Organic Syrah Red Wine Sea Salt Flakes from Spain

Product description

Organic Syrah Red Wine Salt brings together Spanish organic Syrah red wine and delicate, flaky sea salt from Spain. The lilac to deep red Petalos de Sal absorb the red wine aroma and add elegant colour highlights on the plate.

The light, flaky texture melts gently on the tongue and allows for precise seasoning directly at the pass. In the Biova gourmet kitchen, this flavoured sea salt blend stands for transparent origin and consistently high quality in bulk packs.

In creative kitchens, Organic Syrah Red Wine Salt is mainly used as a finishing salt for meat, vegetables, salads and desserts. It lends beef, lamb, game, poultry or chocolate a subtle red wine note with a Mediterranean character.

Origin

The Syrah red wine comes from an organic winery in Castilla-La Mancha, a sunny, dry region of Spain known for powerful red wines. The sea salt is harvested in a coastal mountain region of the province of Alicante and gives this Biova seasoning blend its authentic Mediterranean origin.

Cultivation / production / harvest

Syrah grapes from certified organic farming are gently processed into red wine. Selected, fine, flaky Petalos de Sal are carefully mixed with organic red wine and gently dried to create stable, evenly coloured sea salt flakes with an intense red wine aroma.

Features

Typical are the crisp, delicate flakes and the lilac to deep red colour that visually enhances dishes. Unlike classic sea salt, this Biova seasoning blend offers a subtle, fruity wine note as a finishing salt and is made from just two clearly declared ingredients with no additives.

Origin and processing differences

The combination of Spanish organic Syrah from Castilla-La Mancha and mountain sea salt from Alicante sets this flavoured sea salt apart from many other red wine salts. Instead of coarse crystals, fine, flaky sea salt is produced that absorbs the aroma particularly well and releases it evenly, offering a premium alternative to industrially refined seasoning salts from Biova.

Taste & aroma

On the palate, mild sea saltiness combines with the fruity, full-bodied notes of Syrah red wine. Dark berry aromas, a gentle tannin structure and the scent of ripe red wine add depth to dishes without overpowering them.

Ingredients

• Salt flakes
• 2% organic red wine (Syrah)

Suggested uses

• As a finishing salt for beef, lamb, game and dark poultry directly on the plate
• To refine grilled vegetables, Mediterranean salads and pasta dishes
• For desserts with dark chocolate, berries or exotic fruits

Product specification

• Country of origin: Spain
• Grain size: Fine / flaky
• Colour: Lilac to deep red
• Salt type: Flavoured sea salt, flavoured salts
• Weight per unit: approx. 1.05 kg bulk in bag