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Organic Ras el Hanout Spice Blend, 1 kg Bag

Product information "Organic Ras el Hanout Spice Blend, 1 kg Bag"

Product description

Organic Ras el Hanout is an aromatic, North African-inspired spice blend carefully created by Biova in Germany. Warm, sweet-spicy and gently hot notes give couscous, vegetable and meat dishes a distinctive Middle Eastern depth.

Selected organic spices and gentle processing at a Biova partner facility ensure an intense aroma and consistent quality. The finely balanced blend is highly economical and ideal for everyday cooking as well as professional kitchens.

In the kitchen this spice blend is extremely versatile – from tagines and couscous to braises, stews, marinades and vegetable stir-fries. With very little effort you can give a wide range of dishes an authentic Middle Eastern flavour.

Origin

The recipe is based on traditional North African blends but is produced in Germany. Biova processes certified organic raw spices from various countries of origin into a typical regional Ras el Hanout blend.

Cultivation / Production / Harvest

The spices used come from organic farming and are gently dried and cleaned after harvest, then ground or coarsely crushed depending on the ingredient. They are then blended in defined proportions at a Biova partner facility in Germany.

Characteristics

This blend is defined by its complex combination of sweet, earthy and gently hot notes with warm turmeric and cinnamon aromas. It contains no fillers or artificial flavourings, making Biova Organic Ras el Hanout particularly intense and economical to use.

Differences in origin and processing

Ras el Hanout recipes traditionally vary widely depending on region and producer. The Biova version is inspired by classic North African blends but is produced in Germany under standardised conditions for consistent, repeatable quality.

Taste & aroma

On the nose, the blend is warm, spicy and slightly floral with notes of coriander, cumin and cinnamon. On the palate, gentle heat, subtle sweetness and a delicate bitterness combine to create a multi-layered, harmonious profile.

Ingredients

  • Organic coriander
  • Organic cumin
  • Organic turmeric
  • Organic cinnamon
  • Organic ginger
  • Organic pepper
  • Organic paprika
  • Other organic Middle Eastern spices

Suggested uses

  • Seasoning couscous, bulgur, rice and pan dishes with a Middle Eastern touch
  • Spice for tagines, braises, stews and roasted vegetables
  • For aromatic marinades for meat, fish or plant-based alternatives such as tofu and vegetables

Product specification

  • Country of origin: Germany (production)
  • Grind size: finely to medium-finely ground spice blend
  • Colour: warm yellow to ochre brown
  • Pack size: 1.0 kg bag