Organic Tomato Powder

Product description

Biova organic tomatoes are processed into an intensely aromatic powder that concentrates the flavour of sun-ripened Italian tomatoes. The bright red, fine to flaky seasoning powder is available all year round, independent of season and fresh produce supply.

Gentle drying and milling create a free-flowing organic tomato powder that is easy to dose precisely and stir in. It contains no additives and, thanks to its bulk quality, is suitable both for professional food production and for demanding kitchens.

In sauces, soups, stews or dips, the powder quickly delivers a robust tomato note and natural red colour. It can also be used flexibly in marinades, spice blends or doughs without adding extra liquid.

Origin

The tomatoes come from organic farming in Italy, where the Mediterranean climate with plenty of sunshine and mild nights promotes even ripening. This results in a balanced ratio of sweetness, acidity and intense red colour.

Cultivation / production / harvest

The organic tomatoes are grown outdoors and harvested at optimum ripeness. Biova then gently dries the fruit and mills it into a fine to flaky powder to preserve flavour and colour as well as possible.

Special features

A characteristic feature is the fine / flaky particle size, which supports good solubility and even distribution in the finished product. Supplied in bulk, the Biova product is designed for higher usage volumes and is ideal for artisan producers, large-scale catering and food manufacturers.

Differences in origin and processing

Tomato powder from Mediterranean regions such as Italy offers a particularly aromatic profile. Climate, choice of variety and gentle drying determine sweetness, acidity and colour intensity and ensure a stable, finely structured powder in reliable bulk quality.

Taste & aroma

Sensory-wise, the powder delivers a typical, fruity-savoury tomato flavour with a light sweetness and subtle acidity. The aroma is reminiscent of fully ripe, sun-ripened tomatoes and underlines the Mediterranean character of many dishes.

Suggested uses

• As a base and flavouring for tomato sauces, soups, stews and stocks
• To refine spice blends, marinades, rubs, dips and spreads
• As a natural colour and flavour component in doughs, snacks and convenience products

Product specification

• Country of origin: Italy
• Particle size: Fine / flaky
• Colour: Red