Organic lovage leaves, rubbed 1–6 mm

Product description

Organic lovage leaves, also known as Maggi herb, give soups, stews and sauces an intense, savoury, celery-like flavour. The rubbed, bright green leaves with a particle size of around 1–6 mm are a fine to flaky foodservice pack, ideal for professional use.

Grown organically in Austria and gently dried, the herbs retain their fresh colour and characteristic aroma profile. The homogeneous cut supports even distribution and makes it easier to standardise recipes in foodservice, catering and food production with Biova organic spices.

Whether in rich stocks, braises, vegetable dishes or bespoke herb blends – Biova organic lovage leaves allow you to season dishes precisely and consistently. Thanks to the fine / flaky texture, the leaves are easy to dose, blend and integrate into larger-scale production processes.

Origin

These lovage leaves come from organic cultivation in Austria, where the temperate climate supports slow flavour development and robust plant growth. Short distances between field and drying facility help preserve the colour, aroma and quality of this green foodservice product for Biova.

Cultivation / processing / harvest

The lovage is grown in line with organic standards without synthetic crop protection agents. After harvesting, the leaves are gently dried, rubbed, sieved to the defined particle size of approx. 1–6 mm and packed for Biova as a fine / flaky foodservice product in approx. 1.01 kg units.

Key features

The combination of certified organic quality, Austrian origin and homogeneous particle size makes this Maggi herb particularly easy to process. Supplied as green foodservice product in kg units, it is ideal for large-scale kitchens, artisan producers and the food industry that require a consistent herb base with a stable flavour profile.

Differences in origin and processing

Depending on the country of origin, lovage leaves can vary in aroma, leaf structure and colour; Austrian material is typically well-balanced in flavour without being overpowering. The rubbed cut with defined particle size differs from whole leaves and allows precise dosing, good flowability and optimal blendability in both bulk and retail formats.

Taste & aroma

Lovage delivers an intense, hearty, savoury taste with celery-like notes. Its aroma is reminiscent of classic soup vegetables and robust soup seasonings, so even small amounts are enough to give dishes a distinctive green herbal note and aromatic depth.

Suggested uses

• Seasoning soups, stocks and stews in restaurants, contract catering and canteens.
• As an aromatic component in sauces, ragouts, braised dishes and vegetable pans.
• For bespoke soup-vegetable mixes, herb blends or lovage-based seasoning salts.

Product specification

• Country of origin: Austria
• Particle size: rubbed, approx. 1–6 mm, fine / flaky
• Colour: Green