Organic Paprika | Powder | spicy | 2000-3000 SHU

What is it about / Product description

Biova organic paprika combines a fruity-warm paprika aroma with a hot, mildly to moderately spicy heat. The bright red, finely to flake-ground paprika powder from Spain adds intense color and texture to your dishes. With a defined heat level of around 2000–3000 Scoville Heat Units (SHU), the desired spiciness can be easily assessed.

The carefully selected peppers come from controlled organic cultivation and are gently dried and evenly ground. As an organic spice in bulk quality, the paprika powder is free from additives, anti-caking agents and colorants and impresses with its natural red color. Biova relies on consistent specifications for heat level, color and granulation, which supports reliable processing in kitchens and production.

Used in stews, soups, sauces or marinades, the hot organic paprika powder provides a harmonious, aromatic heat. The spice is also versatile for grill rubs, vegetable stir-fries or homemade spice blends. Thanks to the clearly defined range of 2000–3000 SHU, you retain control over the intensity and can implement recipes reproducibly in gastronomy and manufacturing.

Origin

The peppers for this spice come from Spain, where the warm, sunny climate and gentle irrigation provide ideal conditions for paprika cultivation. This combination promotes an intense aroma and a stable, strong red color. Cooperation between Biova and certified producers supports consistent quality of the bulk goods.

Cultivation / Production / Harvest

The pepper plants are cultivated according to organic guidelines without synthetic pesticides and artificial fertilizers. Fully ripe red pods are harvested, cleaned and dried at controlled temperatures. They are then ground into a fine to slightly flaky paprika powder that largely preserves color and heat.

Special features

Characteristic is the hot paprika classification with around 2000–3000 SHU, which lies between sweet paprika and hot. The fine / flaky granulation makes it easier to dose, blend and stir into liquids, fats and spice mixes. As an organic product from Biova, the paprika spice is free from added flavors, colorants or processing aids and is ideal for professional applications.

Differences in origin and processing

Depending on the growing region, peppers can vary in aroma from fruity-sweet to slightly earthy. Drying time and temperature additionally influence the depth of roasted notes and the stability of the red color. For this product, batches are selected so that heat level, color and granulation meet the defined specifications for bulk goods.

Taste & smell

In terms of taste, the hot organic paprika powder is warm, fruity and spicy with a clearly perceptible but not overpowering heat. On the nose it unfolds a typical paprika scent with subtly sweet and slightly smoky notes. This sensory combination makes the spice highly versatile in savory cooking.

Possible applications

• For seasoning goulash, stews, soups and braised dishes
• As a base for grill and BBQ rubs for meat, fish or vegetables
• For dips, sauces, spreads and homemade spice blends in kitchens and manufacturing

Product specification

• Country of origin: Spain
• Granulation: fine / flaky
• Color: red
• Heat level: approx. 2000–3000 SHU (mild to medium hot)
• Product type: Food, spice, bulk goods
• Weight per unit: approx. 1.05 kg per unit
• Brand: Biova