Organic Hot Smoked Paprika Powder, Red, from Spain

Product description

Biova organic paprika is a bright, intensely red, finely ground smoked paprika powder from Spain, traditionally hot-smoked over oak wood. Fully ripened pods develop a pronounced smoky note and a bold, expressive aroma.

The fine / flaky grind disperses very well in liquids, marinades and spice blends and makes precise dosing easy. Supplied in bulk bags of around 1.05 kg, this Biova spice is particularly attractive for foodservice, artisan producers and other professional users.

In hot dishes, the smoked organic paprika lends stews, sauces, grilled dishes and BBQ rubs an authentic smoky note. In vegan and vegetarian cooking, the red paprika powder also serves as a flavourful base for hearty, savoury creations.

Origin

The paprika pods come from Spain, where sunny, warm conditions favour open-field cultivation. There they ripen into bright red fruits with an intense natural aroma, typical of Spanish smoked paprika.

Cultivation / production / harvest

After harvesting, only fully ripe red pods are selected, cleaned and dried for several days over oak wood fires while being hot-smoked. They are then milled into a homogeneous, fine / flaky powder that allows for accurate dosing.

Key features

Typical characteristics are the strong red colour, the fine / flaky texture and the intense smoky aroma, which clearly sets it apart from unsmoked paprika powder. As a Biova bulk product, this spice is designed for higher usage volumes in professional kitchens.

Origin and processing differences

Spanish smoked paprika is traditionally dried over hardwoods such as oak, which creates a deep, warm smoky aroma. Compared with air-dried paprika powders, the result is more savoury, complex and colour-intense.

Taste & aroma

On the palate it shows an intensely smoky profile with sweet, fruity paprika notes and pleasant seasoning, without heat. The aroma is reminiscent of wood smoke, grilled vegetables and Mediterranean or Spanish cuisine.

Suggested uses

• Seasoning stews, goulash, soups and sauces with a robust smoky note.
• Enhancing BBQ rubs, marinades, grilled vegetables, meat and veggie dishes.
• Flavouring rice dishes, paella, potato dishes and vegan stir-fries.

Product specification

• Country of origin: Spain
• Grind size: fine / flaky
• Colour: red