Organic Sweet Potato Seasoning Salt with Fleur de Sel

Product description

This organic sweet potato seasoning salt combines delicate fleur de sel, smoked salt and selected organic herbs into a colourful, coarse sea salt seasoning blend. Developed by Biova especially for sweet potatoes and vegetables, it is ideal as a versatile finishing salt.

The combination of sea salt, smoked organic garlic and aromatic spices creates a harmonious, gently smoky flavour with a fresh herbal note. The granulated, coarsely ground texture adheres well to vegetables and allows precise dosing, both in professional kitchens and for everyday cooking.

Use the organic sweet potato seasoning salt to refine baked sweet potatoes, mixed roast vegetables, pan-fried dishes or creative bowls. Thanks to its coarse grain size, the Biova seasoning blend can be sprinkled directly at the table, adding colour and flavour to every plate.

Origin

The sea salts come from selected salt regions where they are harvested gently, while the organic herbs and spices are sourced mainly from European agriculture. The final blend is produced and tested in Germany to Biova quality standards.

Cultivation / production / harvest

The plant-based ingredients come from certified organic farming, are gently dried after harvest and coarsely chopped. The smoked salt and smoked organic garlic are produced by slow smoking over beech wood before all components are blended and packed as colourful bulk goods with approx. 1.05 kg per unit.

Special features

This blend is defined by the combination of fleur de sel, smoked salt and smoked organic garlic, which delivers a fine smoky note paired with fresh herbal seasoning. Its colourful appearance, granulated texture and well-balanced Biova recipe make this sea salt seasoning ideal for finishing sweet potatoes, potatoes and vegetables.

Differences in origin and processing

Depending on the origin of the sea salts, mineral content and crystal structure vary slightly, which affects texture and perceived saltiness. Smoking time and intensity over beech wood further shape the aroma profile; Biova ensures a consistently harmonious blend through careful raw material selection.

Taste & aroma

On the palate, this blend offers balanced saltiness with gentle sweetness from onion and tomato and a subtle yet clearly noticeable smoky note. Parsley and thyme contribute fresh herbal aromas, while turmeric, nutmeg, allspice, coriander and pepper add warm, spicy depth; the scent is reminiscent of grilled vegetables and contemporary bowl cuisine.

Ingredients

• 27% fleur de sel (salt)
• Organic onion
• 15% smoked salt (salt, beech smoke)
• Organic tomatoes
• Organic smoked garlic (organic garlic, beech smoke)
• Organic parsley
• Organic turmeric
• Organic nutmeg
• Organic allspice
• Organic coriander
• Organic pepper
• Organic thyme

Possible uses

• Seasoning baked sweet potatoes, potatoes and colourful roast vegetables
• Finishing sweet potato skillet dishes, rice and quinoa bowls
• Flavouring vegetable stir-fries, dips, marinades and grilled vegetables

Product specification

• Country of origin: Germany, EU/non-EU agriculture
• Grain size: granulated / coarsely ground / coarse
• Colour: colourful
• Pack size: bulk goods, approx. 1.05 kg per unit