Organic onion granules 2–4 mm, coarse, bulk

Product description

Organic onion in coarse granule form is a practical, long‑life alternative to fresh onions. The yellow‑white 2–4 mm pieces from certified organic farming in Egypt add a full, savoury onion note to your kitchen.

Thanks to the granulated, coarsely ground structure, the onion granules are easy to dose precisely and distribute evenly in dishes. Gentle drying preserves the typical onion flavour without additives, while Biova ensures consistent bulk quality.

Whether in soups, sauces, stews or dry blends, organic onion granules allow fast, clean processing with no peeling or chopping. This makes it easy to use the seasoning flexibly in both hot and cold applications.

Origin

The onions come from Egypt, where warm temperatures and plenty of sunshine provide ideal conditions for aromatic allium crops. Professionally managed soils and established supply chains ensure Biova a consistent quality and reliable bulk supply.

Cultivation / processing / harvest

Cultivation follows organic standards without synthetic crop protection agents and without mineral nitrogen fertilisers. After harvest, the bulbs are cleaned, gently dried, crushed into 2–4 mm granules, sieved, checked and packed into food‑grade units of around 1.01 kg.

Characteristics

The coarse granulation combines a pleasant texture with good solubility in the finished dish. Unlike fine onion powder, the flavour is released more slowly and in a controlled way, supporting balanced seasoning while the yellow‑white pieces remain visually discreet.

Differences in origin and processing

Onions from sunny regions such as Egypt develop an intense, slightly sweet flavour that becomes more concentrated during drying. Industrial drying at controlled temperatures ensures long shelf life and consistent quality, making Biova onion granules independent of season and fresh harvests.

Taste & aroma

In dry form, the granules give off a typical, spicy onion aroma. When cooked or soaked, they develop a full‑bodied, hearty flavour with a fine sweetness, suitable both for subtle base seasoning and for robust, aromatic dishes.

Suggested uses

• Seasoning soups, sauces, stews and pan dishes
• As a base for dry blends, marinades, grill rubs and seasoning salts
• For dips, sandwich spreads, herb quark as well as vegan spreads and alternatives

Product specification

• Country of origin: Egypt
• Granulation: granules 2–4 mm, granulated / ground / coarse
• Colour: yellow, white