and spice mixes, while Biova bulk paprika contains no added flavours, colourings or processing aids.

Differences in origin and processing

Depending on the growing region, paprika peppers can range in flavour from fruity-sweet to slightly earthy. For this paprika powder, Spanish lots are selected and processed so that heat level, colour and particle size meet the defined specifications for bulk spices.

Taste & aroma

On the palate, this rose hot paprika powder is warm, fruity and spicy with clearly noticeable but not overpowering heat. On the nose it shows a typical paprika aroma with subtle sweet and slightly smoky notes that round off many savoury dishes.

Applications

• Seasoning goulash, stews, soups and braised dishes in professional kitchens and catering.
• As a base for grill and BBQ rubs, marinades and flavoured oils for meat, fish or vegetables.
• For dips, sauces, spreads and house blends in artisan production and large-scale kitchens.

Product specification

• Country of origin: Spain
• Grind size: fine / flaky
• Colour: red