Red Jalapeño chilli, crushed 1–3 mm, 15,000–30,000 SHU

Product description

This Biova jalapeño chilli is made from fully ripe red pods, gently dried and processed into a coarse chilli granulate of around 1–3 mm. The vibrant red colour and defined heat level of around 15,000–30,000 Scoville deliver a reliably spicy kick for both professional and home kitchens.

Thanks to its granulated structure, the heat distributes evenly throughout the dish and remains clearly visible. Biova relies on dry processing without unnecessary additives, ensuring stable flavour, colour and yield, especially for bulk and foodservice applications.

This jalapeño chilli granulate is ideal for Tex-Mex classics, stews, soups, marinades and sauces. The coarse cut allows precise control of the desired heat and gives your recipes an authentic jalapeño note.

Origin

The jalapeño pods come from established growing regions in China with a warm, sunny climate. Long-standing partnerships enable Biova to offer consistent quality and a reliable heat profile.

Cultivation / processing / harvest

The chilli plants are grown outdoors and selectively harvested at full red maturity. After cleaning, they are gently dried, then coarsely crushed and calibrated to a particle size of around 1–3 mm.

Features

Compared with extremely hot chillies, this jalapeño granulate offers a medium to robust, well-controlled heat with a subtle fruity aroma. Its coarse, granulated structure and intense red colour make it ideal for spice blends, bulk supply and professional kitchen concepts.

Differences in origin and processing

Depending on the country of origin, jalapeños can vary in heat, aroma and moisture content. The Chinese product offered here is processed to ensure even drying, a defined coarse particle size and reproducible quality for repeat recipes.

Taste & aroma

Sensory-wise, the chilli granulate shows a piquant, medium to strong heat with light fruity notes. The aroma is warm, spicy and typically chilli-like, without dominant smoky or bitter tones.

Suggested uses

• Seasoning chilli con carne, goulash, stews and soups
• As the hot component in BBQ sauces, rubs and marinades for meat, poultry or vegetables
• For Tex-Mex dishes such as tacos, burritos, fajitas or loaded nachos

Product specification

• Country of origin: China
• Cut size: crushed, approx. 1–3 mm, coarse granulate
• Colour: Red
• Heat level: approx. 15,000–30,000 Scoville
• Pack size: bulk, approx. 1.01 kg per bag