Organic Sheep’s Cheese Seasoning Blend

Product description

Discover Biova’s organic sheep’s cheese seasoning blend – a coarse, granulated mix of tomato, bell pepper, herbs and fleur de sel for cheese and vegetable dishes. Its colourful texture gives sheep’s cheese, goat’s cheese, feta and grilling cheese an aromatic profile with a Mediterranean touch.

All plant ingredients come from certified organic farming and are gently dried and processed in Germany. The Biova seasoning blend contains no added flavourings, anti-caking agents or sugar and, supplied in bulk, is ideal for foodservice, artisan producers and demanding home kitchens.

Use the organic sheep’s cheese seasoning blend for marinating, baking au gratin or as a table seasoning for hot and cold dishes. The coarse cut adheres well to cheese and vegetables and can be used flexibly in dips, marinades, dressings and savoury spreads.

Origin

The seasoning blend is produced in Germany. Biova relies on certified organic raw materials, short transport routes and reliable quality standards.

Cultivation / production / harvest

Tomatoes, bell peppers, garlic, onions and herbs are organically grown, harvested and gently dried. They are then coarsely granulated, crushed and homogeneously mixed with fleur de sel and spices.

Key features

Typical are the colourful appearance, the granulated, crushed, coarse texture and the balanced ratio of vegetables, herbs and salt. Biova’s bulk / retail pack variants are ideal for larger kitchens, own packing lines and deli counters.

Differences in origin and processing

Unlike many imported standard blends, this Biova product benefits from short supply chains within Germany. Its coarse structure clearly sets it apart from fine powder mixes, creating a different mouthfeel and a decorative surface.

Taste & aroma

On the nose, ripe tomatoes, bell pepper and Mediterranean herbs dominate, rounded off with a subtle garlic note. On the palate the blend is hearty and savoury with a gentle chilli heat, while fleur de sel and pepper deliver a clear yet well-balanced saltiness.

Ingredients

All components of the organic sheep’s cheese seasoning blend are carefully selected and perfectly matched:

• Organic tomatoes
• Organic bell pepper
• Organic garlic
• Organic onion
• Organic parsley
• Organic chives
• Fleur de sel
• Organic rosemary
• Organic pepper
• Organic basil
• Organic chilli

Suggested uses

• For seasoning and baking sheep’s cheese, goat’s cheese or feta in the oven or on the grill.
• As a flavourful base for dips, marinades and dressings with yoghurt, quark or olive oil.
• To refine vegetable bakes, roasted vegetables, Mediterranean pan dishes and savoury spreads.

Product specification

• Country of origin: Germany
• Grind size: granulated / crushed / coarse
• Colour: colourful
• Product type: Food / seasoning blend, bulk
• Weight per unit: approx. 1.05 kg bag